Chef/cook Work, Jobs in Cardiff, Wls (with Salaries)

Kitchen Cook/Chef
Tuk Tuk - Thai Kitchen & Bar —Cardiff
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- English
- In-person
- Store discount
- Employee discount
Quick apply
Experienced Chef
Goose on the Loose —Penarth
- £32,000 - £36,000 a year
- Weekend availability
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick apply
1d
CDP Chef
SONDER RESTAURANT —Cardiff
- £38,000 - £44,000 a year
- Full-time
- Cooking
- Cleaning
- In-person
- Employee discount
Quick apply
11d
Chef
Wenvoe Arms —Cardiff
- £13.50 - £15.00 an hour
- Part-time
- Cooking
- In-person
- Free parking
Quick apply
6d
Prep Chef
JRC Global Buffet Croydon —Cardiff
- From £14 an hour
- Full-time
- Quality control
- Cleaning
- In-person
- Employee discount
Quick apply
2d
Chef de Partie
The Potted Pig —Cardiff
- £24,420.00 - £38,400.07 a year
- Full-time
- Inventory control
- Mentoring
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Chef
Hungry Horse - BRA_104 —Penarth
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Miller & Carter - Cardiff Bay —Cardiff
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Chef
Miller & Carter - Cardiff The Hayes —Cardiff
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Chefs
Everyman Media —Cardiff
- £12.37 - £13.77 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
2d
Fish and chip shop chef
Express takeaway —Caerphilly
- £13.00 - £14.50 an hour
- Full-time
- Bar
- Customer service
- Quality control
- Free parking
- Employee discount
Quick apply
9d
Head Chef
Hudo Lounge —Cardiff
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Sous Chef
SONDER RESTAURANT —Pontcanna
- £42,000 - £46,000 a year
- Full-time
- Management
- Cooking
- In-person
- Employee discount
Quick apply
11d
Commis Chef
Holiday Inn Cardiff North —Cardiff
- £13.21 an hour
- Full-time
- Cleaning
- In-person
- Annual leave
Quick apply
Part Time Chef
Miller & Carter - Cardiff The Hayes —Cardiff
- Part-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
7d
Chef
Toby Carvery - Whitchurch —Cardiff
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Chef de Partie
JRC Cardiff —Cardiff
- From £14.50 an hour
- Full-time
- Cooking
- Cleaning
- Employee discount
Quick apply
Chef/Cook
Lord Nelson inn —Treharris
- £15 - £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
10d
Part Time Chef
Harvester - Cardiff Bay —Cardiff
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
10d
Commis Chef/Chef de Partie
Manor Parc Hotel Ltd —Thornhill
- Up to £14 an hour
- Full-time
- Hotel
- In-person
- Free parking
Quick apply
6d

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Kitchen Cook/Chef

Tuk Tuk - Thai Kitchen & Bar
Cardiff

Quick apply

Job details

Permanent | Part-time | Full-time | Apprenticeship | Zero hours contract
£12.71 - £13.50 an hour

Benefits

Store discount
Employee discount
Flexible schedule
On-site parking

Qualifications

Hospitality
Food production cooking and frying
English
Plating
Food preparation
Professional kitchen experience
Kitchen experience

Full job description

Join the Tuk Tuk Team!

Working at Tuk Tuk is more than a job, it’s a career. We are looking to grow our team and have a position available in our kitchen, up to full time hours. You'll be working in a fast paced kitchen, where we all enjoy serving up delicious Thai flavours with consistency.

We're looking for someone with a good range of skills in the kitchen, from prep, to cooking on hobs, working fryers and plating dishes. You will be working closely with our head chef and front of house team - experience preferred but we can also train the right candidate.

The Opportunity

TukTuk is a training ground to establish the skills and knowledge that is expected for the standards of this business and many others in the hospitality space. The skills learned will be transferable to other restaurants under the tuk tuk group and through your time with us there will be opportunities to progress to additional business ventures.

We are looking for like-minded individuals that want to commit their time to help build a growing brand and also hone their own skills, while essentially putting customers first and offering cuisines at a high level and affordable price point.

What we offer in return:

In return we offer our team the opportunity to be themselves and create fresh meals with a modern twist. Where possible we prefer internal promotions through training and development, as such we are looking for people who want to build a career with us and want to learn the ins and outs of running a fast paced restaurant.

Excellent pay rates
A fantastic environment to drive your career forward and learn from an entrepreneurial driven team.
All the support and coaching you need to excel
Free meals
Flexible hours

What you bring to the table:

Someone who is excited to learn how to cook Asian cuisine and confident in the kitchen
Excited by the opportunity of starting a career with a fast growing business.
A positive working attitude while working in a team and with others.
Ideally a minimum of 1 year working in a kitchen as a casual or f

Job Types: Full-time, Part-time, Permanent, Apprenticeship, Zero hours contract

Pay: £12.71-£13.50 per hour

Benefits:

Employee discount
On-site parking
Store discount

Experience:

Hospitality: 2 years (required)
Kitchen: 2 years (required)
Fry cook: 2 years (required)

Language:

English (required)
Thai (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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