Front of house manager Work, Jobs in Clyst Saint Lawrence, Dev (with Salaries)

Front of House Manager- Independant Restaurant & Brewery
Beer Factory and Kitchen @Hanlons Brewery —Exeter
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Store discount
Quick apply
11d
junior front of house manager
Wagamama —Exeter
- £13.25 an hour
- Full-time
- Restaurant management
- Continuous improvement
- Mentoring
6d
Bar Supervisor/Team Leader
Allstars Sports Bar —Exeter
- From £30,250 a year
- Weekend availability
- Serving
- Bar
- Customer service
- Store discount
- Employee discount
Quick apply
9d
Restaurant Manager – Ottery St Mary
Otter Garden Centres —Ottery Saint Mary
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Free parking
- Employee discount
Front of House Team Leader – Jack’s Patch
Otter Garden Centres —Bishopsteignton
- Full-time
- Hospitality
- Inventory control
- Restaurant management
- Employee discount
Bar Manager/Assistant Manager
P&N Hospitality —Exeter
- £13.00 - £20.10 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Assistant Night Manager
Valor Hospitality —Exeter
- £13.86 an hour
- Weekend availability
- Hotel
- Guest services
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
8d
Assistant Restaurant Manager
The Castle at Taunton —Taunton
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Store discount
- Employee discount
Quick apply
Head Chef
D Stewart & Son Ltd (Stewarts Garden Centres) —Abbey
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Bar and Waiting Team Leader
Masons Arms, Branscombe —Branscombe
- Up to £13.93 an hour
- Full-time
- Serving
- Bar
- Team management
Quick apply
Costa Barista Maestro - Team Leader
Scoffs —Tiverton
- £13 an hour
- Part-time
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
7d
Bar and Waiting Staff , Supervisors and Managers
Oxenham Arms Hotel & Restaurant —South Zeal
- Bar
- Hotel
Head Chef
Biddys By Soph —Taunton
- £12.71 - £18.50 an hour
- Part-time
- Hospitality
- Supervising experience
- Leadership
- Employee discount
Quick apply
4d
Bar and Waiting Team Leader
Rock Point, Lyme Regis —Lyme Regis
- Up to £13.71 an hour
- Full-time
- Serving
- Bar
- Customer service
Quick apply
5d
Head Chef
Catch22Teignmouth —Teignmouth
- £32,500 - £37,500 a year
- Full-time
- Hospitality
- Inventory control
- Cooking
Quick apply
14d
Duty Manager
Bistrot Pierre —Torquay
- £12.90 an hour
- Part-time
- Supervising experience
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
8d
Shift Manager
Twenty1 —Torquay
- From £13.50 an hour
- Weekend availability
- Bar
- Inventory control
- Restaurant management
- Employee discount
Quick apply
Noodle Bar Shift Leader
Haven —Exmouth
- Up to £13.71 an hour
- Part-time
- Customer service
- Guest services
- Leadership
- Employee discount
Quick apply
14d
Bar Manager
Daish's Group —Torquay
- £11.78 - £13.85 an hour
- Weekend availability
- Serving
- Bar
- Management
- Employee discount
- Referral programme
Quick apply
Head Chef
Harbour16 —Torquay
- £31,000 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Mentoring
- Employee discount
Quick apply
13d

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Front of House Manager- Independant Restaurant & Brewery

Beer Factory and Kitchen @Hanlons Brewery
Exeter

Quick apply

Job details

Full-time
£30,000 - £32,000 a year
11 days ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Hospitality
Front of house supervision
Inventory control
Food service team management
Sales
Arranging restaurant reservations
Restaurant management
Complaint handling
Supervising experience
Continuous improvement
Food and beverage team management
Bar management
Restaurant first-line management experience
Recruiting
Cleaning
Customer interaction
Training & development
Team motivation leadership
First-line management experience in bars and pubs
Rota coordination

Full job description

Front of House Manager – Beer Factory & Kitchen

Location: Hanlons Brewery, near Exeter & Crediton Pay: £30,000–£32,000 per year, depending on experience Hours: Full-time – approx. 40 hours per week Plus tips & staff benefits

Ready to take ownership of a busy Front of House?

Beer Factory & Kitchen isn’t your typical restaurant.

Based at Hanlons Brewery, we’re an independent burger, beer and smokehouse restaurant serving big flavours, great beer and proper BBQ food.

We’re looking for an experienced Front of House Manager who can take ownership of our FOH operation, lead a great team and make sure every customer leaves wanting to come back.

This isn’t a manager-who-stands-on-the-sidelines role.

You’ll be leading from the front.

You’ll run busy services, motivate the team, manage rotas and labour, develop staff, maintain standards and work closely with the kitchen to keep everything running smoothly.

What you’ll be responsible for

Leading and motivating the Front of House team
Running busy services and setting the standard on the floor
Recruiting, training and developing the FOH team
Creating effective rotas and managing staffing against business needs
Maintaining excellent customer service standards
Managing bookings and table plans
Handling customer feedback and complaints professionally
Bar management, stock control and ordering
Maintaining opening, closing and cleaning standards
Helping develop our drinks offering and increase sales
Working closely with the kitchen team
Supporting events and promotions
Monitoring performance and addressing issues when required
Continually looking for ways to improve the customer experience and the business

Who we’re looking for

You’ll ideally already have management or strong supervisory experience within a busy restaurant, pub or hospitality business.

We’re looking for someone who is:

A leader – you can motivate people and get the best from your team.

Hands-on – you’re happy running the floor, serving customers and getting stuck in when it’s busy.

Organised – rotas, bookings, stock, training and standards don’t get forgotten.

Commercially aware – you understand that great hospitality also needs to be a well-run, profitable operation.

A people person – you can build relationships with customers and create a great atmosphere for the team.

And importantly…

You take ownership.

If you see something that needs improving, you don’t wait to be asked.

What you’ll get

£30,000–£32,000 salary depending on experience
Tips
Company pension
Generous staff food & drink discount
Free on-site parking
Team events
Training and development
The opportunity to have a genuine say in how BFK develops
A fun, independent working environment based at a working brewery

Working at BFK

We’re not a large restaurant chain, and we don’t want to operate like one.

We’re an independent business with a close-knit team, and we’re looking for someone who wants to become an important part of it.

We open on a Thursday, Friday and Saturday, so evening and Saturday availability is essential, but you will get every Sunday off.

If you love hospitality, enjoy leading people and think you could help us make BFK even better, we’d love to hear from you.

Apply with your CV and a short introduction telling us why you’d be a great fit for Beer Factory & Kitchen

Pay: £30,000.00-£32,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

front of house manager jobs in clyst saint lawrence, dev

Front of House Manager- Independant Restaurant & Brewery

junior front of house manager

Bar Supervisor/Team Leader

Restaurant Manager – Ottery St Mary

Front of House Team Leader – Jack’s Patch

Bar Manager/Assistant Manager

Assistant Night Manager

Assistant Restaurant Manager

Head Chef

Bar and Waiting Team Leader

Costa Barista Maestro - Team Leader

Bar and Waiting Staff , Supervisors and Managers

Head Chef

Bar and Waiting Team Leader

Head Chef

Duty Manager

Shift Manager

Noodle Bar Shift Leader

Bar Manager

Head Chef

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