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restaurant manager jobs in forfar, ans

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  • General Manager - Fine Dining

    Dean Banks Group —St. Andrews

    WSET level 2: 1 year (preferred). As General Manager, you will be responsible for the overall leadership and performance of the restaurant and rooms operation.

    £39,950 - £55,000 a year

    Quick apply

  • Dunalastair Highland Suites —Pitlochry

    Strong wine knowledge: *WSET Level 3 preferred* (minimum Level 2). *Fine dining experience at 2 Rosette level or above* (or equivalent).

    £34,000 - £37,000 a year

    Quick apply

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