Senior kitchen Work, Jobs in Chorley, Lan (with Salaries)

Commercial Kitchen Manager
Fairhaven Golf Club —Lytham St. Annes
- £35,000 a year
- Full-time
- Management
- Continuous improvement
- In-person
- Annual leave
Quick apply
Kitchen Assistant/Cook
The Dog Inn Whalley —Clitheroe
- £14 - £15 an hour
- Part-time
- In-person
Quick apply
14d
Senior Kitchen Designer
Invent Homes Ltd —Bolton
- £30,000 - £55,000 a year
- Full-time
- CRM software
- Customer service
- Organisational skills
- Free parking
Quick apply
Sports Coordinator
Inspire Chorley Youth Zone —Chorley
- £27,000 - £33,000 a year
- Weekend availability
- Team management
- Recruiting
- Organisational skills
- Health & wellbeing programme
Quick apply
6d
Cook Supervisor
OCS Group —Burscough
- £14 an hour
- Monday to Friday
- Customer service
- Microsoft Office
- Supervising experience
Quick apply
Demi Chef de Partie
Noble Restaurant Group —Manchester
- Up to £15 an hour
- Full-time
- In-person
- Restaurant
Quick apply
4d
Head Chef
Brunning & Price - The Clog & Billycock —Blackburn
- Up to £44,000 a year
- Full-time
- Management
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Head Chef – Indian / Pakistani / Thai / Sushi Cuisine (Visa Sponsorship Available)
Wokman – Indian Buffet Restaurant | Preston —Preston
- £35,000 - £39,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
- Annual leave
- Employee discount
Quick apply
8d
Senior Sous Chef
Great Northern Market —Manchester
- Up to £42,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Annual leave
Quick apply
Commis Chef
James' Places —Garstang
- Up to £12.71 an hour
- Weekend availability
- Inventory control
- Organisational skills
- In-person
Quick apply
Sales Progressor / Conveyancing Assistant
Atlas Estate Agents —Liverpool
- £30,000 - £40,000 a year
- Full-time
- CRM software
- Conflict management
- In-person
- Free parking
- Store discount
Quick apply
12d
Commis Chef (Day School)
Thomas Franks Ltd —Bolton
- £20,188 a year
- Weekend availability
- Hospitality
- School
- Free parking
- Employee assistance programme
Quick apply
5d
Senior Sous Chef
Green Cress Ltd —Sale
- £38,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
4d
Semi Senior Accountant
Parallel Recruitment Ltd —Manchester
- £30,000 - £35,000 a year
- Full-time
- Hybrid work
- QuickBooks
- Communication skills
- Health & wellbeing programme
- Annual leave
Quick apply
4d
Senior Sales Negotiator
Atlas Estate Agents —Liverpool
- £30,000 - £45,000 a year
- Full-time
- Sales
- Customer service
- Administrative experience
- Free parking
- Store discount
Quick apply
Junior Sous Chef
Ring O'Bells —Ormskirk
- £14.75 - £15.25 an hour
- Full-time
- Recruiting
- Employee discount
Quick apply
Demi Chef de Partie
Aloft By Marriott —Manchester
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Junior Sous Chef
James` Places —Clitheroe
- From £34,500 a year
- Weekend availability
- Customer service
- Cooking
- Organisational skills
Quick apply
Demi Chef de Partie
Aloft By Marriott Manchester City Centre —Manchester
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Chefs
The Peninsula Club —Lytham St. Annes
- £12.21 - £14.00 an hour
- Part-time
- In-person
- Communication skills
- Kitchen experience
Quick apply

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Commercial Kitchen Manager

Fairhaven Golf Club -
Lytham St. Annes

Quick apply

Job details

Full-time
£35,000 a year

Benefits

Annual leave
Discounted or free food
Company pension
On-site parking

Qualifications

Supplier ordering
Food production
Kitchen staff training and mentoring
Management
Food service team management
Stock ordering
Cost control
Food safety and hygiene regulations
HACCP
Continuous improvement
Kitchen team management
Food Hygiene Certificate
Kitchen inventory control
Training & development
Stock replenishment
Level 3 Food Hygiene Certificate
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
Professional kitchen experience
Food service management
Kitchen experience
Rota coordination

Full job description

Commercial Kitchen Manager

Location: Fairhaven Golf Club
Job Type: Full-time, Permanent
Salary: £35,000

About the Role

We are looking for an experienced, organised, and motivated Commercial Kitchen Manager to oversee the day-to-day operations of our busy commercial kitchen. This is an excellent opportunity for someone with strong leadership skills, a passion for food production, and a commitment to maintaining the highest standards of food safety, quality, and efficiency.

You will be responsible for the co-management of the kitchen operation, leading and developing the kitchen team, ensuring compliance with food safety regulations, while controlling costs and maximising productivity.

Key Responsibilities

Manage the daily operation of the commercial kitchen.
Lead, motivate, and develop the kitchen team to achieve high performance.
Support the Head Chef to ensure all food is prepared and presented to company standards.
Maintain compliance with all food hygiene, health and safety, and HACCP regulations.
Monitor stock levels, place orders, and manage supplier relationships.
Control food costs, waste, and labour budgets.
Plan staffing levels and prepare rotas to meet business demands.
Ensure all equipment is maintained and serviced appropriately.
Conduct training, performance reviews, and support employee development.
Work closely with senior management to improve operational efficiency and customer satisfaction.
Drive continuous improvement initiatives across kitchen operations.

About You

The ideal candidate will have:

Previous experience managing a commercial or production kitchen.
Strong leadership and people management skills.
Excellent knowledge of food safety legislation and HACCP.
Experience managing budgets, stock control, and purchasing.
Strong organisational and problem-solving abilities.
The ability to work under pressure in a fast-paced environment.
Excellent communication skills.
A hands-on approach with a positive attitude.
Level 3 Food Hygiene qualification (or willingness to obtain).
Health & Safety qualification (desirable).

What We Offer

Competitive salary.
Company pension scheme.
Paid holiday entitlement.
Lunch when on shift.
Ongoing training and professional development.
Supportive and collaborative working environment.

How to Apply

If you are a proactive leader with a passion for delivering operational excellence and would like to join our growing team, we'd love to hear from you.

Please submit your CV along with a covering letter outlining your experience and why you are the ideal candidate for this role.

Pay: £35,000.00 per year

Benefits:

Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

senior kitchen jobs in chorley, lan

Commercial Kitchen Manager

Kitchen Assistant/Cook

Senior Kitchen Designer

Sports Coordinator

Cook Supervisor

Demi Chef de Partie

Head Chef

Head Chef – Indian / Pakistani / Thai / Sushi Cuisine (Visa Sponsorship Available)

Senior Sous Chef

Commis Chef

Sales Progressor / Conveyancing Assistant

Commis Chef (Day School)

Senior Sous Chef

Semi Senior Accountant

Senior Sales Negotiator

Junior Sous Chef

Demi Chef de Partie

Junior Sous Chef

Demi Chef de Partie

Chefs

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