Front of house staff Work, Jobs in Waldringfield (with Salaries)

Front of House Server
Greyhound Inn Pettistree —Woodbridge
- From £12.71 an hour
- Part-time
- Hospitality
- Bar
- English
- Free parking
- Employee discount
Quick apply
Assistant Restaurant Manager
Greyhound Inn Pettistree —Woodbridge
- £25,000 - £30,000 a year
- Weekend availability
- Hospitality
- Bar
- In-person
Quick apply
FOH Bar Staff
M&P Pub Group Ltd —Clacton-on-Sea
- £12.71 - £12.72 an hour
- Part-time
- Hospitality
- Bar
- Management
- Free parking
- Annual leave
Quick apply
11d
Assistant Manager
JGP East Anglia - The Waterfront —Ipswich
- £32,500 a year
- Full-time
- Hospitality
- Team management
- Organisational skills
- Employee discount
Quick apply
Food and Beverage Supervisor
Chestnut Group —Saxmundham
- Up to £13 an hour
- Part-time
- Hospitality
- Employee assistance programme
- Employee discount
Quick apply
Supervisor - Front of House/Barista
Coffeehog —Colchester
- From £13 an hour
- Full-time
- Serving
- Hospitality
- Customer service
- Store discount
- Employee discount
Quick apply
11d
Front of House Supervisor
Martello Lounge —Clacton-on-Sea
- £13.10 - £13.30 an hour
- Weekend availability
- Bar
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
4d
Front of House Team Member
Burnt House Vineyard —Stowmarket
- Up to £12.71 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
5d
Supervisor - Coffee Shop
127 Trading Ltd —Needham Market
- £13.65 an hour
- Weekend availability
- Hospitality
- Sales
- Maintenance
Quick apply
5d
Restaurant Team Member
Haven —Clacton-on-Sea
- Up to £12.71 an hour
- Part-time
- Customer service
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
Waiting Staff
Sodexo —Colchester
- £12.71 an hour
- Hospitality
- No experience needed
- Food service
- Free parking
- Employee assistance programme
Quick apply
8d
Restaurant General Manager
Thai One —Colchester
- From £13.40 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick apply
9d
Chef De Partie
Ufford Park Resort —Woodbridge
- £32,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
Club Chef - Ipswich - Permanant - minimum 24 to 45 hrs per week
Royal Harwich Yacht Club —Woolverstone
- £30,000 - £32,800 a year
- Part-time
- Hospitality
- Management
- Customer service
Quick apply
3d
2nd Chef
The White Hart Halesworth —Halesworth
- £14 - £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Manager
Aramark —Leiston
- £30,156 a year
- Weekend availability
- Supervising experience
- Food service
- Leadership
- Free parking
11d
Head Chef
Martello Lounge —Clacton-on-Sea
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Sous Chef
The Hotel Folk —Aldeburgh
- From £35,000 a year
- Hospitality
- Bar
- Culinary experience
Front of House - Park Hotel Diss
Park Hotel Diss —Diss
- From £12.71 an hour
- Weekend availability
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
8d
Kitchen Manager/Head Chef
M&P Pub Group Ltd —Clacton-on-Sea
- £32,000 - £35,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
11d

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front of house staff jobs near waldringfield

Front of House Server

Greyhound Inn Pettistree
Woodbridge

Quick apply

Job details

Part-time | Full-time
From £12.71 an hour

Benefits

Free parking
Discounted or free food
Company pension
Company events
Employee discount
Flexible schedule
Sick pay
On-site parking

Qualifications

Hospitality
English
Restaurant experience

Full job description

Front of House Server

The Greyhound, Pettistree

The Greyhound Pettistree is looking for a Front of House Server to join our team.

We are a free house in Pettistree, Suffolk, with a focus on generous hospitality, high standards and quality in everything we do. From the first welcome to the final drink, we want every guest to feel properly looked after.

This role is all about service, pace, warmth and a genuine interest in food and drink. Our menu changes every week, our wine list is there to be learned and enjoyed, and our cocktails are made with care. We are looking for someone who wants to get stuck in, learn quickly, take pride in the details and help create the kind of experience guests want to come back for.

The role

You’ll be part of the team delivering relaxed, confident and attentive service across the restaurant and bar. That means welcoming guests, reading the room, talking through the weekly menu, serving food and drinks, learning the wine list, training to make cocktails and keeping service moving smoothly.

It’s a hands-on role in a place that cares about doing things well.

What you’ll be doing

Making guests feel welcome, comfortable and looked after.
Learning our weekly menu and understanding what makes each dish special.
Getting to know the wine list and building confidence with recommendations.
Training to make and serve cocktails to The Greyhound’s standards.
Serving food and drinks with care, pace and attention.
Keeping the dining room and bar sharp, clean and ready for service.
Communicating clearly with the kitchen, bar and front of house team.
Noticing the details: empty glasses, waiting guests, tables that need resetting, and the little things that make service feel effortless.
Handling questions, feedback and guest requests with warmth and common sense.
Helping create a service that feels generous, polished and personal.

What we’re looking for

A genuine interest in food, drink and great service.
Warmth, confidence and good energy with guests.
A positive attitude and willingness to learn.
Pride in the details and a calm approach during busy services.
Reliability, clear communication and a team-first attitude.

Previous restaurant, pub or bar experience is helpful, but the right attitude matters most.

Non-negotiables

Start date: July 2026.
This is a long-term role with training and development, not holiday or out-of-term work.
Availability to work Wednesday to Sunday, including evenings and weekends.
Able to drive or reliably commute to The Greyhound Pettistree.

What you’ll get

A supportive, ambitious team with high standards.
Training on our weekly menu, wine list, cocktails and wider drinks offer.
Opportunities to join producer visits and learn more about the people behind what we serve.
The chance to contribute to seasonal drinks, from foraging and suggesting ideas to helping make back-bar ingredients such as drinking vinegars, wild syrups, vermouths and wines.
Staff meals.
Cost-price wine.
Discounted meals when you dine with us.
Opportunities to grow with the business.
Competitive pay, dependent on experience.

To apply

Send us a short note telling us why you’d like to work at The Greyhound Pettistree, along with your CV or a summary of your experience.

Please also include your favourite place you’ve eaten, the best service experience you’ve had, and a restaurant, bar or pub you’d like to visit.

Pay: From £12.71 per hour

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Flexible schedule
Free parking
On-site parking
Sick pay

Work Location: In person

Quick apply

Refine Your Search

front of house staff jobs in waldringfield

Front of House Server

Assistant Restaurant Manager

FOH Bar Staff

Assistant Manager

Food and Beverage Supervisor

Supervisor - Front of House/Barista

Front of House Supervisor

Front of House Team Member

Supervisor - Coffee Shop

Restaurant Team Member

Waiting Staff

Restaurant General Manager

Chef De Partie

Club Chef - Ipswich - Permanant - minimum 24 to 45 hrs per week

2nd Chef

Chef Manager

Head Chef

Sous Chef

Front of House - Park Hotel Diss

Kitchen Manager/Head Chef

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