Bar manager Work, Jobs in East Neuk, Fif (with Salaries)

General Manager - 1AA Rosette, Bar, Restaurant with Rooms
The Crusoe —Lower Largo
- Up to £50,000 a year
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Free parking
Quick apply
General Manager - Operations
Kingdom Taverns —St. Andrews
- £26,189.43 - £63,913.83 a year
- Full-time
- Bar
- Restaurant management
- In-person
Quick apply
14d
1AA Rosette - Assistant manager - Restaurant and pub with rooms
The Crusoe —Lower Largo
- Up to £38,000 a year
- Full-time
- Restaurant management
- Hotel
- Team management
- Free parking
- Employee discount
Quick apply
1d
Deputy Pub Manager
University of St Andrews Students' Association —St. Andrews
- £29,588 - £31,236 a year
- Full-time
- Serving
- Hospitality
- Sales
Quick apply
Bartender
T-Squared Social —St. Andrews
- £12.91 - £14.00 an hour
- Part-time
- Bar
- Customer service
- Basic maths
Quick apply
9d
Venue Operations Manager - The Liar Bar
Dundee University Students Association —Dundee
- £29,743 - £29,744 a year
- Overtime
- Hospitality
- Bar
- Social media management
Quick apply
14d
Bar Supervisor
T-Squared Social —St. Andrews
- £13.50 - £15.00 an hour
- Full-time
- Bar
- Inventory control
- Basic maths
- Store discount
- Employee discount
Quick apply
6d
Bar and Restaurant Manager
City Centre Pubs Dundee —Dundee
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
Pub Supervisor
University of St Andrews Students' Association —St. Andrews
- £25,804 - £26,707 a year
- Full-time
- Serving
- Hospitality
- Inventory control
Quick apply
Bar Supervisor
Haar Group —Dundee
- From £13 an hour
- Part-time
- Bar
- Inventory control
- Customer service
Quick apply
1d
Bar/ front of house supervisor
The Covenanter Falkland —Cupar
- £12.71 - £14.71 an hour
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
Quick apply
2d
Front of House and Bar Coordinator - Supply
Dundee and Angus College —Dundee
- £14.80 - £15.81 an hour
- Bar
- Customer service
13d
Restaurant and Bar Supervisor
The Paddock —Dundee
- £13.50 an hour
- Part-time
- Bar
- Cooking
- Supervising experience
- Employee discount
Quick apply
Food & Beverage Supervisor
Apex Hotels Ltd —Dundee
- £13.65 an hour
- Part-time
- Bar
- Restaurant management
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Shift manager / 801 - The Golden Acorn, Glenrothes
J D Wetherspoon plc —Glenrothes
- From £29,013 a year
- Full-time
- Bar
- Customer service
- Annual leave
- Employee discount
3d

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Has previous bartending experience in a quality bar or restaurant. Maintains high standards of cleanliness and organisation behind the bar.
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General Manager - 1AA Rosette, Bar, Restaurant with Rooms

The Crusoe
Lower Largo

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
On-site parking

Qualifications

Front of house supervision
Food service team management
Restaurant management
Profit & loss
Supervising experience
Personal Licence
Organisational skills
Greeting and seating guests
Hosting experience
Leadership
Team motivation leadership
First-line management experience in bars and pubs
Hospitality management

Full job description

If your happiest place is a full dining room on a Friday night hosting, reading the floor, keeping the pass and the bar moving and your idea of a bad day is being stuck in an office, we should talk.

The Crusoe is a busy, food-led pub with rooms on the Fife coast at Lower Largo great plates, a proper bar, bedrooms above and a loyal local following. We're looking for a General Manager to run it as their own: someone who leads from the floor, lives and breathes food and drink, and builds a team that wants to be there.

Let's be clear about this job. It is not a spreadsheet-first role. Yes, you'll own the numbers - but you'll own them by running a brilliant, busy site, not by hiding behind a desk. This is about food, drink, looking after guests, and team morale-built shift by shift. If that's you, read on.

What you'll do

· Host every service. Be visible and on the floor, set the pace, and fix problems before the guest ever feels them.

· Lead from the front. Your team copies what you do — if you're on the floor, so is everyone else. You build the morale and hold the standard.

· Love the food and drink. Work hand in hand with the Head Chef, know the menu inside out, and care about every plate and every pint that's poured.

· Run a full, happy room. Drive covers, spend per head and the guest experience through great hosting and a well-run floor and bar.

· Look after the rooms and the building. Keep the bedrooms, cellar and premises to standard so guests want to come back.

· Own the result. Sales, margins, wage cost and profit – owned the right way, by running a tight, busy, well-led site.

Who you are

· A hospitality person to the core who genuinely loves the trade and the buzz of a full house.

· Experienced running a busy food-led pub, restaurant or pub with rooms.

· A leader by example who builds team morale, keeps people together, and gets the best out of a kitchen and a floor.

· Obsessive about quality food, drink and service and about the guest going home happy.

· Commercially savvy, with the skill set to drive the P&L in the right direction.

· A personal licence holder (or working towards one) with a good grasp of licensing - an advantage.

What we offer

· A genuinely independent site to run as your own, with the backing of a small, hands-on senior management team that knows and loves food.

· Competitive salary package of up to £50,000, plus quarterly bonus.

Job Types: Full-time, Permanent

Pay: Up to £50,000.00 per year

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
On-site parking

Ability to commute/relocate:

Lower Largo, Fife: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in east neuk, fif

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

General Manager - Operations

1AA Rosette - Assistant manager - Restaurant and pub with rooms

Deputy Pub Manager

Bartender

Venue Operations Manager - The Liar Bar

Bar Supervisor

Bar and Restaurant Manager

Pub Supervisor

Bar Supervisor

Bar/ front of house supervisor

Front of House and Bar Coordinator - Supply

Restaurant and Bar Supervisor

Food & Beverage Supervisor

Shift manager / 801 - The Golden Acorn, Glenrothes

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