Chef Work, Jobs in Dover, Ken (with Salaries)

Chef (Full time)
Dover College —Dover
- £12.71 an hour
- 8 hour shift
- Organisational skills
- Cleaning
- In-person
- Free parking
- Employee discount
Quick apply
7d
Kitchen Assistant / Chef
Franchise Food Sushi —Dover
- £12.71 - £12.98 an hour
- Part-time
- Serving
- Sales
- Cooking
Quick apply
Cook
whitfield care home Ltd —Whitfield
- £12.71 an hour
- Part-time
- Cooking
- Cleaning
- In-person
Quick apply
Sous Chef
the butt of sherry —Hythe
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Supervising experience
- In-person
Quick apply
Pizza Chef
Whitfield service station —Dover
- From £12.71 an hour
- Temporary
- Organisational skills
- In-person
- Annual leave
- Employee discount
Quick apply
7d
Senior Sous Chef
Rocksalt Folkestone —Folkestone
- Up to £43,000 a year
- Full-time
- Bar
- Mentoring
- In-person
- Employee discount
Quick apply
2d
Cook - Bridge Haven
Avante Care and Support —Canterbury
- £14.90 an hour
- Management
- Employee discount
Hotel Kitchen - Team Leader
Premier Inn —Folkestone
- Up to £13.06 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
14d
Baker
Algar Lodge Farm Shop & Café —Deal
- £14 an hour
- Part-time
- Inventory control
- Bakery
- Organisational skills
- Free parking
- Store discount
Quick apply
5d
Commis Chef
Shepherd Neame —Deal
- Full-time
- Bar
- Cooking
- No experience needed
- Employee discount
- Flexible schedule
Quick apply
Chef De Partie - University of Kent
Chartwells —Canterbury
- £29,000 a year
- Hospitality
- Inventory control
- Customer service
- Employee discount
Chef de Partie/Senior Chef de Partie
The Red Lion, Hernhill —Faversham
- £27,000 - £31,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef Assistant
Canterbury Golf Club limited —Canterbury
- From £25,000 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Annual leave
Quick apply
Chef de Partie
View Hotel Folkestone —Folkestone
- Up to £13.50 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
7d
Bank Duty Chef
Crystal Care Collection —Ramsgate
- £17.75 an hour
- Serving
- Management
- Organisational skills
- Paid training
- Referral programme
Head Chef
Shepherd Neame —Canterbury
- Full-time
- Bar
- Management
- Inventory control
- Employee discount
- Flexible schedule
Quick apply
Senior Development Chef (UK)- Hybrid
Tyson Foods —Ashford
- Full-time
- Microsoft Powerpoint
- Hospitality
- Microsoft Outlook
All levels chef's
STAKEHAUS —Margate
- £12.71 - £16.50 an hour
- Weekend availability
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
Commis Chef
Corner House Canterbury —Canterbury
- £16.71 an hour
- Part-time
- Cleaning
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
Chef / Cook (Margate) - WI
Discovery Care Group —Broadstairs
- Overtime
- Serving
- Inventory control
- COVID-19 protective measures
- Referral programme
Quick apply

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Chef (Full time)

Dover College -
Dover

Quick apply

Job details

Permanent | Full-time
£12.71 an hour
7 days ago

Benefits

Free parking
Discounted or free food
Company pension
Canteen
Employee discount
Sick pay
On-site parking

Qualifications

Food production
Menu planning
Level 2 Food Hygiene Certificate
Meal preparation
Organisational skills
Cleaning
Food Hygiene Certificate
Specials menu development
Chef experience
Food safety
Professional kitchen experience
Time management

Full job description

Set in beautiful grounds in the heart of Dover, with circa 250 pupils, Dover College requires an experienced and ‘hands on’ Chef to join our established kitchen team. This is not your average school kitchen. We are looking for people with passion, with a true commitment to providing a high quality, exciting, healthy and varied meal selection for our pupils.

Ideally, you will have previous experience working in a busy kitchen, potentially within a school or care environment, and have an understanding of safeguarding of young people. With boarders and day pupils, you will become familiar with the pupils and encourage their wellbeing.

You will also ideally have energy, an enthusiastic approach, and a desire to contribute to the creation of a happy and stable environment for the boarders at our school.

This role requires reliability, flexibility and a can do attitude. You will be expected to contribute to the day to day operation of a busy kitchen and assist others where required in a calm and positive manner. The role includes all elements of food preparation, cooking, serving and cleaning.

You will have a good understanding of dietary requirements, allergens and intolerances and be qualified in at least Level 2 Food Safety and Hygiene for Catering.

Your responsibilities will include (but not limited to)

Assist in menu planning and recipe development
Ensure food quality and presentation meets high standards
Maintain a clean and organized kitchen environment
Collaborate with other Chef's and the Chef Manager to create new dishes and specials
Ensure compliance with health and safety regulations

We expect the successful candidate to possess:

Strong, creative culinary skills with a focus on food preparation and production
Proven experience as a chef in a busy kitchen environment (Schools/Care Homes advantageous)
Strong organisational and time management skills
Knowledge of kitchen equipment operation and maintenance
Passion for food and creativity in menu development
Ability to work well under pressure in a high-volume setting
Shift pattern ranges between 6am and 7pm (6am to 2pm and 11am to 7pm)
Alternate weekend working required during term time
Ability to work overtime to cover functions

The role is full time working 40 hours per week, consisting of 5 shifts which will include alternate weekends.

Job Types: Full-time, Permanent

Benefits:

Canteen
Company pension
Discounted or free food
Employee discount
Free parking
Health & wellbeing programme
On-site parking
Sick pay

Schedule:

8 hour shift
Day shift
Holidays
Monday to Friday
Weekend availability

Experience:

Chef: 1 year (required)
Cooking: 1 year (required)

Work authorisation:

United Kingdom (required)

Dover College is committed to the safeguarding of its pupils and staff. The successful candidate will be subject to safer recruitment background checks. If you are invited to interview you will be asked to complete an application form. To learn more about our safeguarding policy, visit our website: https://www.dovercollege.org.uk/

Work Location: In person

The closing date for applicants is 28th August 2026 with interviews being held on 2nd September 2026. We hold the right to interview before either date for the right candidate.

Job Types: Full-time, Permanent

Pay: £12.71 per hour

Work Location: In person

Quick apply

Refine Your Search

chef jobs in dover, ken

Chef (Full time)

Kitchen Assistant / Chef

Cook

Sous Chef

Pizza Chef

Senior Sous Chef

Cook - Bridge Haven

Hotel Kitchen - Team Leader

Baker

Commis Chef

Chef De Partie - University of Kent

Chef de Partie/Senior Chef de Partie

Chef Assistant

Chef de Partie

Bank Duty Chef

Head Chef

Senior Development Chef (UK)- Hybrid

All levels chef's

Commis Chef

Chef / Cook (Margate) - WI

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