Chef Work, Jobs in Melksham, Eng (with Salaries)

Head Chef
Evie's Kitchen —Melksham
- £30,000 - £37,000 a year
- Full-time
- Culinary experience
- Restaurant management
- Cooking
- Free parking
Quick apply
6d
Cafe Chef
GonJo cafe —Melksham
- From £13 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef de Partie (PART TIME - 3 DAYS A WEEK!)
The Tollgate Inn. Holt, Trowbridge —Trowbridge
- £13.50 - £15.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Breakfast Chef
Woolley Grange Hotel —Bradford-on-Avon
- £29,994 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
Quick apply
Chef de Partie
Woolley Grange Hotel —Bradford-on-Avon
- £34,944 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
Quick apply
Chef de Partie/Commis Chef - Marco Pierre White
Rudloe Arms Hotel —Corsham
- From £35,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Patisserie Chef
Whitehall Garden Centre Ltd —Lacock
- Weekend availability
- Culinary experience
- Cooking
- Communication skills
- Free parking
- Employee discount
Quick apply
11d
Head Chef
THE LAMB ON THE STRAND —Semington
- £27,431.76 - £49,085.21 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Chef
ESS Compass —Corsham
- £15.76 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Chef
THE LAMB ON THE STRAND —Semington
- £12.21 - £19.29 an hour
- Part-time
- Hospitality
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
Chef/Cook
Vines & Stems Ltd —Chippenham
- £15 - £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
The Leafy Pub Co —Chippenham
- £33,000 - £35,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
6d
Chef - Bank
Barchester Healthcare —Trowbridge
- £19.23 an hour
- Part-time
- Hotel
- Restaurant
- Referral programme
Quick apply
Sous Chef
Quercus Bistro —Devizes
- £35,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef
Woolley Grange Hotel —Bradford-on-Avon
- £50,000 - £55,000 a year
- Weekend availability
- Cooking
- Hotel
- Hotel experience
- Employee discount
Quick apply
5d
Sous Chef - Chippenham
Eurest —Chippenham
- Up to £29,499 a year
- Culinary experience
- Cooking
- Mentoring
Chef de Partie
Stanton Manor Hotel —Chippenham
- Up to £30,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Quick apply
Head Chef
Hallmark Care Homes —Bath
- Up to £50,000 a year
- Weekends only
- Culinary experience
- Hotel
- Leadership
- Employee discount
Line Chef - The Boathouse, Widbrook (Bradford on Avon)
The Boathouse Widbrook —Bradford-on-Avon
- £13.50 - £14.00 an hour
- Part-time
- In-person
- Kitchen experience
- Free parking
- Flexible schedule
Quick apply
Chef
Loungers —Trowbridge
- Up to £13.30 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Employee discount
11d

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Head Chef

Evie's Kitchen
Melksham

Quick apply

Job details

Permanent | Full-time
£30,000 - £37,000 a year
6 days ago

Benefits

Free parking
Discounted or free food
Company pension
On-site parking

Qualifications

Culinary experience
Restaurant management
Cooking
Catering
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Overview

We are seeking an experienced and passionate Head Chef to lead our culinary team and oversee all aspects of kitchen operations. The ideal candidate will possess a strong background in catering, cooking, and restaurant management, with a commitment to delivering exceptional food quality and service. This role offers an exciting opportunity to showcase your culinary expertise in a dynamic environment, ensuring that every dish meets our high standards of excellence. The Head Chef will be responsible for menu development, staff supervision, and maintaining food safety standards, all while fostering a positive and efficient kitchen atmosphere.

Duties

Lead the planning and creation of innovative menus that cater to diverse customer preferences.
Oversee daily kitchen operations, ensuring smooth workflow and adherence to health and safety regulations.
Supervise, train, and motivate kitchen staff to maintain high standards of food preparation and presentation.
Manage inventory levels, order supplies, and control food costs effectively.
Ensure all dishes are prepared to the highest quality standards and served in a timely manner.
Maintain strict compliance with food safety standards and hygiene protocols.
Collaborate with front-of-house staff to ensure excellent service delivery.
Monitor customer feedback and implement improvements where necessary.
Organise catering events and special functions as required.

Skills

Proven experience in catering, cooking, and restaurant environments with strong culinary skills.
Extensive knowledge of food preparation techniques, meal planning, and kitchen management.
Familiarity with food safety regulations and best practices in hygiene standards.
Excellent leadership abilities with experience supervising kitchen teams.
Strong organisational skills with the ability to manage multiple tasks efficiently.
Good communication skills to coordinate effectively with staff and suppliers.
Ability to innovate menu offerings while maintaining consistency in quality.
Experience in serving large groups or organising catering events is desirable.

This role is ideal for a dedicated culinary professional eager to lead a vibrant team while delivering outstanding dining experiences. Applicants should demonstrate a passion for excellence in food preparation, strong leadership qualities, and a commitment to maintaining high standards across all aspects of the kitchen operation.

Pay: £30,000.00-£37,000.00 per year

Benefits:

Company pension
Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in melksham, eng

Head Chef

Cafe Chef

Chef de Partie (PART TIME - 3 DAYS A WEEK!)

Breakfast Chef

Chef de Partie

Chef de Partie/Commis Chef - Marco Pierre White

Patisserie Chef

Head Chef

Chef

Chef

Chef/Cook

Sous Chef

Chef - Bank

Sous Chef

Head Chef

Sous Chef - Chippenham

Chef de Partie

Head Chef

Line Chef - The Boathouse, Widbrook (Bradford on Avon)

Chef

I want to receive the latest job alerts for chef in melksham, eng

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