Chef Work, Jobs in Hayfield (with Salaries)

Assistant Kitchen Manager
Libby's Bread and Wine —Stockport
- £31,200 - £33,800 a year
- Full-time
- Bakery
- In-person
- Leadership
- Employee discount
- Gym membership
Quick apply
2d
Chef (Full Time)
MACCLESFIELD FOOTBALL CLUB LIMITED —Macclesfield
- £15 - £17 an hour
- Weekend availability
- Hospitality
- Bar
- Management
- Gym membership
Quick apply
Head Chef (50k - 54k OTE)
Pranzo Italian Restaurant —Manchester
- £37,000 - £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
6d
Chef/Kitchen Manager
The Pride of the Peaks —New Mills
- £26,000 - £28,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Sous Chef
The Scotsmans Pack —Hathersage
- £35,000 - £37,000 a year
- Full-time
- Cooking
- Driving
- Organisational skills
- Free parking
- Store discount
Quick apply
Chef Apprenticeship Trainer
Lifetime Training Group —Manchester
- Up to £34,333 a year
- Full-time
- Hospitality
- Cooking
- IT
- Annual leave
Chef de Partie
Hollin House Hotel —Macclesfield
- Up to £14.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
Chef de Partie
Mosaic Bramall Ltd at the Jervis Arms —Leek
- £28,000 a year
- Weekend availability
- Cooking
- Driving
- In-person
- Free parking
- Employee discount
Quick apply
13d
Head Cook/Chef - Residential Mental Health
Droylsden —Manchester
- £14.50 an hour
- Full-time
- Cooking
- Rehabilitation centre
- Leadership
- Annual leave
- Referral programme
Quick apply
Chef
The Rambler Inn —Edale
- From £13 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
2d
Embankment Head Chef
Embankment Kitchen —Manchester
- Full-time
- Management
- Culinary experience
- Cooking
Quick apply
8d
Sous Chef
Jimmy's Killer Prawns Manchester —Manchester
- £35,000 - £38,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Annual leave
Quick apply
11d
Sous Chef
Mosaic Bramall Ltd at the Jervis Arms —Leek
- £35,000 a year
- Weekend availability
- Cooking
- Driving
- In-person
- Free parking
- Employee discount
Quick apply
13d
Senior Sous Chef
Longbow Bars & Restaurants Ltd - The Charleston —Bakewell
- Up to £38,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Free parking
- Employee discount
Quick apply
8d
Chef de Partie
Bank: Bar & Brasserie —Glossop
- £13.00 - £14.50 an hour
- Weekend availability
- Bar
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
Area Support Chef Manager
Mellors Catering Services Limited —Manchester
- £14 an hour
- Weekend availability
- Management
- Driving
- Contracts
Quick apply
10d
Cook in charge - Acorns Ashley
Totally Local Company —Altrincham
- £13.68 an hour
- Part-time
- School
- Employee discount
Quick apply
Sous Chef
Pecks Restaurant —Congleton
- £35,000 - £37,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
Quick apply
14d
Pastry Chef (Maternity Cover)
Blue Diamond Garden Centre —Matlock
- Temporary
- Cooking
- Time management
- Free parking
- Employee discount
Quick apply
Chef Trainer
The Opportunity Provider —Barnsley
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply

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Assistant Kitchen Manager

Libby's Bread and Wine
Stockport

Quick apply

Job details

Full-time
£31,200 - £33,800 a year
2 days ago

Benefits

Discounted or free food
Company pension
Employee discount
Gym membership

Qualifications

Leadership
Kitchen experience

Full job description

Libby's Bread & Wine – Marple Bridge

Up to £33,800 per year + Performance Bonus

This isn't just another kitchen job. Over the last few years we've grown into one of the area's favourite independent bakery, café and bars, and we're only just getting started.

As we continue to invest in our people and our business, we're looking for an Assistant Kitchen Manager who wants to be part of the journey.

If you're ambitious, love fresh food and want to work somewhere that genuinely supports your development, we'd love to meet you.

You'll work directly alongside our Head Chef, helping lead one of the busiest fresh-food kitchens in the area.

This is a genuine leadership position where you'll have the opportunity to develop your skills, lead a great team and build a long-term career with a growing independent hospitality group.

If your ambition is to become a Head Chef one day, we'll help you get there.

Before You Apply...

We know applying for jobs takes time, and we genuinely appreciate every single application.

If we invite you to interview, we'll make time in our diaries to meet you properly. All we ask in return is that you only apply if you're genuinely interested in joining our team and can attend an interview if shortlisted.

We believe that's a fair starting point for both of us.

By day we're known for artisan baking, speciality coffee and one of the area's favourite brunch menus.

By night we transform into a relaxed neighbourhood wine bar serving pizzas, seasonal small plates and great wine.

Everything we produce is made with care, and we're proud of the standards we've built.

Now we're looking for someone who wants to help us raise them even further.

Working alongside our Head Chef you'll help lead the kitchen every day.

That means:

Supporting the day-to-day running of service
Leading the kitchen when the Head Chef is away
Cooking fresh food to consistently high standards
Organising prep and service
Supporting stock control and ordering
Maintaining excellent food safety and hygiene standards
Coaching junior chefs
Helping create a calm, organised and positive kitchen
Following and maintaining our recipes, specifications and systems

You could already be an Assistant Kitchen Manager or Sous Chef.

You could be a Kitchen Supervisor or Junior Sous ready for more responsibility.

What matters most is that you:

Love fresh food
Care about quality
Enjoy leading people
Stay calm under pressure
Take pride in your work
Want to keep learning
Want to build a career, not just find another job

We believe that if we want brilliant people, we need to give them a brilliant place to work.

That's why we offer:

Work-Life Balance

Only three evening shifts each week
Christmas Day, Boxing Day and New Year's Day off every year
A leadership team that understands life exists outside work

Your Wellbeing

Discounted membership at Strength & Performance Gym
Free meals on shift
Unlimited tea, coffee and soft drinks while you're working

Your Career

Performance-related bonus
Ongoing training and development
Genuine opportunities to progress as our group grows
Work alongside experienced leaders who enjoy developing people
Opportunities to be involved with new menus, new concepts and future projects

You'll be joining a business that believes great hospitality starts with looking after its own people.

We work hard, support each other and celebrate success together.

Sound Like Your Kind of Place?

If you're looking for somewhere you'll be valued, challenged and given the opportunity to build a long-term career, we'd love to hear from you.

Bring your attitude, your enthusiasm and your passion for great food.

We'll help with the rest.

Apply today with your CV and tell us a little about yourself. We can't wait to meet you.

Job Type: Full-time

Pay: £31,200.00-£33,800.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Experience:

Kitchen experience: 5 years (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in hayfield

Assistant Kitchen Manager

Chef (Full Time)

Head Chef (50k - 54k OTE)

Chef/Kitchen Manager

Sous Chef

Chef Apprenticeship Trainer

Chef de Partie

Chef de Partie

Head Cook/Chef - Residential Mental Health

Chef

Embankment Head Chef

Sous Chef

Sous Chef

Senior Sous Chef

Chef de Partie

Area Support Chef Manager

Cook in charge - Acorns Ashley

Sous Chef

Pastry Chef (Maternity Cover)

Chef Trainer

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