Hospitality supervisor Work, Jobs in Bitterne, Ham (with Salaries)

Team Leader – Bar & Hospitality
Wickham Park Golf Club —Fareham
- £13.70 - £13.71 an hour
- Weekend availability
- Serving
- Bar
- Sales
- Free parking
- Health & wellbeing programme
Quick apply
17h
Housekeeping Supervisor
Atlas Hotels —Southampton
- £14.10 an hour
- Hotel
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Supervisor of Restaurant/ Tea Rooms/Hotel
Esme’s Tea Rooms —Brockenhurst
- From £13.50 an hour
- Full-time
- Hospitality
- Hotel
- Administrative experience
- Employee discount
Quick apply
11d
Food and Beverage Team Leader
Lodge at Solent —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
Catering Supervisor
Eastleigh Baptist Church —Eastleigh
- £12.71 an hour
- Part-time
- Microsoft Word
- Serving
- Hospitality
Quick apply
Costa Barista Maestro - Team Leader
Scoffs —Southampton
- £13 an hour
- Part-time
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
FOH Supervisor
Kwackers Western and Asian Street Food —Southampton
- £12.80 - £13.50 an hour
- Part-time
- Customer service
- Hotel
- In-person
- Store discount
- Employee discount
Quick apply
1d
Assistant Restaurant Manager
Mango Thai Tapas —Southampton
- £13.25 - £14.00 an hour
- Part-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
1d
Bar Supervisor
Good Things —Southampton
- £13.00 - £13.50 an hour
- Part-time
- Bar
- Inventory control
- Customer service
- Employee discount
Quick apply
Food and Beverage Supervisor
Hilton —Southampton
- £13.84 an hour
- Full-time
- Employee stock purchase plan
- Annual leave
Catering Supervisor
Holroyd Howe —Southampton
- £14.63 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Assistant Restaurant Manager
Chesil Rectory —Winchester
- £35,000 - £45,000 a year
- Full-time
- Supervising experience
- Cleaning
- In-person
Quick apply
9d
Assistant Restaurant Manager
Franco Manca —Southampton
- £33,800 - £43,000 a year
- Full-time
- Hospitality
- Supervising experience
- Training & development
- Employee discount
- Referral programme
Quick apply
9d
Guest Service Supervisor
Mitie —Portsmouth
- £14.37 an hour
- Weekend availability
- Supervising experience
- Team management
- Front desk
Bar Supervisor
Natty's Jerk Portsmouth —Portsmouth
- From £13.50 an hour
- Full-time
- Bar
- Customer service
- Cooking
- Employee discount
Quick apply
2d
Assistant Store Manager
Cobra Coffee —Southampton
- Weekend availability
- Microsoft Word
- Hospitality
- Microsoft Outlook
- Employee discount
- Life insurance
Food and Beverage Team Leader
Solent Hotel & Spa —Fareham
- Weekend availability
- Bar
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
F&B Supervisor
Inspired Villages —Southampton
- Customer service
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Catering Supervisor
Hawk Conservancy Trust —Andover
- Up to £28,100 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
Assistant Store Manager
Hotel Chocolat —Bournemouth
- Microsoft Word
- Customer service
- Computer literacy
- Employee discount
7d

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Team Leader – Bar & Hospitality

Wickham Park Golf Club
Fareham

Quick apply

Job details

Permanent
£13.70 - £13.71 an hour
17 hours ago

Benefits

Free parking
Health & wellbeing programme
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
On-site parking

Qualifications

Serving
Front of house supervision
Closing procedures
Sales
Pub and bar experience
Complaint handling
Opening procedures
Bar management
Cleaning
Customer interaction
Guest services
Leadership
Team motivation leadership

Full job description

Ready to step up? Lead from the front and make every visit memorable.

We’re looking for an enthusiastic, confident Team Leader to join our clubhouse bar team and help deliver the friendly, relaxed service our members and guests love.

This is a fantastic opportunity for someone who is ready to take the next step in theirhospitality career. What matters most is your energy, attitude and ability to lead by example.

You’ll be right at the heart of the action: serving customers, supporting your team, keeping standards high and helping create a great atmosphere in the bar. This is a hands-on role where no two shifts are the same.

What you’ll be doing

Lead by example and support the team throughout the shift.
Help run the bar and clubhouse smoothly, ensuring our members and guests receive friendly, attentive and relaxed service.
Brief the team at the start of each shift and make sure everyone knows what’s happening, from daily priorities to events and functions.
Support the team to maximise sales while keeping an eye on stock, wastage and costs.
Maintain excellent standards of cleanliness, presentation and service across the clubhouse.
Carry out opening and closing duties and ensure procedures are followed.
Keep an eye on stock levels and support regular stock checks and line cleaning.
Deal with customer queries and complaints professionally, involving the management team when needed.
Help deliver and host functions and events, making sure everything runs smoothly from start to finish.
Motivate and encourage the team, creating a positive and enjoyable working environment.

What we’re looking for

We’re looking for someone who:

Has a genuine passion for hospitality and great customer service.
Is confident, friendly and enjoys interacting with people.
Can take responsibility and lead from the front.
Is organised, reliable and able to stay calm when things get busy.
Wants to develop their skills and progress their career.
Has a positive attitude and isn’t afraid to get stuck in.
Hospitality, bar or customer service experience would be an advantage, but your attitude and potential are just as important.

The hours

This is a minimum 32-hour-per-week role.

As we’re a 7-day-a-week business, flexibility is essential. You’ll need to be comfortable working a combination of weekends and evenings to meet the needs of the business.

Why join us?

We want you to enjoy coming to work, develop your skills and build a career with us.

You’ll have access to:

Excellent training, development and career progression opportunities
Complimentary golf, subject to terms and conditions
Free on-site parking
Medicash, including access to an Employee Assistance Programme
Discounted food whilst on duty
Uniform provided
Cycle to Work Scheme, subject to eligibility
EV Scheme, subject to eligibility

Why Crown Golf?

At Crown Golf, we pride ourselves on being the friendliest clubs in Britain.

Our teams are at the heart of what we do. We want our members and guests to feel welcome, relaxed and looked after — and we want exactly the same for our people.

With nine clubs across the country, we offer fantastic opportunities to learn, develop and build a career in the golf and hospitality industry.

Whether you’re already working in hospitality and ready to step up, or you’re looking for your next opportunity to develop your leadership skills, this could be the role for you.

Ready to take the next step?

Bring your energy. Bring your personality. Bring your ambition.

Join Crown Golf and help us make every visit a great one.

Apply today and become part of the team.

By applying for this position, you consent to Crown Golf receiving and processing your personal data for the purposes of your job application only.

Due to the high number of applications we receive, we are only able to contact shortlisted candidates.

All applicants must have the right to work in the UK.

Pay: £13.70-£13.71 per hour

Expected hours: No less than 32.0 per week

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
Employee assistance programme
Free parking
Health & wellbeing programme
On-site parking

Work Location: In person

Quick apply

Refine Your Search

hospitality supervisor jobs in bitterne, ham

Team Leader – Bar & Hospitality

Housekeeping Supervisor

Supervisor of Restaurant/ Tea Rooms/Hotel

Food and Beverage Team Leader

Catering Supervisor

Costa Barista Maestro - Team Leader

FOH Supervisor

Assistant Restaurant Manager

Bar Supervisor

Food and Beverage Supervisor

Catering Supervisor

Assistant Restaurant Manager

Assistant Restaurant Manager

Guest Service Supervisor

Bar Supervisor

Assistant Store Manager

Food and Beverage Team Leader

F&B Supervisor

Catering Supervisor

Assistant Store Manager

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