Front of house staff Work, Jobs in Gartree, Lec (with Salaries)

Bartender
The Bakers Arms —Market Harborough
- From £29,000 a year
- Full-time
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
8d
Part Time Bartender
Brick & Beam —Leicester
- £11 - £14 an hour
- Part-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
5d
Server/Waiter
The Bakers Arms —Market Harborough
- From £28,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
12d
Assistant Café Manager
The Watering Can —Leicester
- From £28,413 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Free parking
- Store discount
Quick apply
13h
Front of House Supervisor
Jimmy's Killer Prawns —Leicester
- Serving
- Hospitality
- Culinary experience
Quick apply
5d
Part Time Bar Supervisor
Brick & Beam —Leicester
- From £13 an hour
- Part-time
- Hospitality
- Bar
- Management
- Flexible schedule
Quick apply
3d
front of house
Hops and Chops —New Duston
- £12.21 - £13.44 an hour
- Part-time
- Hospitality
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
10d
Day Time* PT/Front of House Staff - Experienced Staff
Afrikana Leicester —Leicester
- Up to £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply
11d
Front of House Supervisor
Lounges —Corby
- £13.10 - £13.30 an hour
- Serving
- Communication skills
Quick apply
9d
Assistant Manager / Head Bartender
The Bakers Arms —Market Harborough
- From £34,000 a year
- Full-time
- Hospitality
- Bar
- Organisational skills
- Employee discount
Quick apply
8d
Front of House Waiting Staff/food prep
Big juicy burgers —Loughborough
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Nursery Chef
Monkey Puzzle Riverside —Moulton
- £12.75 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Front of House Manager
Jimmy's Killer Prawns —Leicester
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
4d
Hospitality
Gym Junky Cafe —Coventry
- £12.21 - £15.00 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Health & wellbeing programme
Quick apply
8d
Bar and Waiting Team
Lounges —Kettering
- £10.85 - £12.71 an hour
- Bar
- Communication skills
Quick apply
6d
Line Chef
Taste The World —Stamford
- £14 - £16 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
6d
Waiter/Waitress Experienced
Palm by h20 —Coventry
- From £12.75 an hour
- Part-time
- Serving
- Hospitality
- No experience needed
- Store discount
- Employee discount
Quick apply
Breakfast/Lunch Chef
The Lemon Tree —Oundle
- From £28,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Store discount
- Annual leave
Quick apply
Chef
IRMAK NORTHAMPTON —Moulton
- £12.71 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
1d
Restaurant and Bars Manager
Kilworth House Hotel and Theatre —North Kilworth
- £39,141.60 a year
- Full-time
- Serving
- Hospitality
- Customer service
- Free parking
- Employee assistance programme
Quick apply
12d

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Bartender

The Bakers Arms -
Market Harborough

Quick apply

Job details

Full-time
From £29,000 a year
8 days ago

Benefits

Company pension
Employee discount

Qualifications

Hospitality
Management
Bartending
Cash handling
Leadership
Communication skills

Full job description

Overview
Join the Team at The Bakers Arms

The Bakers Arms is being reimagined as an exciting new destination restaurant in the heart of Leicestershire.

Under new ownership, we are creating a refined yet welcoming restaurant focused on exceptional food, outstanding wines, genuine hospitality and memorable guest experiences. Our aim is to combine the standards of fine dining with the warmth and character of a great country restaurant.

Guests can expect a carefully curated wine programme, seasonal tasting menus, classic hospitality and a drinks offering built around exceptional wines, premium spirits, carefully crafted cocktails and quality coffee.

We are now seeking a passionate, professional and ambitious Bartender to join our opening front of house team.

The Role

As a Bartender, you will play a key role in creating memorable guest experiences. Whether preparing a perfectly balanced classic cocktail, recommending a spirit, serving a glass of wine or crafting a coffee, you will take pride in delivering every drink to the highest standard.

This is a hands-on role suited to individuals who genuinely enjoy hospitality and have a passion for drinks, guest interaction and attention to detail.

Whether you are an experienced bartender or looking to take the next step in your hospitality career, we offer genuine opportunities for development, training and progression.

Responsibilities

Prepare and serve cocktails, wines, spirits, beers and non-alcoholic beverages to a consistently high standard
Deliver warm, professional and knowledgeable service to all guests
Confidently describe drinks, ingredients and flavour profiles, making thoughtful recommendations tailored to guest preferences
Assist in the development of seasonal cocktails and special drinks offerings
Follow cocktail specifications and service standards with precision and consistency
Prepare and serve quality coffee beverages
Work alongside the Sommelier to develop your wine knowledge and gain exposure to an ambitious wine programme featuring both classic and emerging producers
Maintain exceptional cleanliness, organisation and presentation standards behind the bar
Assist with opening and closing duties
Handle guest queries and feedback professionally, ensuring every guest leaves with a positive impression
Support colleagues across the restaurant, recognising that exceptional hospitality is achieved through teamwork
Contribute to a positive, professional and ambitious team culture

What We're Looking For

Previous bar experience required
Strong knowledge of classic cocktails is essential
A passion for hospitality, drinks and guest experience
Wine knowledge is advantageous but not essential, as training will be provided
Excellent communication and interpersonal skills
Strong attention to detail and pride in presentation
The ability to remain calm and organised in a busy environment
A creative mindset and enthusiasm for cocktail development
A desire to learn and develop within a quality-focused restaurant

Our Culture

At The Bakers Arms, we believe great hospitality comes from great people. We are building a supportive, professional team where respect, teamwork and genuine hospitality are valued as highly as technical skill.

We are looking for individuals who take pride in their work, enjoy creating memorable experiences for guests, and want to contribute to a positive and ambitious team culture.

What We Offer

£29,000 per annum plus monthly tronc
Staff meals provided whilst on duty
Structured wine, cocktail and service training
Opportunities for career progression
Company pension scheme
Uniform provided
Generous staff discounts
The opportunity to be part of an exciting new opening and help shape the culture of the business from day one

Apply

To apply, please send your CV and a short covering note explaining why you would like to join The Bakers Arms.

If you are passionate about hospitality and would like to be part of something special from the beginning, we'd love to hear from you.

Pay: From £29,000.00 per year

Benefits:

Company pension
Employee discount

Work Location: In person

Quick apply

Refine Your Search

front of house staff jobs in gartree, lec

Bartender

Part Time Bartender

Server/Waiter

Assistant Café Manager

Front of House Supervisor

Part Time Bar Supervisor

front of house

Day Time* PT/Front of House Staff - Experienced Staff

Front of House Supervisor

Assistant Manager / Head Bartender

Front of House Waiting Staff/food prep

Nursery Chef

Front of House Manager

Hospitality

Bar and Waiting Team

Line Chef

Waiter/Waitress Experienced

Breakfast/Lunch Chef

Chef

Restaurant and Bars Manager

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