Bars manager Work, Jobs in Mansfield, Ntt (with Salaries)

Experienced Restaurant & Bar Manager
Il Rosso Ltd —Mansfield
- £35,000 - £38,000 a year
- Part-time
- Bar
- Inventory control
- Customer service
Quick apply
12d
General Manager
Ye Olde Bridge Inn —Southwell
- £27,000 - £32,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
Quick apply
Pub Manager
Union Pubs and Bars Limited —Ashbourne
- Full-time
- Hospitality
- Management
- Supervising experience
Quick apply
10d
GAMES AND BAR SUPERVISOR
GAMESHOW ALL-STARS —Nottingham
- £29,117 a year
- Weekend availability
- Bar
- Supervising experience
- Training & development
- Store discount
- Employee discount
Quick apply
5d
Assistant Restaurant and Bar Manager
YE Olde Bridge Inn —Southwell
- £27,000 - £32,000 a year
- Full-time
- Bar
- Customer service
- In-person
Quick apply
13d
Restaurant Manager
The Hunloke Arms - Chilled Pubs —Chesterfield
- £33,000 - £37,000 a year
- Full-time
- Bar
- In-person
- Training & development
Bar Shift Manager
Wetherspoon The Hykeham Manor —Lincoln
- From £28,676 a year
- Part-time
- Hospitality
- Bar
- Inventory control
- Free parking
- Store discount
Quick apply
Bar Supervisor - Matchdays
Sodexo —Nottingham
- £13.66 an hour
- Weekend availability
- Bar
- Guest services
- Leadership
Quick apply
Bar Supervisor
THE GRIFFIN INN —Nottingham
- From £13.50 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
13d
Bar/Restaurant Supervisor
The Bentley Brook Inn —Ashbourne
- Up to £26,621 a year
- Part-time
- Bar
- Restaurant management
- Supervising experience
- Employee discount
Quick apply
Venue Manager
Secret Vault Limited —Nottingham
- £30,000 a year
- Weekend availability
- Bar
- In-person
- Cash handling
- Store discount
- Employee discount
Quick apply
VENUE MANAGER
GAMESHOW ALL-STARS —Nottingham
- £30,000 - £32,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Store discount
- Employee discount
Quick apply
5d
General Manager
The Northern Collective —Hathersage
- Up to £45,000 a year
- Full-time
- Management
- Restaurant management
- Hotel
- Store discount
- Employee discount
Quick apply
5d
General Manager
The Northern Collective —Hathersage
- From £45,000 a year
- Weekend availability
- Bar
- Management
- Inventory control
- Free parking
- Store discount
Quick apply
5d
Bar Manager
Legends Global (Europe) —Nottingham
- Hospitality
- Bar
- POS
- Annual leave
- Employee assistance programme
Quick apply
Trainee Assistant Manager - Nottingham
Katie O'Brien's Nottingham —Nottingham
- £13.25 an hour
- Full-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
- Sick pay
Quick apply
2d
Venue Manager
pour. —Ruddington
- £14.00 - £15.50 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Bar Supervisor
Bunk (Derby) Limited —Derby
- From £30,850 a year
- Weekend availability
- Serving
- Bar
- Management
- Store discount
- Employee discount
Quick apply
5d
Pub, Restaurant & Function Manager
Fox & Goose Inn —Old Brampton
- £40,000 a year
- Weekend availability
- Sales
- Team management
- Recruiting
- Employee discount
Quick apply
6h
Bar Supervisor
The Embankment - Castle Rock Brewery —Nottingham
- £13.16 an hour
- Full-time
- Bar
- Customer service
- Restaurant management
- Free parking
- Employee discount
Quick apply
6d

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Experienced Restaurant & Bar Manager

Il Rosso Ltd
Mansfield

Quick apply

Job details

Part-time | Full-time
£35,000 - £38,000 a year
12 days ago

Qualifications

Inventory control
Guest relations
Food service team management
Customer service
Cooking
Barista experience
Cost control
Food safety and hygiene regulations
Menu planning
Supervising experience
Coffee experience
Food and beverage team management
Kitchen team management
Bar management
Restaurant first-line management experience
Barista coffee making
Kitchen inventory control
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

Job Summary

We are seeking a dynamic and experienced Restaurant & Bar Manager with a minimum managerial experience of 5 years to lead our vibrant dining establishment. In this role, you will oversee daily operations, ensure exceptional service quality, and foster a welcoming atmosphere for guests. Your leadership will drive team performance, uphold food safety standards, and create memorable experiences that keep guests coming back. If you thrive in fast-paced environments and possess a passion for hospitality, culinary excellence, and team management, this is the perfect opportunity to showcase your expertise and make a lasting impact.

Responsibilities

Lead and supervise restaurant and bar staff to deliver outstanding customer service while maintaining high standards of food preparation, serving, and hospitality.
Oversee daily kitchen operations, including food production, cooking, and ensuring adherence to food safety regulations.
Manage all aspects of restaurant and bar operations, including inventory control, ordering supplies, and maintaining cleanliness and safety standards.
Train, motivate, and develop team members to foster a positive work environment focused on teamwork and continuous improvement.
Ensure compliance with health regulations, food safety procedures, and licensing requirements across all departments.
Handle guest inquiries, resolve complaints promptly, and ensure an exceptional dining experience for every guest.
Collaborate with culinary staff to develop menus that highlight quality ingredients and innovative dishes while managing costs effectively.

Experience

Minimum managerial experience of 5 years
Proven supervising experience in restaurant or hospitality settings with a strong background in team management.
Extensive restaurant experience with a focus on food preparation, cooking techniques, and food safety protocols.
Demonstrated leadership skills in managing diverse teams within busy hotel or restaurant environments.
Familiarity with barista experience or bar operations is preferred but not required.
Knowledge of culinary practices related to food production and kitchen management.
Experience in hospitality roles that emphasize service excellence and guest satisfaction.
Prior experience in hotel or similar hospitality settings is advantageous.

Join us to lead a passionate team committed to delivering exceptional dining experiences!

Pay: £35,000.00-£38,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

bars manager jobs in mansfield, ntt

Experienced Restaurant & Bar Manager

General Manager

Pub Manager

GAMES AND BAR SUPERVISOR

Assistant Restaurant and Bar Manager

Restaurant Manager

Bar Shift Manager

Bar Supervisor - Matchdays

Bar Supervisor

Bar/Restaurant Supervisor

Venue Manager

VENUE MANAGER

General Manager

General Manager

Bar Manager

Trainee Assistant Manager - Nottingham

Venue Manager

Bar Supervisor

Pub, Restaurant & Function Manager

Bar Supervisor

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