Chef Work, Jobs in Saltcoats Ka21 (with Salaries)

Jnr Sous Chef
Fitzsimmons Group —Irvine
- From £34,994 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
13d
Chef/Sous Chef
The Anchorage Dunure Ltd —Dunure
- £12.21 - £30.00 an hour
- Part-time
- Bar
- Cooking
- Kitchen experience
- Free parking
Quick apply
7d
Commis Chef
Marston's Pubs —Stevenston
- Up to £13.05 an hour
- Cooking
Quick apply
1h
Junior Sous Chef
Souters Inn —Maybole
- Bar
- Cooking
- Organisational skills
- Employee discount
- Bereavement leave
Quick apply
14d
Cook/Chef
Fran’s Coffee House —Irvine
- From £13.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Senior Sous Chef
RAD Hotel Group —West Kilbride
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
Quick apply
9d
Chef De Partie
The Old Loans Inn —Troon
- £13.25 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
11d
Snr Chef De Partie
Fitzsimmons Group —Irvine
- From £13.90 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
Chef de Partie
RAD Hotel Group —West Kilbride
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Employee discount
Quick apply
9d
Senior Business Development Manager - Production Kitchen
Reynolds Food Group —Kilmarnock
- Remote
- Hospitality
- Sales
- Marketing
Quick apply
13d
Sous Chef
RAD Hotel Group —Troon
- Full-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
Chef
LGS Hospitality Ltd —Galston
- £12.71 - £19.92 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
20h
Chef
Priory —Ayr
- £29,645 a year
- Full-time
- Customer service
- Communication skills
- Negotiation
- Free parking
- Annual leave
Quick apply
Smash Burger Chef
Macky Teas Ltd —Glasgow
- £27,000 - £70,000 a year
- Full-time
- Cooking
- Travel
- In-person
Quick apply
5d
Head Chef
ORO —Glasgow
- £25 - £30 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
Chef de Partie
The Stravaig —Ayr
- £28,000 - £32,000 a year
- Weekend availability
- Culinary experience
- Customer service
- Cooking
- Employee discount
Quick apply
Cafe Chef
Tesco UK —Ayr
- Full-time
- Hospitality
- Cooking
- Café
Head Chef / Lead Cook
Field Studies Council —Isle Of Cumbrae
- £16.12 an hour
- Full-time
- Culinary experience
- In-person
Chef de Partie
Cochrane Inn —Kilmarnock
- From £13.50 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
6h
Chef/Cook
The Garage Kilmarnock —Kilmarnock
- From £13.50 an hour
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
5d

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Jnr Sous Chef

Fitzsimmons Group
Irvine

Quick apply

Job details

Full-time
From £34,994 a year
13 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Catering
Supervising experience
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Overview

We are seeking a dedicated and experienced individual to join our team as a Jnr Sous Chef. This role involves overseeing food production processes, managing kitchen operations, and ensuring the highest standards of food safety and quality. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a passion for delivering exceptional hospitality. This position offers an excellent opportunity to develop your career within a dynamic environment that values teamwork, innovation, and professionalism.

Responsibilities

Supervise daily food preparation and cooking activities to ensure consistency and quality.
Lead and manage kitchen staff, providing guidance, training, and support to foster a cohesive team environment.
Oversee food safety protocols, ensuring compliance with health regulations and maintaining cleanliness standards.
Coordinate food production schedules to meet service demands efficiently.
Assist in menu planning and development, incorporating innovative culinary techniques.
Monitor inventory levels, order supplies as needed, and minimise waste.
Ensure all dishes are prepared according to company standards and customer expectations.
Maintain a positive working environment by promoting teamwork and effective communication within the kitchen team.

Experience

Proven supervising experience within a food production or hospitality setting.
Ideal opportunity for an experienced Chef de partie looking to progress their career.
Extensive background in food preparation, cooking, and kitchen management.
Strong knowledge of food safety regulations and best practices.
Previous restaurant or catering experience is highly desirable.
Demonstrated leadership skills with the ability to manage teams effectively.
Experience in hospitality environments such as hotels or restaurants is advantageous.
Familiarity with food service operations including serving and customer interaction is beneficial.

This role requires a proactive individual with a passion for culinary excellence and team leadership. Candidates should be organised, detail-oriented, and committed to maintaining high standards of service and safety at all times.

Pay: From £34,994.00 per year

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in saltcoats ka21

Jnr Sous Chef

Chef/Sous Chef

Commis Chef

Junior Sous Chef

Cook/Chef

Senior Sous Chef

Chef De Partie

Snr Chef De Partie

Chef de Partie

Senior Business Development Manager - Production Kitchen

Sous Chef

Chef

Chef

Smash Burger Chef

Head Chef

Chef de Partie

Cafe Chef

Head Chef / Lead Cook

Chef de Partie

Chef/Cook

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