Chefs Work, Jobs in Spixworth, Nfk (with Salaries)

Chefs of all levels
Malt inns —Norwich
- £13 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Cook/Chef
The Ferry Inn —Norwich
- Up to £13.50 an hour
- Temporary
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
5d
Head Chef
ODR MANAGEMENT LTD —Norwich
- From £40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
12d
Chef/Cook
Staithe Tea Room —Norwich
- From £14 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
CDP Chef
The Kings Head Inn, Brooke —Norwich
- £26,000 - £30,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
7d
Chef de Partie
Bawburgh Golf Club —Norwich
- From £13.50 an hour
- Temporary
- Culinary experience
- Cooking
- Restaurant experience
- Free parking
- Employee discount
Quick apply
2h
Chef
Broadland Leisure Limited —Great Yarmouth
- Up to £14.50 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
4d
Assistant Chef
Maria Mallaband Care Group —Norwich
- £13.19 an hour
- Part-time
- Cooking
- IT
- Employee assistance programme
- Employee discount
Quick apply
Production Chef
Dyvine Ltd —Wymondham
- From £15 an hour
- Weekend availability
- Cooking
- Organisational skills
- In-person
Quick apply
2d
Chef
Soi Mama —Norwich
- £13.50 - £14.50 an hour
- Part-time
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
11d
chef
Ber Street kitchen —Norwich
- £13 - £15 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
12d
Chef de Partie
kings head blofield —Norwich
- £26,000 - £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Commis Chef
Green Pastures (Bergh Apton) Ltd —Norwich
- Overtime
- In-person
- Restaurant
- Café
Quick apply
9d
Chef de Partie / Line Chef
Last Pub Standing —Norwich
- £26,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4d
Chef
Victoria grill & bar ltd —Diss
- £16.21 - £19.28 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef de Partie
The Bird in Hand —Norwich
- From £12.71 an hour
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
4d
Chef
YMCA Norfolk —Norwich
- £13.40 an hour
- Café
- Communication skills
- Kitchen experience
- Annual leave
- Employee discount
Chef - UK
Zizzi —Norwich
- £13.15 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
3d
Breakfast Chef/Chef de Partie
The Wroxham Hotel —Wroxham
- £14 - £16 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie/Pastry Chef
The Last - Wine Bar and Restaurant —Norwich
- Up to £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
4d

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Chefs of all levels

Malt inns
Norwich

Quick apply

Job details

Full-time
£13 - £17 an hour

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Overview
We are seeking chefs af all levels to join our professional culinary team. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering exceptional food quality. As a key member of our kitchen management, you will oversee daily operations, ensure food safety standards are maintained, and support the head chef in creating innovative menus. This role offers an exciting opportunity to work in a vibrant hospitality environment where culinary excellence is at the forefront.

Responsibilities

Assist the exe utive chef in preparing and presenting high-quality dishes in accordance with established recipes and standards across 3 restaurants on the Norfolk broads.
Supervise and coordinate kitchen staff to ensure smooth and efficient service during all shifts
Oversee food production, ensuring consistency, presentation, and adherence to food safety regulations
Manage inventory levels, order supplies, and minimise waste to optimise kitchen operations
Support team management by training new staff and providing ongoing coaching to develop skills
Maintain cleanliness and organisation of the kitchen environment in compliance with health and safety regulations
Contribute to menu development by suggesting innovative ideas and seasonal specials
Ensure all food served meets quality standards before it reaches guests
Assist in serving customers when necessary, providing excellent hospitality and ensuring guest satisfaction

Qualifications

Proven supervising experience within a busy kitchen environment
Extensive food preparation, cooking, and culinary experience in hospitality or restaurant settings
Strong team management skills with the ability to motivate staff and foster a positive working atmosphere
Knowledge of food safety regulations and best practices in hygiene standards
Experience in food production, restaurant operations, and service procedures
Leadership qualities with excellent organisational skills and attention to detail
Ability to work under pressure during peak hours while maintaining high standards of quality and efficiency

This role is perfect for a dedicated culinary professional eager to advance their career within a vibrant hospitality setting. We value creativity, leadership, and a passion for exceptional cuisine.

Job Type: Full-time

Pay: £13.00-£17.00 per hour

Work Location: In person

Quick apply

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chefs jobs in spixworth, nfk

Chefs of all levels

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Chef

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chef

Chef de Partie

Commis Chef

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Chef - UK

Breakfast Chef/Chef de Partie

Chef de Partie/Pastry Chef

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