Commis Work, Jobs in Bures Saint Mary, Ess (with Salaries)

Commis Chef
Potters Resorts - Five Lakes —Maldon
- £13.50 an hour
- Weekend availability
- Cleaning
- Resort
- Time management
- Employee assistance programme
Quick apply
13d
Full Time Chef de Partie
Poplar Nurseries Ltd —Marks Tey
- Weekend availability
- Cooking
- Cleaning
- Restaurant
- Free parking
- Employee discount
Quick apply
3d
Commis Chef
Saracen's Head Hotel —Great Dunmow
- £12.71 - £12.95 an hour
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef de Parte
Osea Leisure Park —Maldon
- £15 - £17 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
3d
Commis Chef
The Lion Inn, Boreham —Chelmsford
- £12.71 - £12.95 an hour
- Part-time
- Hotel
- Cleaning
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
1d
Chef de Partie - Street Food Truck
Datum Attitude Brewery & Taproom —Maldon
- From £15.50 an hour
- Weekend availability
- Serving
- Quick service & fast food restaurant
- In-person
- Free parking
- Store discount
Quick apply
2d
Head Chef
Stoke by Nayland Resort —Colchester
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Chef De Partie - Stowmarket - Country Inn - £29-£32k + Tips
Chefs For Chefs LTD —Stowmarket
- £29,000 - £32,000 a year
- Weekend availability
- Cooking
- Organisational skills
- Employee discount
Quick apply
Sous Chef
Marston's Pubs —Haverhill
- Up to £12.71 an hour
- Management
Quick apply
10d
Commis Chef
The Ickworth —Bury St. Edmunds
- £31,700 a year
- Weekend availability
- Hotel
- Cleaning
- Communication skills
- Employee discount
Quick apply
8d
Food and Beverage - Commis Chef - Q03
Parkdean Resorts —Colchester
- £14.23 an hour
- Weekend availability
- Cooking
- Resort
- Store discount
- Employee assistance programme
Quick apply
Kitchen Assistant/Commis Chef
Burnt House Vineyard —Great Finborough
- From £12.71 an hour
- Part-time
- Hospitality
- Organisational skills
- Free parking
- Employee discount
Quick apply
Chef de Partie
Rougham Estate —Bury St. Edmunds
- £10.85 - £12.80 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Chef
Haven —Clacton-on-Sea
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Commis Chef
bartlett mitchell - #CSaffronWalden —Saffron Walden
- £13.45 an hour
- Full-time
- Serving
- Cleaning
- Annual leave
Quick apply
9d
Commis Chef
SSP —Stansted
- £14.16 - £15.26 an hour
- Part-time
- Bar
- Kitchen experience
- Employee discount
Quick apply
Line Chef
Holiday Inn Ipswich-Orwell —Ipswich
- £12.71 an hour
- Weekend availability
- Hotel
- Cleaning
- Hotel experience
- Free parking
- Employee discount
Quick apply
6d
10726-Chef De Partie - Stowmarket - Country Inn - £29-£32k + Tips
Chefs For Chefs LTD —Stowmarket
- £29,000 - £32,000 a year
- Weekend availability
- Continuous improvement
- Organisational skills
- Cleaning
- Employee discount
Quick apply
2d

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Commis Chef

Potters Resorts - Five Lakes -
Maldon

Quick apply

Job details

Full-time
£13.50 an hour
13 days ago

Benefits

Cycle to work scheme
Employee assistance programme

Qualifications

Food production
Food hygiene
Food safety and hygiene regulations
Food waste reduction
HACCP
Meal preparation
Product rotation
Cleaning
Salad preparation
Professional kitchen experience
Stock rotation
Time management

Full job description

Company Description

If you're passionate about food, eager to develop your culinary skills, and want to be part of a supportive, professional kitchen team, we'd love to welcome you to Potters Resorts Five Lakes.

Potters Resorts is the UK's Number One Fully Inclusive Resort, where everything our guests need for an unforgettable break is included in one price. From exceptional dining and comfortable accommodation to award-winning entertainment and a fantastic choice of leisure activities, we're passionate about creating memorable experiences from the moment our guests arrive.

Proudly voted the UK's Number One Resort by the readers of Which? magazine for the second consecutive year, our reputation is built on outstanding hospitality and an incredible team. Behind every exceptional guest experience is a dedicated group of people who take pride in what they do.

Job Description

Join the Kitchen Team at the UK's Number One Fully Inclusive Resort

Do you have a passion for food and want to build a career in a professional, fast-paced kitchen? Whether you're looking to begin your chef journey or develop your existing skills, this is a fantastic opportunity to learn from an experienced team in an award-winning resort.

As a Commis Chef, you'll work alongside our talented kitchen brigade to prepare and deliver high-quality dishes for our guests, whilst developing your skills across a variety of kitchen sections.

About the Role:

Working as part of a supportive and professional team, you'll assist in preparing fresh, high-quality food for our restaurants. This is a busy, hands-on role where no two days are the same, and you'll receive full training to help you develop your culinary skills.

What You'll Be Doing:

Preparing ingredients and assisting with the production of salads, vegetables, starters, main courses and bakery items.
Working across different kitchen sections as required.
Maintaining the highest standards of food hygiene, cleanliness and kitchen organisation.
Following HACCP procedures, food safety regulations and completing temperature checks.
Assisting with stock rotation, storage and reducing food waste through correct portion control.
Ensuring all dishes are prepared and presented to our high standards.
Supporting the team during busy service periods to deliver an exceptional dining experience.
Learning about dietary requirements, allergens and food preparation techniques.
Attending training sessions and continually developing your culinary knowledge and skills.

You will take personal pride in;

Working as a team to deliver fresh, delicious, and quality food to our guests
Ensuring that the kitchen environment is kept clean and hygiene at all times
Using attention to detail to ensure that every dish meets our exceptional standards
Having the necessary knowledge to cater to dietary and allergy requirements
Promoting teamwork by establishing strong working relationships with those around you, by treating your colleagues with respect
Ensuring that you attend training sessions and keep your knowledge of our menus and regulations up to date

We Offer:

£13.50 per hour

Hours of Work:

This is a full-time, permanent position working 5 days out of 7, including weekends and bank holidays.

Rotating shifts:

6:00am – 3:00pm
12:00pm – 9:00pm
2:00pm – 11:00pm

Qualifications

What We're Looking For:

A genuine passion for food and hospitality.
A positive attitude and willingness to learn.
Good organisation and time management skills.
The ability to work efficiently in a busy kitchen environment.
Strong attention to detail and pride in producing quality food.
A team player who enjoys working collaboratively.
A commitment to maintaining excellent food hygiene and safety standards.
Previous kitchen or Commis Chef experience is desirable but not essential, as full training will be provided.

Additional Information

Why Choose Potters Resorts Five Lakes?

Free meals whilst on duty.
Free access to our state-of-the-art gym and leisure facilities.
Employee Assistance Programme and wellbeing support.
Cycle to Work scheme.
Friends & Family discounts.
Long service and loyalty awards.
Ongoing training and development through our Potters Academy.
A friendly, supportive team and genuine opportunities to develop your career.

Ready to start your exciting journey with us?

Apply now and be part of something extraordinary!

Immediate start available for the right candidate.

Potters Resorts is an equal opportunities employer. We will consider all qualified candidates without regard to age, disability, gender, gender reassignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex, or sexual orientation. Our recruitment team are happy to support with any reasonable adjustments that are needed within the recruitment process.

Quick apply

Refine Your Search

commis jobs in bures saint mary, ess

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Commis Chef

Chef de Parte

Commis Chef

Chef de Partie - Street Food Truck

Head Chef

Chef De Partie - Stowmarket - Country Inn - £29-£32k + Tips

Sous Chef

Commis Chef

Food and Beverage - Commis Chef - Q03

Kitchen Assistant/Commis Chef

Chef de Partie

Chef

Commis Chef

Commis Chef

Line Chef

10726-Chef De Partie - Stowmarket - Country Inn - £29-£32k + Tips

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