sous chef Work, Jobs in cleckheaton bd19 (with Salaries)

Sous Chef
Georges Bistro and Wine Bar —Cleckheaton
- £15 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
10d
Sous Chef - Hourly Paid
Lounges —Halifax
- Up to £14 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
Sous Chef
The White Horse Country pub at Thornton —Bradford
- £35,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Casual Sous Chef
Wilson Vale Catering Ltd —Leeds
- £19 an hour
- Part-time
- Cooking
- IT
Quick apply
Sous Chef - day time hours
Farmhouse —Leeds
- £13.50 - £14.25 an hour
- Full-time
- Hospitality
- Management
- Supervising experience
- Employee discount
Quick apply
1d
Junior Sous Chef
Lounges —Halifax
- £13.30 an hour
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Sous Chef
Old Bridge Hotel, Holmfirth —Holmfirth
- £34,000 - £38,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
2d
Chef De Partie / Junior Sous – The Rusty Bull (Full time)
Hinchliffes —Huddersfield
- £27,500 - £35,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
18h
Line Chef
Fat Hippo Restaurants Ltd. —Leeds
- £12.90 an hour
- 12 hour shift
- Cooking
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
2d
sous chef
Wagamama —Leeds
- £14.80 an hour
- Full-time
- Kitchen experience
14d
Sous Chef
Fat Hippo Restaurants Ltd. —Headingley
- From £31,000 a year
- Overtime
- Cooking
- Organisational skills
- In-person
- Employee assistance programme
- Employee discount
Quick apply
1d
Sous Chef (Daytime hours) £15 per hour
SeedRoom @ Horticentre —Wakefield
- £15 an hour
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Free parking
- Employee discount
Quick apply
2d
Sous Chef
Lounges —Burnley
- £35,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W
Chefs For Chefs LTD —Skipton
- £34,000 - £35,000 a year
- Weekend availability
- Cooking
- Leadership
- Kitchen experience
- Employee discount
Quick apply
14d
Sous Chef
Calverley Arms —Calverley
- Full-time
- Cooking
- Employee discount
Quick apply
4d
Sous Chef Bank
Care UK —Yeadon
- £18.65 an hour
- Weekend availability
- Employee assistance programme
- Employee discount
Junior Sous Chef
Rudding Park Harrogate —Harrogate
- £32,805 a year
- Full-time
- Hotel
- Resort
- Employee assistance programme
- Employee discount
Sous Chef
Da Vito Ristorante —Leeds
- From £32,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
2d
Deputy Kitchen Manager
Holiday Inn Leeds-Brighouse —Brighouse
- £27,250 a year
- Full-time
- Hotel
- Leadership
- Communication skills
- Employee discount
Quick apply
Junior Sous Chef
Fox —Menston
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
9d

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Sous Chef

Georges Bistro and Wine Bar
Cleckheaton

Quick apply

Job details

Full-time
£15 an hour
10 days ago

Qualifications

Hospitality
Culinary experience
Cooking
Presentation skills
Food service
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering exceptional food quality. As a key member of our kitchen staff, you will assist the Head Chef in managing daily operations, supervising kitchen staff, and ensuring the highest standards of food safety and presentation. This role offers an exciting opportunity to develop your culinary career within a vibrant hospitality environment.

Responsibilities

Assist the Head Chef in planning and preparing menus that meet quality standards and customer expectations.
Supervise and manage kitchen staff, including training, scheduling, and performance oversight.
Oversee food production processes to ensure consistency, quality, and timely delivery of dishes.
Prepare ingredients and cook meals according to established recipes and standards.
Maintain high standards of food safety, hygiene, and cleanliness in accordance with health regulations.
Coordinate with front-of-house staff to ensure smooth service flow and customer satisfaction.
Monitor inventory levels, order supplies as needed, and manage stock rotation efficiently.
Support the implementation of new culinary techniques and menu innovations.

Requirements

Proven experience in a supervisory role within a professional kitchen environment.
Extensive background in food preparation, cooking, and food safety practices.
Strong leadership skills with the ability to manage a team effectively under pressure.
Excellent knowledge of culinary techniques, presentation skills, and hospitality standards.
Previous experience working in restaurants or similar food service establishments is essential.
Ability to work flexible hours including evenings, weekends, and holidays as required by the business needs.
Good organisational skills with attention to detail in all aspects of kitchen operations.
A passion for culinary excellence coupled with a proactive approach to problem-solving.

Job Type: Full-time

Pay: £15.00 per hour

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in cleckheaton bd19

Sous Chef

Sous Chef - Hourly Paid

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Chef De Partie / Junior Sous – The Rusty Bull (Full time)

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Sous Chef (Daytime hours) £15 per hour

Sous Chef

Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W

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