Sous chef Work, Jobs in Beeston (with Salaries)

Sous Chef
Grosvenor Casinos —Nottingham
- Weekend availability
- Cooking
- Team management
- In-person
Quick apply
Junior Sous Chef
Bill's - Nottingham —Nottingham
- £16 an hour
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Reddington Pub Company Ltd —Nottingham
- From £35,540 a year
- Weekend availability
- Hospitality
- Cooking
- Team management
- Employee discount
Quick apply
3d
Full time Sous Chef
Trent Lock Golf & Country Club —Long Eaton
- £14.50 - £17.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
14d
Junior Sous Chef
Delta Hotels by Marriott Breadsall Priory —Morley
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
RUDDINGTON FISH BAR —Nottingham
- From £14.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Store discount
Quick apply
3d
Sous Chef, Perkins Bar & Bistro
Perkins Bar & Bistro —Nottingham
- £36,000 - £43,000 a year
- Hospitality
- Bar
- Cooking
Quick apply
Sous Chef
Baresca Tapas Family —Nottingham
- £31,350 - £40,350 a year
- Full-time
- Cooking
- Restaurant
Quick apply
Sous Chef
Holroyd Howe —Nottingham
- £15 an hour
- Full-time
- Cooking
- Communication skills
- School
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef - Live In
Miller & Carter - Sherwood Forest —Papplewick
- £40,000 a year
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
11d
Chef De Partie - Nottingham - Italian Restaurant & Bistro - £15Ph+ - Tips
Chefs For Chefs LTD —Long Eaton
- £15 - £17 an hour
- Cooking
- Restaurant
- Kitchen experience
- Free parking
Quick apply
Deputy Catering Manager
CASTLE ROCK BREWERY —Nottingham
- From £35,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Sous Chef
Harrier House Care Home —Nottingham
- £30,165 a year
- Weekend availability
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
Reddington Pub Company Ltd —Nottingham
- £33,540 a year
- Weekend availability
- Cooking
- Driving
- Travel
- Employee discount
Quick apply
3d
Junior Sous Chef 2 A** Rosette Restaurant
The Pepperpot —Derby
- £29,000 - £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Line Chef
Gusto Italian —Nottingham
- Up to £15.50 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Sous Chef - Cleaver & Wake
Oak View Group —Nottingham
- £32,000 a year
- Full-time
- Bar
- Cooking
- Organisational skills
- Employee discount
Sous Chef
Centro Lounge —Loughborough
- £33,000 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
3h
Sous Chef
Horsley Lodge Estate —Derby
- £14 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Head Chef
The Beeches Hotel —Nottingham
- £35,000 - £40,000 a year
- Full-time
- Cooking
- Hotel
- Team management
- Free parking
- Gym membership
Quick apply
2d

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Sous Chef

Grosvenor Casinos -
Nottingham

Quick apply

Job details

Full-time

Qualifications

Cooking
Team management
Food safety
Leadership

Full job description

At Grosvenor Casinos, we don’t just offer a place to work - we offer a place to belong.

For decades, Grosvenor Casinos has been the leading name in UK casinos, known for iconic venues and unrivalled experiences. Our casinos are vibrant, welcoming spaces where players come together to play with purpose, relax with friends, and enjoy brilliant food, drink, and entertainment. And above all, they come for the that exhilarating feeling where anything can happen.

Grosvenor Casinos sit at the heart of communities across the UK, and our ambition is clear - to become the UK’s most loved casinos. It’s our people who bring that ambition to life - setting the tone on the casino floor, creating energy and delivering breathtaking moments that keep guests coming back.

We’re building something special at Grosvenor Casinos. Join us and be part of it.

As a Sous Chef, you’ll play a key role in the kitchen - balancing team dynamics, kitchen excellence, financial responsibilities, and stepping up in the Head Chef’s absence.

This position calls for a skilled professional with strong cooking expertise and the ability to stay calm under pressure.

If you’re passionate about growing your own skills while supporting your team’s development, and you embrace opportunities to learn and improve, you can build a long and rewarding career with us.

Skills & Experience Needed:

Previous experience as a Sous Chef or Senior Chef de Partie in a high-volume kitchen
Strong leadership and team management skills
Excellent knowledge of food safety and hygiene standards
Ability to manage stock, control costs, and minimize waste
Experience of financial budgeting within a Food & Beverage business

Please be advised that this role operates within a 24/7 casino environment and will require flexibility to work night shifts and weekends.

Candidates must be 18 years of age or older and have the legal right to work in the UK.

Why Join Us?

As a part of The Rank Group, Grosvenor Casinos combines a vibrant, premium casino experience with outstanding benefits and exciting career progression within a leading leisure brand.

Rewards that keep the excitement going - From team incentives and competitions to everyday perks, we make sure your effort is recognised and rewarded.
A strong start that sets you up to win - Our induction gives you the confidence, knowledge and support you need to hit the ground running, with ongoing learning to keep building your skills.
Work with energy and variety - No two days are the same. You’ll help to shape how we do things, and make a real impact by bringing ideas to life and playing a key role in what matters.
High standards, achieved together - We set the bar high and support each other to reach it - but we do it as a team, not in competition. Because when one of us wins, we all do.
Room to grow and move forward - Whether you’re starting out or ready for your next step, we’ll support your development and open up opportunities to progress within Grosvenor Casinos and The Rank Group.

We’re for Everyone

If you're looking for a role with energy and variety and want to be part of a team that values passion, performance and care - we’d love to hear from you.

At Grosvenor Casinos and The Rank Group, we celebrate individuality and welcome applications from all backgrounds. If you need adjustments at any stage of the process, just let us know.
#GrosvenorCasinos

Job Type: Full-time

Work Location: In person

Quick apply

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sous chef jobs in beeston

Sous Chef

Junior Sous Chef

Sous Chef

Full time Sous Chef

Junior Sous Chef

Sous Chef

Sous Chef, Perkins Bar & Bistro

Sous Chef

Sous Chef

Sous Chef - Live In

Chef De Partie - Nottingham - Italian Restaurant & Bistro - £15Ph+ - Tips

Deputy Catering Manager

Sous Chef

Chef De Partie

Junior Sous Chef 2 A** Rosette Restaurant

Line Chef

Sous Chef - Cleaver & Wake

Sous Chef

Sous Chef

Head Chef

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