Chef Work, Jobs in Retford (with Salaries)

Mobilisation Chef Manager
Impact Food Group —Lincoln
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Senior Chef de Partie - Duke William Hotel, Lincoln
Ever So Sensible —Lincoln
- £13.75 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Referral programme
Quick apply
10d
Chef
Ferry Boat Pub —Scunthorpe
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Cook
Hardy's Farmshop —Newark-on-Trent
- From £27,500 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
Quick apply
9d
Customer Development Partner
Pilgrim Foodservice —Lincoln
- Full-time
- Culinary experience
- Cooking
- Travel
- Employee discount
9d
Chef at The Hardwick Inn
Hardwick Inn —Chesterfield
- From £15 an hour
- Full-time
- Cooking
- English
- Driving
Quick apply
9d
Sous Chef - Duke William Hotel, Lincoln
Ever So Sensible —Lincoln
- £32,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
10d
Chef
Wilson Vale Catering Ltd —Worksop
- £31,200 a year
- Full-time
- Customer service
- School
- Free parking
- Paid training
Quick apply
2d
Chef
The George —Chesterfield
- £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
9d
Chef
The Shires Limited —Gainsborough
- £35,000 - £40,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Sous Chef
The Bottle & Glass —Newark-on-Trent
- £32,000 - £36,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Junior Sous Chef
The Boathouse at Farndon —Newark-on-Trent
- From £27,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
8d
Experienced Steak Grill Chef
LA BOCA DONCASTER —Doncaster
- £12.21 - £18.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Chef
Serco Group —Doncaster
- £27,359 a year
- Weekend availability
- Hybrid work
- Communication skills
- Time management
- Free parking
- Annual leave
4d
Pastry Chef
The Pyewipe —Saxilby
- £38,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Chef
Q Pub Co —Newark-on-Trent
- From £15 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
3d
Kitchen - Grill Chef
Beefeater —Lincoln
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
9d
Sous Chef
Landmarks College —Rainworth
- £26,375 - £32,293 a year
- Full-time
- Hospitality
- In-person
- Teaching
- Free parking
Quick apply
Chef
The White Lady Restaurant —Nottingham
- £16 - £18 an hour
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
Chef
The Blue Stoops at Walton —Newbold
- £14.00 - £14.50 an hour
- Weekend availability
- Culinary experience
- Customer service
- Cooking
Quick apply

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Mobilisation Chef Manager

Impact Food Group -
Lincoln

Quick apply

Job details

Full-time
£35,000 a year

Benefits

Annual leave
Company pension
Employee discount

Qualifications

Driving Licence
Customer service
Cooking

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

Due to new client wins we’re recruiting for a number of Mobilisation Chef Manager to join our fantastic team, supporting a portfolio of schools. This is a varied and rewarding role where you’ll assist with training and developing onsite chefs, provide cover across sites, and play a key role in new site mobilisations.

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle.

The role…

Job Title: Mobilasation Chef Manager

Area Covering: Lincoln Area

Working Days: Monday to Friday

Shifts & Working hours: 45 hours per week

Working Weeks: 42 weeks per year ( 4 Weeks Holiday )

Pay Details: £35,000 per annum, & mileage expenses

Benefits: Free meals on shift, uniform, pension and other great company benefits

What’s this all about?

Due to continued growth, we have an exciting opportunity for an experienced Chef Manager to step into a broader, multi-site role.

You’ll work closely with the Operations Manager, supporting a group of schools by:

Covering chef manager across sites during mobilisation
Supporting with the training and development of onsite catering teams
Assisting with the mobilisation of new contracts
Maintaining high standards of food quality, service, and compliance
Providing hands-on kitchen support when required

We’re looking for someone with:

Previous Chef Manager experience (ideally within secondary education)
A genuine passion for food and customer service
Strong craft skills and the ability to lead by example
Excellent organisation, flexibility, and resilience
The ability to prioritise and adapt across multiple sites

What’s in it for you?

This role offers a fantastic work-life balance - no evenings, no weekends, no late nights, and all school holidays off.

You’ll also benefit from:

Free meals on shift and provided uniform
Paid mileage for travel between sites
Access to a company pension scheme
Ongoing training, development, and career progression opportunities
Free qualifications to support your growth
A staff discount scheme across 850+ retailers
Monthly team incentives, including the chance to win shopping vouchers

We’ll give you the opportunity to build a career you can be proud of, within a supportive and growing business.

Next steps

If this sounds like the perfect role for you, we’d love to hear from you!

Please note: An interview and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef jobs in retford

Mobilisation Chef Manager

Senior Chef de Partie - Duke William Hotel, Lincoln

Chef

Cook

Customer Development Partner

Chef at The Hardwick Inn

Sous Chef - Duke William Hotel, Lincoln

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Sous Chef

Junior Sous Chef

Experienced Steak Grill Chef

Chef

Pastry Chef

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Kitchen - Grill Chef

Sous Chef

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