Food service managers Work, Jobs in Broadclyst, Dev (with Salaries)

Front of House Team Leader - Jacks Patch
Otter Garden Centres —Bishopsteignton
- £20,000 - £30,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
12d
Restaurant Assistant Manager/Supervisor
Il Grano —Exeter
- From £24,420 a year
- Part-time
- Hospitality
- Bar
- Supervising experience
- Free parking
- Employee discount
Quick apply
4d
General Manager
Heydays —Exmouth
- £40,000 - £50,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Free parking
Quick apply
8d
Café Supervisor
Mole Avon Country Stores —Crediton
- £13.21 an hour
- Weekend availability
- Hospitality
- Customer service
- First Aid Certification
- Free parking
- Store discount
Quick apply
9d
Assistant Restaurant Manager
Langstone Cliff Hotel —Dawlish
- From £13.25 an hour
- Part-time
- Serving
- Supervising experience
- Team management
- Free parking
Quick apply
Manager in Training
Exeter St Thomas —Exeter
- £13.08 an hour
- Weekend availability
- Customer service
- Organisational skills
- Paid training
- Annual leave
Mobilisation Chef Manager
Impact Food Group —Taunton
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
General Manager - Exeter
KFC South West —Exeter
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee discount
Assistant Manager
Mill on the Exe, Exeter —Exeter
- £35,000 - £38,000 a year
- Full-time
Quick apply
Chef
Dene Court Care Home Ltd —Exeter
- £15.50 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Free parking
- Annual leave
Quick apply
Kitchen Manager - Chudleigh Knighton Primary
Norse Group LTD —Newton Abbot
- £30,768.63 a year
- Part-time
- Cooking
- School
- Kitchen experience
General Manager
Warrens Bakery —Newton Abbot
- £32,000 - £35,000 a year
- Weekend availability
- Management
- Customer service
- Supervising experience
- Free parking
- Employee discount
12d
Assistant Manager
Miller & Carter - Exeter —Exeter
- Up to £36,000 a year
- Full-time
- Management
- Mentoring
- Restaurant
- Annual leave
- Employee discount
Quick apply
10d
Store Manager
Domino's —Torquay
- £31,000 - £40,000 a year
- Weekend availability
- Hospitality
- In-person
- Free parking
- Store discount
4d
Pub General Manager - Live Out
Cat & Fiddle Inn —Exeter
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Supervising experience
Quick apply
3d
Senior Assistant Manager (Hospitality)
The Pig And Whistle Inn —Totnes
- From £33,000 a year
- Full-time
- Serving
- Hospitality
- Supervising experience
- Free parking
- Annual leave
Quick apply
3d
Front of House Team Leader
Cricket St Thomas Country Inn —Chard
- £14 an hour
- Part-time
- Serving
- Hospitality
- Hotel
- Employee discount
- Gym membership
Quick apply
11d
Front of House Team Leader
Ollie's Group —Torquay
- From £13.50 an hour
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Catering Manager
Park Holidays UK —Dawlish Warren
- £28,919.56 a year
- Full-time
- Hospitality
- Sales
- Cooking
- Employee assistance programme
- Employee discount
2d
Restaurant General Manager
KFC —Torbay
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
10d

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food service managers jobs near broadclyst, dev

Front of House Team Leader - Jacks Patch

Otter Garden Centres -
Bishopsteignton

Quick apply

Job details

Permanent | Full-time
£20,000 - £30,000 a year
12 days ago

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Hospitality
Management
Customer service
Catering
Supervising experience
Leadership
Communication skills

Full job description

Front of House Team Leader – Jacks Patch Restaurant

We are looking for an enthusiastic and experienced Front of House Team Leader to lead our front of house team at Jacks Patch Garden Centre.

With a busy 250-seat restaurant, this is a key role within the business and an exciting opportunity to help shape the dining experience for our loyal customers. From morning coffees and homemade cakes to high-quality lunches prepared by our in-house kitchen team under the guidance of our Head Chef, you will play an important part in delivering an exceptional experience for every visitor.

Key Responsibilities

· Oversee the day-to-day front of house operation, ensuring outstanding customer service and high standards of hygiene and presentation.

· Lead, train, support and motivate the front of house team to deliver an excellent customer experience.

· Work closely with the Head Chef to ensure food is attractively presented and consistently served to a high standard.

· Manage Front of House Rotas, stock control and budgets effectively.

· Handle customer enquiries and complaints professionally, ensuring customer satisfaction at all times.

· Ensure compliance with Environmental Health regulations and food safety standards throughout all front of house and dining areas.

· Take a hands-on approach across the restaurant, supporting both front of house and kitchen operations when required, including providing basic kitchen assistance on occasion.

About You

The successful candidate will enjoy working with people and be passionate about delivering exceptional customer service. You will be confident in leading and developing a team, setting high standards and ensuring these are consistently achieved.

You will be able to demonstrate:

· Previous supervisory or team leadership experience within hospitality or catering.

· Strong leadership and people management skills.

· Excellent customer service skills and a genuine commitment to customer satisfaction.

· Outstanding communication skills and the ability to build positive relationships with customers and colleagues.

· The ability to work collaboratively as part of the wider site management team.

· A positive, proactive approach and the ability to thrive in a busy environment while maintaining attention to detail.

If you are passionate about hospitality and enjoy creating memorable experiences for customers, we would love to hear from you.

Job Details

Job Type: Full-time, Permanent
Hours: 39 hours per week
Shifts: Daytime shifts, including one day at the weekend.

Pay: £20,000.00-£30,000.00 per year

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in broadclyst, dev

Front of House Team Leader - Jacks Patch

Restaurant Assistant Manager/Supervisor

General Manager

Café Supervisor

Assistant Restaurant Manager

Manager in Training

Mobilisation Chef Manager

General Manager - Exeter

Assistant Manager

Chef

Kitchen Manager - Chudleigh Knighton Primary

General Manager

Assistant Manager

Store Manager

Pub General Manager - Live Out

Senior Assistant Manager (Hospitality)

Front of House Team Leader

Front of House Team Leader

Catering Manager

Restaurant General Manager

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