Private chef Work, Jobs in Bishop's Stortford, Hrt (with Salaries)

Head Chef
Hotel Du Vin —Cambridge
- £50,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Assistant Chef
Busy Bees —Bishop's Stortford
- £12.75 an hour
- Part-time
- Preschool
- Mentoring
- Leadership
- Free parking
- Employee assistance programme
11d
Assistant Chef
Bupa —Woodford Green
- £13.54 - £15.08 an hour
- Weekend availability
- Organisational skills
- Communication skills
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Junior Sous Chef
Jikoni —Stratford
- £39,000 - £42,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Commis Chef
Jikoni —London
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Junior Sous Chef
the Waggoners —Welwyn Garden City
- £24,824.28 - £30,000.00 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
Quick apply
Sous Chef
King Street Brew House Cambridge —Cambridge
- Part-time
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
Sous Chef
Tivoli, Cambridge —Cambridge
- Up to £38,500 a year
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Weekend chef
cerberus UK —Stapleford Tawney, Romford
- £17 - £19 an hour
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply
14d
Sous Chef
Brocket Hall —Welwyn Garden City
- £38,000 - £42,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Employee discount
- Gym membership
Quick apply
Chef de Partie
Genting —London
- £28,840 a year
- Weekend availability
- Cooking
- Communication skills
- Employee assistance programme
Quick apply
Bank Chef
Spire Healthcare —Harpenden
- Full-time
- Free parking
- Annual leave
Cook/Chef – The Jump Zone
The Jump Zone UK —Beckton
- Up to £12.72 an hour
- Part-time
- Cooking
- In-person
- Café
- Free parking
- Store discount
Quick apply
2d
Chef - Weekend Evenings
The Hobo Club —Loughton
- £17 - £19 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
2d
Chef Manager - Bank
Bupa —Barnet
- £14.39 - £17.80 an hour
- Full-time
- Cooking
- Leadership
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
Weekend Chef
Priory —London
- £17,206 a year
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Free parking
- Annual leave
Quick apply
Sous Chef
The Duke —London
- £36,000 - £40,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Head Chef
The Beefy Boys —Cambridge
- Full-time
- IT
- Restaurant
- Annual leave
- Employee discount
Quick apply
Sous Chef
The Orator Brasserie & Bar (at The Cambridge Union Society) —Cambridge
- £33,000 - £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Cooking
- Store discount
- Employee discount
Quick apply
5d
Chef de Partie
Crudo Cevicheria —London
- £13 - £18 an hour
- Weekend availability
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
3d

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Head Chef

Hotel Du Vin -
Cambridge

Quick apply

Job details

Permanent
£50,000 a year

Benefits

Cycle to work scheme
Employee assistance programme
Private medical insurance
Employee discount
Referral programme

Full job description

Head Chef, Hotel du Vin

Rate of Pay / Hours: £50k / 45 hours

Type of Contract: Permanent position

Location: Hotel du Vin Cambridge

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Can you do all this whilst overseeing the running of the kitchen? Can you support the General Manager by inspiring the kitchen team to deliver perfect dishes every time?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of?

We create memories that our guests never forget. This could be the next step for you into a Senior Head Chef role – we actively encourage internal development and progression. Onwards and upwards!

Interested?? Click Apply Now In addition to competitive rates of pay we offer:

Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
Discounted Friends and Family Room Rate with 50% off best available rate.
35% off your bill when you dine in our Brasseries and Bistros
Fully funded Apprenticeship programmes that support you in developing your career
High Street Discounts on a range of high street shops, experiences, holidays and much much more
Cycle to work scheme – save up to 40% on a wide range of bikes
Healthcare Cash Plans - dental, optical, medical and more available from £5 per month
Referral schemes that pay up to £1500 (just for getting your mates jobs!)
A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more
We work with Wagestream giving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary
We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast
We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
Employee Assistance Programme – free, confidential advice available 24/7 to you and your family

Plus on completing your probationary period you will be provided with:

Private Medical Healthcare
Bonus Plan based on clear and transparent KPI’s
Critical Illness cover
Life Assurance

Our Sustainability Goals:

100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Quick apply

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private chef jobs in bishop's stortford, hrt

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Junior Sous Chef

Sous Chef

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Chef de Partie

Bank Chef

Cook/Chef – The Jump Zone

Chef - Weekend Evenings

Chef Manager - Bank

Weekend Chef

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