Restaurant manager Work, Jobs in Wales (with Salaries)

Restaurant Manager
Red Dragon Pubs —Ystradgynlais
- £30,420.00 - £35,075.57 a year
- Full-time
- Inventory control
- Sales
- Customer service
Quick apply
13d
Restaurant Manager
RSK Hospitality ltd —Criccieth
- £26,000 - £32,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Restaurant Assistant Manager
Burger King UK —Cardiff
- £31,750 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Marston's Pubs —Brynmawr
- Up to £45,000 a year
- Sales
Quick apply
14d
General Manager
Giovanni's Restaurant Group —Cardiff
- £40,000 - £60,000 a year
- Weekend availability
- Management
- Inventory control
- Sales
- Free parking
- Store discount
Quick apply
7d
General Manager
SA Brains —Llandaff
- Up to £45,000 a year
- Sales
- Hotel
- University
Quick apply
Food & Beverage Manager
Vale of Llangollen Golf Club —Llangollen
- £24,000 - £30,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
Quick apply
General Manager
Morio Lounge —Barry
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
General Manager
Redefining Dining Co —Swansea
- From £36,000 a year
- Full-time
- Inventory control
- Sales
- Restaurant management
- Employee discount
Quick apply
3d
Assistant Manager
Marston's Pubs —Cardiff
- From £13.01 an hour
Quick apply
10d
General Manager
Casa Bianca —Merthyr Tydfil
- From £30,000 a year
- Full-time
- Hospitality
- Management
- Driving
- Employee discount
Quick apply
General Manager
Afrikana —Cardiff
- Up to £35,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
- Employee discount
Quick apply
General Manager
KFC Colwyn Bay - Abergele Road 3012 —Colwyn Bay
- From £36,800 a year
- Full-time
- Restaurant management
- Continuous improvement
- Recruiting
- Employee discount
assistant general manager
Wagamama —Swansea
- £39,000 a year
- Full-time
- Continuous improvement
- Restaurant
13d
Burger Boyz Cardiff - Trainee Restaurant Manager Full Time
Burger Boyz —Cardiff
- From £12.71 an hour
- 8 hour shift
- Hospitality
- Restaurant management
- Supervising experience
Quick apply
Assistant Manager - Wirral/Flintshire
KFC Queensferry - Station Road —Deeside
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee discount
Front of House Manager
Tafarn morlais —Llanelli
- £25,000 - £29,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
- Employee discount
Quick apply
3d
Assistant General Manager
Popeyes UK —Llanelli
- £31,000 - £35,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Restaurant management
- Employee discount
- Referral programme
Quick apply
Assistant Manager
Gatto Lounge —Pontypridd
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
General Manager
Gatto Lounge —Pontypridd
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
10d

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Restaurant Manager

Red Dragon Pubs -
Ystradgynlais

Quick apply

Job details

Permanent | Full-time
£30,420.00 - £35,075.57 a year
13 days ago

Qualifications

Front of house supervision
Inventory control
Food service team management
Sales
Customer service
Food hygiene
Restaurant management
Cost control
Food safety and hygiene regulations
Social media platforms
Social media marketing within food and drink industry
Food and beverage team management
Restaurant first-line management experience
Guest services
Leadership
Team motivation leadership
Food service management
Rota coordination

Full job description

We're looking for an experienced, passionate, and commercially minded Restaurant Manager to lead our busy country pub and restaurant.

Known for our traditional British cuisine, quality drinks, welcoming atmosphere, and popular summer live music events, we pride ourselves on delivering outstanding food and exceptional service in a fast-paced environment. We're looking for someone who shares that passion and is ready to take the business to the next level.

The Role

As Restaurant Manager, you'll be responsible for the day-to-day running of the restaurant, leading the front-of-house team and ensuring every guest receives an outstanding experience.

We're looking for someone who can drive revenue, increase customer footfall, and bring fresh ideas to the business. Whether it's creating exciting events, building a stronger social media presence, or finding new ways to attract customers, you'll play a key role in growing our reputation and making us the place people want to visit.

Key Responsibilities

Lead, motivate, and develop the front-of-house team.
Deliver exceptional customer service and maintain high hospitality standards.
Drive sales through excellent service, promotions, and events.
Increase customer traffic through local marketing and social media, creating trends rather than following them.
Manage staffing, rotas, and daily operations to ensure smooth service.
Work closely with the kitchen team to deliver a seamless guest experience.
Monitor labour costs, stock control, and overall profitability.
Ensure compliance with food hygiene, licensing, and health & safety regulations.
Create a positive working environment where the team feels motivated and supported.

About You

You'll be an experienced hospitality professional who enjoys working in a busy environment and leads from the front. You're passionate about great food, quality drinks, and delivering memorable customer experiences.

You'll be commercially aware, full of ideas, and confident making decisions under pressure. Most importantly, you'll have a positive attitude, strong leadership skills, and a genuine desire to grow the business.

We want someone who is committed, ambitious, and willing to roll up their sleeves. Someone with a real "have a go" attitude who isn't afraid to try new ideas, challenge the norm, and make a lasting impact.

If you're ready to lead a fantastic team, drive the business forward, and be part of a thriving country pub, we'd love to hear from you.

Pay: £30,420.00-£35,075.57 per year

Experience:

Restaurant management: 3 years (preferred)

Work Location: In person

Quick apply

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