Chef Work, Jobs in Anglesey (with Salaries)

Chef de Partie
The Stores —Trearddur
- £32,000 - £40,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Senior Sous Chef
The Liverpool Arms —Menai Bridge
- Up to £38,000 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
6d
Chef/Cook
Menai Bridge Cricket Club —Menai Bridge
- £12.21 - £15.00 an hour
- In-person
- Flexible schedule
Quick apply
3d
Sous Chef
The Stores —Holyhead
- £28,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Chef de Partie
Môn CF —Trearddur
- £24,420.00 - £33,633.47 a year
- Overtime
- Driving
- In-person
- Restaurant
Quick apply
Chef/Cook
Y Tryfan Inn - Bethesda —Bangor
- £13 an hour
- Part-time
- Serving
- Hospitality
- In-person
Quick apply
Head Chef
Clio Lounge —Bangor
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
13d
CHEF / KITCHEN ASSISTANT WANTED
Ann's Pantry cafe/restaurant —Moelfre
- From £12.71 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Cook/Chef
Snowdon Care Home —Llanberis
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
Park Holidays UK —Caernarfon
- Part-time
- Hospitality
- Sales
- Culinary experience
- Employee assistance programme
- Employee discount
CDP
The Liverpool Arms —Menai Bridge
- Up to £30,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
6d
Head Chef
Antelope Inn —Bangor
- Up to £37,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Commis Chef
The Grove Beaumaris —Beaumaris
- £14 - £16 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Chef
DS Hospitality LTD —Menai Bridge
- £13.00 - £14.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
11d
Commis Chef
Hickory's Smokehouse —Colwyn Bay
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Chef de Partie
St David's Leisure Ltd —Red Wharf Bay
- £27,000 - £32,000 a year
- Weekend availability
- Cooking
- Organisational skills
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
11h
Sous Chef
Castle Hotel, Conwy —Conwy
- £34,000 - £38,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
The Goat Restaurant —Llandudno
- From £12.71 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
6d
Line Chef
The Goat Restaurant —Llandudno
- From £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
6d
Chef
Chef & Brewer - BRA_101 —Menai Bridge
- Part-time
- Employee assistance programme
- Employee discount
Quick apply

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Chef de Partie

The Stores
Trearddur

Quick apply

Job details

Permanent | Part-time | Full-time
£32,000 - £40,000 a year

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Culinary experience
Cooking
Meal preparation
Food safety
Restaurant experience
Kitchen experience

Full job description

Job Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for culinary arts and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in meal preparation, ensuring that each dish is prepared to perfection while adhering to food safety standards.

Salary will depend on experience and there is opportunity for future progression within the business.

Duties

Prepare and cook menu items according to recipes and presentation standards.
Aid with both food prep in the deli and restaurant.
Occassionally help with the Sandwich counter in the deli.
Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and preparing sauces.
Maintain cleanliness and organisation of the kitchen area, ensuring all cooking utensils and equipment are properly cleaned and stored.
Collaborate with other kitchen staff to ensure timely service during busy periods.
Monitor food stock levels and assist with inventory management as needed.
Follow all food safety guidelines to ensure the health and safety of both staff and customers.
Help train new kitchen staff on cooking techniques and safety procedures when necessary.

Skills

Proficient in meal preparation techniques with a solid understanding of culinary practices.
Experience working in a restaurant or commercial kitchen environment is preferred.
Strong knowledge of food safety regulations and best practices.
Ability to work efficiently under pressure while maintaining attention to detail.
Excellent teamwork skills with the ability to communicate effectively within a diverse team.
A passion for cooking and willingness to learn new skills in the culinary field.

Job Types: Full-time, Part-time, Permanent

Pay: £32,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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chef jobs in anglesey

Chef de Partie

Senior Sous Chef

Chef/Cook

Sous Chef

Chef de Partie

Chef/Cook

Head Chef

CHEF / KITCHEN ASSISTANT WANTED

Cook/Chef

Chef

CDP

Head Chef

Commis Chef

Chef

Commis Chef

Chef de Partie

Sous Chef

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Line Chef

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