Chef Work, Jobs in Dover (with Salaries)

Pizza Chef
Whitfield service station —Dover
- From £12.71 an hour
- Temporary
- Organisational skills
- In-person
- Annual leave
- Employee discount
Quick apply
Senior Production Chef
Bespoke —Bridge
- £40,000 - £50,000 a week
- Full-time
- Cooking
- Mentoring
- Organisational skills
Quick apply
3d
Baker
Algar Lodge Farm Shop & Café —Deal
- £14 an hour
- Part-time
- Inventory control
- Bakery
- Organisational skills
- Free parking
- Store discount
Quick apply
Culinary Production Lead
Bespoke —Bridge
- £40,000 - £50,000 a year
- Full-time
- Team management
- Leadership
- Restaurant
Quick apply
3d
Senior Development Chef (UK)- Hybrid
Tyson Foods —Ashford
- Full-time
- Microsoft Powerpoint
- Hospitality
- Microsoft Outlook
Breakfast Chef
The Blue Pigeons, Worth —Deal
- £13 - £15 an hour
- Part-time
- Hotel
- Cleaning
- In-person
- Employee discount
Quick apply
4d
Chef de Partie
The East Kent —Whitstable
- From £15 an hour
- Part-time
- Cleaning
- In-person
- Communication skills
Quick apply
Chef de Partie
The King's Arms —Elham
- £32,000 - £34,000 a year
- Weekend availability
- Inventory control
- Mentoring
- In-person
- Free parking
- Employee discount
Quick apply
4d
Relief Chef
Genuine Dining —Deal
- £31,230 a year
- Full-time
- Mentoring
- Leadership
- Referral programme
Quick apply
3d
Sous Chef
Bill's - Canterbury —Canterbury
- £45,600 a year
- Full-time
- Cooking
- Employee discount
Quick apply
12d
Line Chef
The Oyster Bed —Whitstable
- Up to £27,400 a year
- Part-time
- Cleaning
- In-person
- Guest services
- Free parking
- Store discount
Quick apply
13d
Cook - Bridge Haven
Avante Care and Support —Canterbury
- £14.90 an hour
- Management
- Employee discount
Cook/Chef
THE GATE INN —Canterbury
- From £12.50 an hour
- Part-time
- Inventory control
- No experience needed
- In-person
Quick apply
4d
Head Chef
David Lloyd Clubs —Herne Bay
- Customer service
- Employee discount
1d
Weekend Cook
Medirest —Folkestone
- £14.50 an hour
- Weekends only
- Customer service
- Supervising experience
- Team management
13d
Sous Chef
Finbars of West Bay —Westgate on Sea
- £25,420.00 - £42,191.75 a year
- Full-time
- Inventory control
- Supervising experience
- In-person
- Free parking
- Profit sharing
Quick apply
1h
Kitchen Chef
JB Sushi Bar —Folkestone
- From £12.21 an hour
- Weekend availability
- Cooking
- Cleaning
- In-person
- Store discount
- Employee discount
Quick apply
1d
Chef - All Levels
Kitch Ltd —Canterbury
- £12.71 - £13.50 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
9d
Starter Chef
Thai Village —Broadstairs
- From £12.71 an hour
- Seasonal
- Inventory control
- Cleaning
- In-person
- Employee discount
Quick apply
9d
Caterlink - Relief Chef Manager for Thanet, Canterbury and Surround Areas.
Caterlink —Ramsgate
- £13.68 an hour
- Part-time
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply

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Pizza Chef

Whitfield service station
Dover

Quick apply

Job details

Temporary | Permanent | Part-time | Full-time
From £12.71 an hour

Benefits

Annual leave
Employee discount
On-site parking

Qualifications

Food production
Food hygiene
Food safety and hygiene regulations
Food waste reduction
Meal preparation
Pizza experience
Organisational skills
Kitchen inventory control
Chef experience
Professional kitchen experience

Full job description

Overview
We are seeking a skilled and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to create high-quality dishes that meet our standards. This role offers an exciting opportunity to showcase your culinary talents in a dynamic environment, contributing to memorable dining experiences for our guests. Applicants should possess a keen eye for detail, excellent organisational skills, and a commitment to food safety and hygiene standards.

Duties

Preparing pizza dough, sauces, and toppings.
Stretching and shaping dough by hand.
Cooking pizzas using a traditional pizza oven.
Monitoring oven temperature and cooking times.
Ensuring consistency, presentation, and quality of pizzas.
Maintaining cleanliness and food hygiene standards.
Managing stock, ingredients, and food waste.
Working efficiently during busy service periods.
Collaborating with kitchen and front-of-house staff

The right candidate will be:

Capable of working in fast paced, high stress environments.
An excellent communicator and team player.
Experienced working as a pizza chef.
Ambitious and hard working.
Passionate about food and providing high quality food and service.

The offer:

Pay is dependant on experience, plus you will get holiday pay, tips and service charge.
Ideally working around 16-40 hours a week, maybe a few more over the summer spread across a 7 day week.
Parking on site.
28 days holiday a year.
Staff discounts on food.

This role requires dedication to culinary excellence, attention to detail, and the ability to work effectively under pressure. The successful candidate will be passionate about creating exceptional dishes that delight guests while maintaining the highest standards of safety and hygiene.

Job Types: Full-time, Part-time, Permanent, Temporary

Pay: From £12.71 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in dover

Pizza Chef

Senior Production Chef

Baker

Culinary Production Lead

Senior Development Chef (UK)- Hybrid

Breakfast Chef

Chef de Partie

Chef de Partie

Relief Chef

Sous Chef

Line Chef

Cook - Bridge Haven

Cook/Chef

Head Chef

Weekend Cook

Sous Chef

Kitchen Chef

Chef - All Levels

Starter Chef

Caterlink - Relief Chef Manager for Thanet, Canterbury and Surround Areas.

I want to receive the latest job alerts for chef in dover

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