Food manager Work, Jobs in Dereham, Nfk (with Salaries)

Restaurant Manager
Norfolk Food Hall Ltd —Norwich
- £32,000 - £37,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Shift Manager
Kinnerton Confectionery —Fakenham
- £40,800.00 - £45,009.54 a year
- Full-time
- Leadership
11d
Operations Manager
Alfred G Pearce —King's Lynn
- £55,000 - £65,000 a year
- Full-time
- Management
- In-person
- Leadership
Quick apply
1d
Bench General Manager
Five Guys UK —Norwich
- From £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
13d
Deputy General Manager DGM
The Pheasant Hotel —Kelling
- £34,000 - £37,000 a year
- Full-time
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
8d
Store Manager
Starbucks Dereham- Market Place —Dereham
- £27,500 - £30,000 a year
- Weekend availability
- Hospitality
- Customer service
- Leadership
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Norwich
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
13d
Cook Manager
Elior UK —Dereham
- £15 an hour
- Full-time
- Cooking
- Leadership
- School
Quick apply
4d
Assistant Food and Beverage Manager
Congham Hall Hotel & Spa —Grimston
- From £34,000 a year
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
8d
General Manager
Young's - Norwich and Norfolk —Norwich
- Up to £50,000 a year
- Full-time
- Employee discount
Quick apply
Head Chef
The White Hart —Wymondham
- £15 - £16 an hour
- Full-time
- Cooking
- In-person
Quick apply
Head Chef
JKL Hospitality Ltd —Norwich
- £38,000 - £45,000 a year
- Weekend availability
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
7d
Supply Chain Manager - Fixed Term
Greenyard —King's Lynn
- £55,000 - £65,000 a year
- Monday to Friday
- Hybrid work
- Microsoft Excel
- Travel
- Data entry
- Free parking
8d
General Manager - Live In
Cliftonville —Cromer
- Up to £48,000 a year
- Full-time
- Employee discount
Quick apply
4d
Group Leader (Microbes and Food Safety)
Quadram Institute —Norwich
- Full-time
- Doctoral degree
- Relocation assistance
Assistant Manager - UK
Zizzi —Norwich
- £31,800 - £33,500 a year
- Full-time
- Contracts
- Restaurant
- Employee assistance programme
- Employee discount
9h
FOH Supervisor/Assistant General Manager
The Kings Head Inn, Brooke —Norwich
- From £14 an hour
- Full-time
- Hospitality
- Management
- Customer service
- Free parking
Quick apply
4d
Head Chef/Kitchen Manager
The Banningham Crown —Norwich
- From £32,000 a year
- Full-time
- Cooking
- Travel
- In-person
- Free parking
- Employee discount
Quick apply
Venue Manager
No 5 —Norwich
- £13.50 - £14.50 an hour
- Full-time
- Serving
- Social media management
- Supervising experience
Quick apply
General Manager
Anglia Restaurants —Norwich
- Weekend availability
- Hospitality
- Organisational skills
- Leadership
- Free parking
- Annual leave
Quick apply
1d

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Restaurant Manager

Norfolk Food Hall Ltd
Norwich

Quick apply

Job details

Full-time
£32,000 - £37,500 a year

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
Sick pay
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Barista experience
Supervising experience
Team management
Organisational skills
Food preparation
Leadership
Restaurant experience
Communication skills
Hotel experience

Full job description

Job Summary

We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations within our busy establishment. The successful candidate will be responsible for ensuring exceptional customer service, maintaining high standards of food safety and quality, and leading a motivated team. This role offers an exciting opportunity for a professional with strong leadership skills, a passion for hospitality, and extensive restaurant experience to contribute to the continued success of our venue.

Duties

Manage and supervise all restaurant operations, including front-of-house.
Lead, motivate, and organise staff to deliver excellent customer service and efficient service flow.
Ensure compliance with food safety regulations, hygiene standards, and health & safety policies.
Coordinate staff scheduling, training programmes, and performance evaluations.
Monitor inventory levels, order supplies, and manage stock control efficiently.
Handle customer enquiries, complaints, and feedback professionally to maintain high satisfaction levels.
Collaborate with kitchen staff on food production and presentation standards.
Maintain a welcoming environment that promotes teamwork and hospitality excellence.

Skills

Proven supervising experience within a restaurant or hospitality environment.
Strong team management skills with the ability to lead diverse groups effectively.
Extensive restaurant experience with knowledge of food preparation, culinary techniques, and food safety protocols.
Familiarity with food production processes and kitchen operations.
Excellent organisational skills with the ability to multitask in a fast-paced setting.
Exceptional leadership qualities combined with excellent communication skills.
Experience in serving customers in a hospitality setting is desirable.
Knowledge of hotel or barista experience is advantageous but not essential.
Ability to work under pressure while maintaining attention to detail and high standards of service delivery.

This role is ideal for a dedicated professional eager to lead a vibrant team in delivering memorable dining experiences while ensuring operational excellence across all aspects of the restaurant’s functions.

Pay: £32,000.00-£37,500.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Sick pay

Work Location: In person

Quick apply

Refine Your Search

food manager jobs in dereham, nfk

Restaurant Manager

Shift Manager

Operations Manager

Bench General Manager

Deputy General Manager DGM

Store Manager

Assistant Manager

Cook Manager

Assistant Food and Beverage Manager

General Manager

Head Chef

Head Chef

Supply Chain Manager - Fixed Term

General Manager - Live In

Group Leader (Microbes and Food Safety)

Assistant Manager - UK

FOH Supervisor/Assistant General Manager

Head Chef/Kitchen Manager

Venue Manager

General Manager

I want to receive the latest job alerts for food manager in dereham, nfk

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