Pub manager Work, Jobs in Neilston, Erw (with Salaries)

Senior Bars Manager
SWG3 —Glasgow
- £35,000 - £45,000 a year
- Weekend availability
- Bar
- Microsoft Office
- In-person
Quick apply
4d
Shift manager / 725 - The Wheatsheaf Inn, Kilmarnock
J D Wetherspoon plc —Kilmarnock
- From £29,013 a year
- Full-time
- Bar
- Annual leave
- Employee discount
10d
Bar Supervisor
Gracie O'Mallys —Prestwick
- £13 - £14 an hour
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
14d
General Manager - Bar
The Smoking Goat —Ayr
- Up to £14.50 an hour
- Full-time
- Hospitality
- Bar
- Management
Quick apply
14d
General Manager
Hide and Seek —Glasgow
- £37,000 - £38,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Health & wellbeing programme
- Employee assistance programme
Quick apply
7d
Salad Bar and Shop Manager
sprigg —Glasgow
- £14.57 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
- Annual leave
Quick apply
1d
Duty Manager
The Record Factory —Partick West
- £14 an hour
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Bar Manager
Manorview Head Office —Johnstone
- £13.35 an hour
- Full-time
- Bar
- Restaurant
Quick apply
22h
Bar Supervisor
RAD Hotel Group —Glasgow
- £11.10 - £12.96 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
8d
Sky Bar Supervisor
Radisson Hotel Group —Glasgow
- Full-time
- Bar
- Hotel
- IT
- Employee discount
Quick apply
Store Manager
Tinderbox Espresso Bar —Glasgow
- £28,500 - £30,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
Quick apply
9d
Bar Supervisor
Rocca —Hamilton
- From £12.75 an hour
- Part-time
- Hospitality
- Bar
- Management
Quick apply
2h
Bar supervisor
The crafty fox —Bellshill
- £13.80 - £14.00 an hour
- Full-time
- Hospitality
- Bar
- Culinary experience
Quick apply
Bar/Restaurant Supervisor
Table Twenty Eight —Glasgow
- £27,500 a year
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Food & Beverage Manager
Boclair House Hotel —Glasgow
- Full-time
- Hospitality
- Bar
- Hotel
Quick apply
Restaurant Supervisor
Fanny Trollope's —Glasgow
- £14.00 - £14.40 an hour
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
8d
Bar & Restaurant Manager
The Busby Hotel —Glasgow
- Full-time
- Bar
- Hotel
- Restaurant
Quick apply
3d

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Shift manager / 725 - The Wheatsheaf Inn, Kilmarnock
J D Wetherspoon plc —Kilmarnock
When running a shift, taking responsibility for the pub's operation, including compliance with company operating standards and legislation, dealing with…
From £29,013 a year
10d
Ground Floor Team Member
Premier Inn —Ayr
Help them to rest easy from the moment they check in – be it making a cocktail, serving a meal or joining up with the housekeeping team to get rooms perfect.
Up to £13.06 an hour
Quick apply
10d

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Senior Bars Manager

SWG3
Glasgow

Quick apply

Job details

Permanent | Full-time
£35,000 - £45,000 a year
4 days ago

Benefits

Company pension
Company events
On-site parking

Qualifications

Cost control
Microsoft Office
Personal Licence
Staff training
Bar management
Leadership
Financial acumen

Full job description

About SWG3

SWG3 is one of the UK’s leading independent venues — a place where creativity, community and commerce collide. What began as a group of artists’ studios in a derelict warehouse has now evolved into one of Europe’s most credible and loved multi-discipline arts venues; a collection of atmospheric spaces alive with art, design, music, fashion, food, education and nightlife.

Everyone knows SWG3 for a different reason, in a slightly different way. Sweaty gigs, pulsing club nights, experimental art performances, global brand activations, fashion shows, a studio space — the variety of what goes on here is unparalleled in the city. And, through our exciting and ambitious Masterplan, the company is continuing to grow and evolve in even more ways, becoming a major cultural destination and tourist attraction for Scotland.

About this role

We’re on the lookout for a passionate and experienced Senior Bars Manager to take the reins of our bars department at SWG3. If you’re a dynamic professional with a strong track record in bars management or event/festival bars and thrive in high-energy, high-volume environments, this is the perfect opportunity for you.

As our Senior Bars Manager, you’ll be at the heart of the action, leading a talented team to deliver exceptional service and create unforgettable experiences. You’ll oversee every aspect of the bar operations, ensuring everything runs smoothly, efficiently, and with a sense of excitement. From ensuring the resourcing and delivery align perfectly with our busy and varied events schedule. To recruiting, onboarding, and training new bar staff to our high standards, you’ll be instrumental in shaping a strong and motivated team.

You’ll play a key role in driving the commercial success of the bars, supporting your team to manage stock levels, maximizing revenue opportunities, and controlling costs. By analyzing sales data and customer trends, you’ll ensure our bars remain profitable while consistently delivering an excellent customer experience.

Key responsibilities

We’re looking for the right individual to take complete ownership of the Bars Department at SWG3. Some key responsibilites of the role are:

Staff Management

Lead, train, and manage the bar management team, bar supervisors, and bar staff
Develop and manage the staffing resource to ensure all events are appropriately covered
Oversee recruitment, training, and development of new and existing staff, supporting their professional growth

Financial Management

Manage bar financials, including budget control, pricing strategy, and wage cost management
Oversee staff timesheets, ensuring accurate and timely submission to accounts
Monitor, maintain, and improve GP margins, aligning pricing strategy with profitability goals
Review sales data to optimize pricing, reduce waste, and boost revenue generation

Licensing and Compliance

Take on the position of the Designated Premises Manager
Ensure full compliance with the Licensing (Scotland) Act 2005
Adhere to health and safety regulations, including developing and reviewing Standard Operating
Procedures, Safe Systems of Work, and risk assessments
Ensure compliance with venue policies and procedures

Product Management

Develop a varied bar offer, which aligns with our diverse customer base
Have a solid industry knowledge and network to ensure current brands and trends are on offer
Ensure weekly line checks to ensure stock accuracy, identifying and rectifying any discrepancies
Ensure monthly stocktakes with an external auditor to maintain accurate stock control
Monitor and analyze bar performance to drive efficiency and profitability

Maintenance and Cleanliness

Maintain high standards of cleanliness, hygiene, and equipment upkeep across all bar areas

What we’re looking for

A highly autonomous, driven individual — someone who takes ownership, leads with initiative, and can run the department and team independently, with growth of the business always front of mind
Proven experience as a bar manager in a high-volume venue, multi-site operation or event/festival bars
Strong leadership and management skills, with experience in staff training and development
Solid knowledge of stock control, ordering, and managing supplier relationships
A deep understanding of the product range, including current trends and emerging drinks, and a strong awareness of the industry and wider market dynamics
Understanding of licensing laws, health and safety regulations, and best practices in bar management
A proactive problem solver with the ability to thrive in a fast-paced environment
Strong financial acumen, with experience in cost control and budget management
Experience working in a music venue or club setting is desirable
Experience using EPOS systems
Proficient in Microsoft Office 365
Personal license is essential

Hours and location

This is a full-time role of 40 hours per week. Whilst our office hours are 10am - 6pm, Monday to Friday, as a live events venue, evening and weekend work may be required.

How to apply

Please submit the following to [email protected] by Friday 31st July:

Covering letter (no more than one side of A4)
CV

If you have any questions regarding this position, please email [email protected]

Pay: £35,000.00-£45,000.00 per year

Benefits:

Company events
Company pension
On-site parking

Work Location: In person

Quick apply

Refine Your Search

pub manager jobs in neilston, erw

Senior Bars Manager

Shift manager / 725 - The Wheatsheaf Inn, Kilmarnock

Bar Supervisor

General Manager - Bar

General Manager

Salad Bar and Shop Manager

Duty Manager

Bar Manager

Bar Supervisor

Sky Bar Supervisor

Store Manager

Bar Supervisor

Bar supervisor

Bar/Restaurant Supervisor

Food & Beverage Manager

Restaurant Supervisor

Bar & Restaurant Manager

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