Chef Work, Jobs in Chapelhall, Nlk (with Salaries)

Chef de Partie
Cafe Eataliano —Hamilton
- £15 - £18 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
9d
LOS12 - Cook/Chef
ENHANCE HEALTHCARE LTD —Glasgow
- £13.89 an hour
- Part-time
- In-person
- Annual leave
Quick apply
1d
Cook/Chef
GCCY Ltd —Airdrie
- £13 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
2d
Head Chef
David Lloyd Clubs —Hamilton
- £31,500 a year
- Employee discount
Head Chef
Sodexo —Hamilton
- £41,000 a year
- Full-time
- Management
- Culinary experience
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
9d
Chef
GCCY Ltd —Airdrie
- From £540 a week
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
Chef Manager
BaxterStorey UK —Hamilton
- £28,000 a year
- Full-time
- Hospitality
- Management
- Business development
- Employee assistance programme
- Employee discount
Quick apply
Experienced Chef
Tony Macaroni East Kilbride The Byre Hairmyres —Glasgow
- £14 - £16 an hour
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
14d
Chef de Partie
Sofia hamilton Ltd —Hamilton
- £16 - £18 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
1d
Cook/Chef
Creme & Co The Eatery —Hamilton
- £12.71 - £13.50 an hour
- Full-time
- Culinary experience
- Customer service
- Cooking
Quick apply
3d
Chef
Farmhouse Inns - BRA_102 —Blantyre
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
The Newliston Arms —Kirkliston
- From £14 an hour
- Part-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
Sous Chef
Sodexo —Hamilton
- £32,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
10d
Sous Chef
Celino's Italian Glasgow —Glasgow
- £15.00 - £16.50 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
Junior Sous Chef - Glasgow Southside
Sherbrooke Castle Hotel —Glasgow
- £32,000 - £35,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
7d
Commis Chef/Chef de Partie
Creme & Co The Eatery —Hamilton
- £13.00 - £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
Chef/Cook
Mojito Hamilton —Hamilton
- £12.50 - £14.00 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Executive Chef
BaxterStorey UK —Edinburgh
- Up to £65,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Employee discount
Quick apply
Sous Chef
WEAVERS PAISLEY —Paisley
- From £37,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
1d
Chef de Partie
Santa Lucia Glasgow LTD —Glasgow
- £14 an hour
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d

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Chef de Partie

Cafe Eataliano
Hamilton

Quick apply

Job details

Full-time
£15 - £18 an hour
9 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Culinary experience
Cooking
Meal preparation
Staff training
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills

Full job description

Job Summary

We are seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. The successful candidate will be responsible for preparing and presenting high-quality dishes, maintaining kitchen standards, and supporting the overall smooth operation of the kitchen. This role offers an exciting opportunity for individuals with a strong culinary background to showcase their expertise in a professional environment.

Duties

Prepare, cook, and present dishes according to restaurant standards and recipes
Assist in the development of new menu items and seasonal specials
Ensure food safety and hygiene standards are consistently maintained in line with health regulations
Oversee specific sections of the kitchen, such as fish and meat sections
Manage stock levels and assist with inventory control to minimise waste
Collaborate with team members to ensure timely service during busy periods
Maintain cleanliness and organisation of workstations before, during, and after service
Support junior kitchen staff through training and guidance as needed

Skills

Proven experience in food preparation and cooking within a professional kitchen environment
Strong knowledge of culinary techniques and meal preparation methods
Familiarity with food safety standards and hygiene regulations
Previous restaurant experience demonstrating ability to work efficiently under pressure
Excellent organisational skills with attention to detail in food presentation
Good communication skills and ability to work collaboratively within a team
Ability to adapt quickly to changing priorities and maintain high standards of quality

This position is ideal for motivated individuals eager to advance their culinary career while delivering exceptional dining experiences. All roles are paid positions, reflecting the importance of recognising the skills and dedication required for this role.

Job Type: Full-time

Pay: £15.00-£18.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

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chef jobs in chapelhall, nlk

Chef de Partie

LOS12 - Cook/Chef

Cook/Chef

Head Chef

Head Chef

Chef

Chef Manager

Experienced Chef

Chef de Partie

Cook/Chef

Chef

Chef

Sous Chef

Sous Chef

Junior Sous Chef - Glasgow Southside

Commis Chef/Chef de Partie

Chef/Cook

Executive Chef

Sous Chef

Chef de Partie

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