Lead cook Work, Jobs in Auchtermuchty, Fif (with Salaries)

Sue Chef
Cafe Continental —Kirkcaldy
- £14 - £15 an hour
- Weekend availability
- Hospitality
- Cooking
- Supervising experience
Quick apply
18h
Chef
Caledonian Hotel —Rosyth
- £12.71 - £19.88 an hour
- Hospitality
- Culinary experience
- Customer service
- Free parking
Quick apply
8d
Retail Manager Barnton
Cook Trading Limited —Edinburgh
- £35,000 a year
- Full-time
- Customer service
- Training & development
- Retail management
- Annual leave
- Employee discount
Quick apply
Cook
Avondale Care (Scotland) Ltd —Lochgelly
- £13.85 an hour
- Weekend availability
- Cleaning
- Training & development
- Free parking
- Annual leave
Quick apply
9d
Kitchen Supervisor / Kitchen Lead
The Clubhouse —Edinburgh
- £14 an hour
- Weekend availability
- Serving
- Bar
- Management
- Employee discount
- Flexible schedule
Quick apply
11d
CDP Chef
Bow Hospitality —Edinburgh
- £14.25 - £15.50 an hour
- Part-time
- Cooking
- Supervising experience
- Team management
Quick apply
Cook
Harmeny Education Trust —Edinburgh
- £25,735.36 a year
- Part-time
- Experience working with children
- Annual leave
- Employee discount
Quick apply
5d
Hospitality Chef De Partie - Mon to Fri - Gogarburn
BaxterStorey UK —Edinburgh
- £29,500 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef - Mon to Fri - Glasgow & Edinburgh
BaxterStorey UK —Edinburgh
- £36,500 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Supervisor
Franco Manca —Edinburgh
- £13.06 - £17.06 an hour
- Weekend availability
- Hospitality
- Supervising experience
- Leadership
- Employee discount
- Referral programme
Quick apply
Kitchen Team Leader
Heritage - BRA_208 —Edinburgh
- Part-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
9d
Cook and Chef Assistant
Sodexo —Perth
- £13 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
- Free parking
- Employee assistance programme
Quick apply
11d
Cook/Manager
The Horn Milkbar —Perth
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
Quick apply
1d
Cook and Chef Assistant
Sodexo —Perth
- £13 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
- Free parking
- Employee assistance programme
Quick apply
2d
Tandoori Chef
Shimla Dining —Kirkcaldy
- £30,000 - £40,000 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
Quick apply
4d
Apprentice Commis Chef
Sodexo —Dundee
- £13.45 an hour
- Full-time
- Hospitality
- Cleaning
- School
- Employee discount
Quick apply
12d
Chef de Partie
Clarets Cafe & Brasserie —St. Andrews
- £30,000 - £33,000 a year
- Weekend availability
- Inventory control
- Culinary experience
- Cooking
- Referral programme
Quick apply
Casual Chef
Thomas Franks Ltd —Dunfermline
- £16 an hour
- Full-time
- Free parking
- Employee assistance programme
Quick apply
Kitchen Manager
Archies Dundee —Dundee
- Up to £15 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
Hotel Kitchen - Team Leader
Premier Inn —Glenrothes
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply

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Sue Chef

Cafe Continental
Kirkcaldy

Quick apply

Job details

Permanent | Full-time
£14 - £15 an hour
18 hours ago

Benefits

Discounted or free food

Qualifications

Hospitality
Kitchen staff training and mentoring
Food service team management
Stock ordering
Cooking
Food safety and hygiene regulations
Supervising experience
Food and beverage team management
Kitchen team management
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Food service management

Full job description

Overview

Join our dynamic culinary team as a Food Service Supervisor, where you will lead and inspire a vibrant kitchen environment dedicated to delivering exceptional food experiences. This role offers an exciting opportunity to oversee food preparation, manage a talented team, and ensure the highest standards of food safety and quality. Your energetic leadership will drive operational excellence, foster teamwork, and elevate our hospitality offerings to delight every guest.

Responsibilities

Supervise daily food production activities, ensuring all dishes meet quality standards and presentation expectations
Manage and motivate a diverse team of kitchen staff, including cooks, prep cooks, and serving personnel
Oversee food preparation processes, from ingredient handling to cooking techniques, maintaining efficiency and consistency
Ensure compliance with food safety regulations and sanitation procedures across all kitchen areas
Coordinate with front-of-house staff to deliver seamless service and exceptional guest experiences
Train team members on culinary techniques, safety protocols, and customer service standards
Monitor inventory levels, order supplies as needed, and minimize waste through effective stock management

Requirements

Proven supervising experience in a fast-paced food production or restaurant environment
Strong background in food preparation, cooking, and kitchen operations with hands-on culinary experience
Demonstrated leadership skills with the ability to manage and develop a team effectively
Knowledge of food safety standards and sanitation practices applicable to hospitality settings
Experience in restaurant service or hospitality industry preferred
Excellent communication skills to coordinate with team members and ensure smooth operations
Ability to work flexible hours including evenings, weekends, and holidays as required

Embark on a rewarding journey where your culinary expertise and leadership talents will make a tangible impact. We’re committed to fostering an inclusive environment that values innovation, teamwork, and excellence—where every day brings new opportunities to inspire both colleagues and guests alike.

Pay: £14.00-£15.00 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in auchtermuchty, fif

Sue Chef

Chef

Retail Manager Barnton

Cook

Kitchen Supervisor / Kitchen Lead

CDP Chef

Cook

Hospitality Chef De Partie - Mon to Fri - Gogarburn

Sous Chef - Mon to Fri - Glasgow & Edinburgh

Restaurant Supervisor

Kitchen Team Leader

Cook and Chef Assistant

Cook/Manager

Cook and Chef Assistant

Tandoori Chef

Apprentice Commis Chef

Chef de Partie

Casual Chef

Kitchen Manager

Hotel Kitchen - Team Leader

I want to receive the latest job alerts for lead cook in auchtermuchty, fif

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