Food service managers Work, Jobs in Shipham, Som (with Salaries)

Head Chef
The Woodborough Inn —Winscombe
- £38,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
8d
Chef/ cook
The Castle of Comfort —Bristol
- £16 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
9d
Part Time Supervisor
Parsons Bakery Limited —Yatton
- £12.80 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
3d
Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Chef
Oak House —Axbridge
- £13 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Food Production Manager
The Raven Kitchen —Bath
- £38,000 - £42,000 a year
- Full-time
- Management
- Supervising experience
- In-person
- Free parking
Quick apply
5d
Customer Service Supervisor
Puxton Park —Weston-super-Mare
- From £13.65 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
8d
Deputy Manager
Hickory's Smokehouse —Cardiff
- £38,000 - £43,000 a year
- Full-time
- Restaurant
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Bar Manager
St Audries Park Wedding Venue —Taunton
- Up to £30,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Store discount
- Employee discount
Quick apply
Deputy Manager
Mowgli Street Food —Cardiff
- £30,500 a year
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
11d
Front of House Supervisor
Escala Tapas —Clevedon
- £13.50 an hour
- Full-time
- Bar
- Customer service
- Supervising experience
- Employee discount
Quick apply
3d
Shift Leader
Revo Kitchen Bar & Terrace —Weston-super-Mare
- £13.50 an hour
- Weekend availability
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
13h
Chef/Cook
The Castle of Comfort —Bristol
- £16 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
Quick apply
9d
Chef Manager
Aspens —Wedmore
- £16.50 an hour
- Full-time
- Sales
- Leadership
- School
Chef
Rodney Stoke Inn —Cheddar
- From £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
Store Manager - Chopstix Sedgemoor Services
Welcome Break —Weston-super-Mare
- Up to £33,000 a year
- Management
- Restaurant
- Free parking
- Employee discount
5d
Food, Beverage & Kitchen Manager
Hotel Indigo Cardiff —Cardiff
- £35,500 a year
- Weekend availability
- Hospitality
- Hotel
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Assistant Manager
OMG Clubs —Bristol
- Up to £32,500 a year
- Full-time
- Customer service
- In-person
- Leadership
- Employee discount
Quick apply
Part Time kitchen/Bar Supervisor (maybe full time for right candidate)
PASS catering —Bristol
- £13.50 an hour
- Overtime
- Hospitality
- Bar
- Customer service
- Free parking
Quick apply
Bar Manager/Head Bartender
Artist Residence Bristol Ltd —Bristol
- £14 an hour
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
8d

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Head Chef

The Woodborough Inn
Winscombe

Quick apply

Job details

Full-time
£38,000 - £40,000 a year
8 days ago

Benefits

Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Cooking
Chef

Full job description

The Woodborough Inn are recruiting a Head Chef.

The Woodborough Inn has, for many years, held a reputation for fantastic pub food and we are searching for an enthusiastic head chef to lead our hard working kitchen team and to take on the responsibility of continuing this tradition.

Strong kitchen management is essential in ensuring the workplace is a safe, fun and exciting place to be, and the successful candidate will need to lead from the front whilst working to budgets and maintaining the efficiency of the business.

While leading the kitchen team you will oversee all aspects of the food operation, developing the menu to suit the seasons and keep our customers interested, whilst also keeping on top of our regularly changing daily specials board.

The highest standards of food safety and health & safety compliance are expected and you will be responsible in ensuring all kitchen staff follow your lead.

Working closely with the General Manager together you will advise on food operations, events and bookings in order to maintain an excellent customer experience. A positive and upbeat attitude is expected at all times.

Responsibilities & what is expected:

· Ensure cooking standards remain high ensuring repeat custom.

· Menu development & daily specials.

· Manage kitchen staff rotas.

· All aspects of running a busy, happy, motivated kitchen.

· Deliver excellent financial performance in line with budgets.

· Ensure your kitchen team maintain an impeccable relationship with all other departments.

· Calm & professional manner.

· Actively develop all chefs to ensure excellent standards.

· Always be H+S and food safety compliant and follow all procedures and policies in every aspect

· Ensure excellent communication with front of house team to aid in overall smooth service

· Undertaking any reasonable management requests

Here's what we can offer:

· Competitive Salary.

· Bonus + Tips.

· 25% -50% staff discount on food and drink.

· Company pension scheme.

· Opportunities within the company.

· 28 days annual holiday

Whether you are a head chef or an experienced sous chef, if you feel you have the right attributes then we would love to hear from you.

Heartstone Inns is a group of individual Free Houses, each with their own distinct character in enviable locations across Southern England which offer a delicious and interesting choice of food and drink wrapped up in a relaxed pub atmosphere. A number of our Inns also offer comfortable en-suite accommodation for our guests.

Job Types: Full-time, Permanent

Pay: £38,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
On-site parking

Experience:

Chef: 5 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in shipham, som

Head Chef

Chef/ cook

Part Time Supervisor

Mobilisation Chef Manager

Chef

Food Production Manager

Customer Service Supervisor

Deputy Manager

Bar Manager

Deputy Manager

Front of House Supervisor

Shift Leader

Chef/Cook

Chef Manager

Chef

Store Manager - Chopstix Sedgemoor Services

Food, Beverage & Kitchen Manager

Assistant Manager

Part Time kitchen/Bar Supervisor (maybe full time for right candidate)

Bar Manager/Head Bartender

I want to receive the latest job alerts for food service managers in shipham, som

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