Chefs Work, Jobs in Kilmacolm, Ivc (with Salaries)

Chef de Partie
Cardross Inn —Dumbarton
- From £13.25 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Junior Chef
The Village Kitchen & Pantry —Bridge of Weir
- £12.71 - £14.95 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
11d
Chef
Caffe Monza Greenock —Greenock
- From £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef de Partie
CARRIAGES KILMACOLM LTD —Kilmacolm
- £13.00 - £13.25 an hour
- Full-time
- Culinary experience
- Cooking
- Restaurant
- Free parking
- Employee discount
Quick apply
1d
Chef De Partie
Buzzworks Holdings —Bridge of Weir
- £12.71 - £18.00 an hour
- Full-time
- Employee discount
Quick apply
Experienced Chef
THE BOARDING HOUSE —Johnstone
- £12.71 - £15.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Store discount
- Employee discount
Quick apply
12d
Chef de Partie
Celino's Italian Glasgow —Glasgow
- £14.00 - £14.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Chef
Argyll Holidays —Dunoon
- £13.50 - £13.71 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
6d
Chef
Pub & Kitchen - BRA_201 —Rhu
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
LOS12 - Cook/Chef
ENHANCE HEALTHCARE LTD —Glasgow
- £13.89 an hour
- Part-time
- In-person
- Annual leave
Quick apply
4d
Group Head Chef
Manorview Head Office —Johnstone
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee discount
Quick apply
Italian food chef
Elderslie Catch —Johnstone
- £13.00 - £15.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Junior Sous Chef - Glasgow Southside
Sherbrooke Castle Hotel —Glasgow
- £32,000 - £35,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
10d
Chef de Partie
LOMA By Graeme Cheevers —Alexandria
- £30,000 - £34,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
13d
Chef de Partie
THE GLEN LUSSET —Dumbarton
- From £13.75 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
12d
Head Chef
Karma Lake of Menteith —Stirling
- £40,000 - £45,000 a year
- Full-time
- Culinary experience
- Cooking
- Team management
Quick apply
4d
Chef de Partie
Santa Lucia Glasgow LTD —Glasgow
- £14 an hour
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Chef
Homemade Glasgow —Partick West
- £13.50 an hour
- Part-time
- Hospitality
- In-person
- Café
- Employee discount
Quick apply
1d
SOUS CHEF
Loch Fyne Oysters Ltd —Helensburgh
- £34,320 - £35,360 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Employee discount
Quick apply
14d
Sous Chef
LOMA By Graeme Cheevers —Alexandria
- £34,000 - £38,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
8d

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Chef de Partie

Cardross Inn -
Dumbarton

Quick apply

Job details

Part-time
From £13.25 an hour
14 days ago

Benefits

Employee discount
On-site parking

Qualifications

Serving
Culinary experience
Cooking
Catering
Organisational skills
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

Cardross Inn are looking for a Chef de Partie

Overview
We are seeking a dedicated and passionate Line Cook to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes in a fast-paced restaurant environment. This role offers an excellent opportunity for individuals with a keen interest in food preparation and culinary arts to develop their skills and contribute to an exceptional dining experience for our guests. Applicants should have prior kitchen experience and a strong understanding of food safety standards.

Responsibilities

Prepare ingredients and cook dishes according to specified recipes and presentation standards
Assist in meal preparation, ensuring timely service during busy periods
Maintain cleanliness and organisation of the kitchen area, including workstations and equipment
Follow food safety and hygiene regulations at all times to ensure guest safety
Support the team in managing stock levels, rotating ingredients, and reducing waste
Collaborate with front-of-house staff to ensure smooth service flow
Ensure all dishes meet quality standards before serving to guests

Qualifications

Previous experience in a restaurant or catering environment is preferred but not essential; training can be provided for motivated candidates
Knowledge of food preparation, cooking techniques, and meal presentation
Understanding of food safety regulations and best practices in kitchen hygiene
Ability to work efficiently under pressure in a fast-paced setting
Strong organisational skills and attention to detail
Good communication skills and the ability to work well within a team
Passion for culinary arts and a desire to learn and grow within the industry

This role is ideal for individuals eager to advance their culinary career while contributing to a vibrant dining atmosphere. We welcome applications from enthusiastic candidates committed to delivering exceptional food experiences.

Pay: From £13.25 per hour

Benefits:

Employee discount
On-site parking

Work Location: In person

Quick apply

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chefs jobs in kilmacolm, ivc

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Experienced Chef

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Junior Sous Chef - Glasgow Southside

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