Food service managers Work, Jobs in Bridlington, Ery (with Salaries)

Front of House Supervisor
Five Star Collection —Scarborough
- £14 an hour
- Weekend availability
- Sales
- Customer service
- Supervising experience
- Employee discount
Quick apply
Deli Supervisor
Eastfield Garden Centre —Bridlington
- £14.09 an hour
- Weekend availability
- Hospitality
- Customer service
- Basic maths
- Employee discount
Quick apply
Head Chef
Salt on the Harbour —Bridlington
- From £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Assistant Manager
ASK Italian —Scarborough
- From £31,811 a year
- Full-time
- Leadership
- Restaurant
- Annual leave
- Employee discount
1d
Assistant Manager
Five Guys UK —Kingston upon Hull
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
13d
Assistant Manager
Marisco Lounge —Scarborough
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Shift Manager
Five Guys UK —Kingston upon Hull
- From £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
13d
Assistant Chef
Maria Mallaband Care Group —Bridlington
- £14.20 an hour
- Full-time
- Cooking
- IT
- Employee assistance programme
- Employee discount
12d
Front of House Manager
Nine eighty old killerby hall —Scarborough
- From £13 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
Quick apply
Sous Chef
White Lodge Hotel —Filey
- £33,000 - £38,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Cook Manager
Impact Food Group —Scarborough
- £21,070 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
4d
General Manager - Live in
Rosette —Scarborough
- Up to £42,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Full Time Chef
Cober Hill Limited —Scarborough
- From £14.50 an hour
- Part-time
- Cooking
- Hotel
- Driving
- Free parking
- Employee discount
Quick apply
Bistro Supervisor
Green room @ nine eighty —Scarborough
- From £13 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
Bar Manager
Daish’s Holidays —Scarborough
- £11.78 - £13.85 an hour
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
1d
General Manager
Zarley's Wine Bar & Grill —Beverley
- Part-time
- Hospitality
- Bar
- Microsoft Excel
- Employee discount
Quick apply
14d
Bar Supervisor
The Firepit —Beverley
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
Quick apply
23h
Bar Manager
Daish's Group —Scarborough
- £11.78 - £13.85 an hour
- Weekend availability
- Bar
- Cash handling
- Communication skills
- Referral programme
Quick apply
11d
Chef
Ivy by the sea —Scarborough
- From £13 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Sous Chef
Crown Spa Hotel —Scarborough
- £32,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Gym membership
Quick apply

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Front of House Supervisor

Five Star Collection
Scarborough

Quick apply

Job details

Full-time
£14 an hour

Benefits

Employee discount

Qualifications

Sales
Customer service
Supervising experience
Organisational skills
IT
Leadership

Full job description

The Yew Tree Café & Bistro has recently had an exciting new refurbishment with a fresh new look and enhanced dining experience. We are looking for an enthusiastic and experienced Front of House Supervisor to join our team and help lead our service with confidence and warmth. The ideal candidate will have strong leadership skills, excellent customer service standards, and the ability to motivate and support the front of house team in a fast-paced environment. You will also be responsible for deputising for the General Manager in their absense, ensuring smooth day to day operations and maintaining high standards accross the business. Flexibility is essential, as the role will include evenings, weekends, and split shifts. If you are passionate about hospitality and ready to be part of an exciting new chapter, we would love to hear from you.

Venue: The Yew Tree Café & Bistro

Department: Front of House

Reporting to: General Manager

Job Objective: As a casual Supervisor you are an important member of the team. You will have contact with the customer during their dining experience, it is essential that you are polite and courteous when you welcome them into the restaurant, during the service of the meal and answer queries or complaints from customers.

It is important that you provide a polite and efficient service at all times to maintain the exceptional standard of service and quality that is expected at The Yew Tree.

Wait on in the restaurant, working with the Front of House team to take orders, set, serve and clear tables and deal with the bills and money.

JOB DESCRIPTION

Key Accountabilities

1. To assist the Front of House team by adopting a hands on approach and being visible on the floor presence, whilst prioritising your work load effectively between your Front of House duties.

2. To assist the team on each shift and ensure that there is a continuous high standard of service.

3. If directed by the General Manager assist with the ordering of liquor stock as required to support the business needs and in line with agreed budgets.

4. Stock service areas with supplies such as coffee, tea, tableware. Ensure operational areas are properly prepared for all functions each day.

5. Greet customers into the restaurant and escort them to their table.

6. Present menus to the customers, answer questions about dishes and make recommendations. Serve food and beverages to the customers. Assist with the clearing of the tables.

7. Check customers are enjoying their meals and take action to correct any problems.

8. Other related duties as may from time to time be reasonably required by the General Manager or Chief Executive Officer.

9. Dress in accordance with The Yew Tree uniform policy.

10. Ensue you follow all HQC policies with regards : work methods, customer service, safety at work and health & hygiene.

Job Type: Full-time

Pay: £14.00 per hour

Benefits:

Employee discount

Experience:

Supervisor: 2 years (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in bridlington, ery

Front of House Supervisor

Deli Supervisor

Head Chef

Assistant Manager

Assistant Manager

Assistant Manager

Shift Manager

Assistant Chef

Front of House Manager

Sous Chef

Cook Manager

General Manager - Live in

Full Time Chef

Bistro Supervisor

Bar Manager

General Manager

Bar Supervisor

Bar Manager

Chef

Sous Chef

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