Restaurant manager Work, Jobs in Doune, Stg (with Salaries)

Assistant Restaurant Manager
Cafe Kisa, Auchterarder —Auchterarder
- Full-time
- Serving
- Hospitality
- Sales
- Free parking
- Employee discount
Quick apply
13d
Assistant Manager
TRG Concessions Sanfords —Glasgow
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
General Manager
Rioja —Glasgow
- £45,000 a year
- Full-time
- Hospitality
- Bar
- Spanish
Quick apply
1d
General Manager
Pappa's Pasta Bar —Glasgow
- From £35,000 a year
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
- Employee discount
Quick apply
Supervisor
Probowl —Glasgow
- £488 - £550 a week
- Weekend availability
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Manager
Playtopia —Glasgow
- £12.71 - £15.00 an hour
- Full-time
- Serving
- Hospitality
- Driving
- Free parking
1d
Assistant General Manager
The Ivy Asia Glasgow —Glasgow
- Full-time
- English
- Leadership
- Employee discount
Quick apply
4d
Assistant General Manager
Harry's Glasgow —Glasgow
- Full-time
- English
- Leadership
- Restaurant
- Employee discount
Quick apply
4d
Restaurant Manager
Celtic Football Club —Glasgow
- Weekend availability
- Bar
- Administrative experience
- Restaurant
- Free parking
- Employee assistance programme
5h
Restaurant Supervisor
Fanny Trollope's —Glasgow
- £14.00 - £14.40 an hour
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
Front of House Manager
Golf Fang Glasgow —Glasgow
- £32,400 a year
- Full-time
- Bar
- Management
- Sales
- Employee discount
- Life insurance
Quick apply
3d
Assistant Manager
Saint Judes —Glasgow
- From £13.25 an hour
- Part-time
- Bar
- Customer service
- Organisational skills
- Employee discount
Quick apply
4d
Delicatessen Assistant Manager
Celino's —Glasgow
- From £15 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
4d
Assistant Manager
Sticks'n'Sushi —Glasgow
- £36,000 - £40,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
17h
Supervisor
Thomas Franks Ltd —Perth
- £14.50 an hour
- Full-time
- Hospitality
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
8d
Supervisor
Mall Road house indian Restaurant —Bishopbriggs
- From £100 a day
- Full-time
- Hospitality
- Supervising experience
- In-person
Quick apply
2d
Assistant Manager - New Opening
Rudy's Pizza —Glasgow
- £32,900 a year
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
1d
Restaurant Supervisor
The Social Hub —Glasgow
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
2d
Food & Beverage Manager (Rural Location - Live In/Out)
Monachyle Mhor Hotel —Lochearnhead
- £36,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
3d
Restaurant and Bar Supervisor
The Golden Lion (Stirling) —Stirling
- From £13 an hour
- Full-time
- Bar
- Hotel
- Mentoring
- Free parking
- Employee discount
Quick apply
9d

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Assistant Restaurant Manager

Cafe Kisa, Auchterarder
Auchterarder

Quick apply

Job details

Full-time
13 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount

Qualifications

Serving
Hospitality
Sales
Cash handling
Leadership
Communication skills

Full job description

Assistant Restaurant Manager

Join the team at Cafe Kisa — a busy, well-loved café restaurant known for its warm atmosphere, quality food, and excellent customer service.

We’re looking for an enthusiastic and hands-on Assistant Restaurant Manager to support the day-to-day running of our café and help lead our front-of-house team. This is a fantastic opportunity for someone passionate about hospitality who thrives in a fast-paced environment and enjoys delivering outstanding guest experiences.

Key Responsibilities

Support the owners with daily operations
Lead and motivate front-of-house team during service
Deliver exceptional customer service and resolve guest queries professionally
Assist with team training, rotas, and team development
Ensure high standards of cleanliness, presentation, and food safety
Help manage stock, ordering, and opening/closing procedures
Maintain a positive and welcoming atmosphere for customers and staff alike

What We’re Looking For

Previous experience in hospitality supervisory or management roles
Strong leadership and communication skills
Ability to remain calm under pressure in a busy environment
Passion for food, coffee, cocktails and customer service
Have a great eye for detail - from preparing the restaurant for opening to checking evening service set up, attention to all the little details is key.
Multitask - it's all about balancing plates and trays as well as tasks throughout the shift.
Be a people person - from customers to colleagues, we are looking for you to get the very best out of everyone.
Embrace change - from being open to learning our ways to presenting solutions/ideas to drive the business forward.

The Package

Competitive pay based on experience
We offer a work-life balance – we're open 7 days a week and have a variety of shift patterns available. Shifts will mainly be Thursday to Sunday from 12pm
Opportunity to job share if required
Food is included when working a full day
Team discount
Birthday vouchers
Share of tips
We have a fabulous team with a mix of enthusiasm and experience and will offer training
Development opportunities available
We work hard and focus on great customer service but we live off sweet treats, good humour, and human kindness.

If you’re ready to take the next step in your hospitality career and be part of a vibrant team, we’d love to hear from you.

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking

Work Location: In person

Quick apply

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