Sous chef Work, Jobs in Colchester (with Salaries)

Junior Sous Chef
The Swan Stratford St Mary —Colchester
- £30,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
Quick apply
6h
Sous Chef
Three Wise Monkeys —Colchester
- From £13.25 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Referral programme
Quick apply
2d
Sous Chef
The Marlborough Dedham —Colchester
- £37,000 - £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
2d
Sous Chef
Colchester United Football Club —Colchester
- £29,000 - £32,000 a year
- Full-time
- Cooking
- In-person
Quick apply
Head Chef
Martello Lounge —Clacton-on-Sea
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Sous Chef
Perrywood Garden Centre & Nurseries Ltd —Sudbury
- £34,000 a year
- Full-time
- Customer service
- Cooking
- In-person
- Free parking
- Annual leave
Quick apply
5d
Sous Chef
Stour Valley Care Group —Manningtree
- From £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
3d
Sous Chef
Allstaff Solutions —Hatfield Peverel
- £37,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
5d
Sous Chef
Bill's - Chelmsford —Chelmsford
- £39,900 a year
- Full-time
- Employee discount
Quick apply
Sous Chef
The Ship Inn —Burnham-on-Crouch
- £32,000 - £35,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
Quick apply
5d
Sous Chef
Rougham Estate —Bury St. Edmunds
- £29,526 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
1d
Junior Sous Chef
The Sun Inn —Dedham
- £32,000 - £34,000 a year
- Overtime
- Cooking
Quick apply
1d
Sous Chef - New Premium Modern British Cuisine Restaurant. Chelmsford
Elysium group —Chelmsford
- £31,000 - £35,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
11d
Stadium Sous Chef
Colchester United Football Club —Colchester
- £29,000 - £32,000 a year
- Full-time
- Cooking
Sous Chef
Garon Park Golf Complex Ltd —Southend-on-Sea
- £28,000 - £33,000 a year
- Overtime
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
9d
Junior Sous Chef
The Dog Grundisburgh —Woodbridge
- £26,335.27 - £28,000.00 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Free parking
- Employee discount
Quick apply
Dual Site Sous Chef
JGP East Anglia - The Waterfront —Ipswich
- Full-time
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Sous Chef
EGO - Woodbridge —Woodbridge
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
9d
Junior Sous Chef
EGO - Woodbridge —Woodbridge
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
9d
Head Chef
Thomas Franks Ltd —Ipswich
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Free parking
- Employee assistance programme
Quick apply
4d

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Junior Sous Chef

The Swan Stratford St Mary
Colchester

Quick apply

Job details

Full-time
£30,000 - £35,000 a year
6 hours ago

Qualifications

Hospitality
Food production
Food handling
Driving Licence
Culinary experience
Food management
Restaurant management
Cooking
Shift management
Menu planning
Supervising experience
Driving
Food service
Chef
Food safety
Leadership
Food service management
Kitchen experience

Full job description

Job Summary

We are seeking a junior Sous to join our Kitchen team,

At the Swan we specialize in Beers, Wines & Spirits from all over the world & Serve high quality food championing local suppliers.

Between 2020-2023 we underwent a large renovation project which has added state of the art Kitchen Facilities.

In the renovation we've also added on a new Bar/Cellar & Brewery/Distillery which will be up and running by Summer 2026.

In the last 6 months we were named in the Good Food Guides Top 50 pubs & have firm aspirations to keep climbing the list.

We've undergone a soft launch approach for the last 2 years as we establish ourselves locally & are due to launch officially later this year!

We're currently recruiting as we look to expand due to increased volumes across the pub & the bakery we run onsite.

The right candidate will be open to learning & improving into a Sous Chef role in the near future under the guidance of the current Head & Sous Chefs.

The Role

This will include preparing & presenting high quality dishes, supervising kitchen operations & maintaining our 5 star Food Safety Standards.

Responsibilities

|Prepare, cook, and present dishes according to established recipes and standards, ensuring consistency and quality.
|Supervise specific sections of the kitchen, overseeing food production and ensuring timely delivery of orders.

|Manage inventory control, including stock rotation, ordering supplies, and minimizing waste.

|Maintain strict adherence to food safety and sanitation regulations across all kitchen activities.

|Assist in menu planning and contribute creative ideas for seasonal or special offerings.

|Lead and motivate team members during shifts, providing guidance on food preparation and service techniques.
|Coordinate with the catering, banquet, and restaurant teams to ensure seamless food service during events or peak hours.

Experience
|Proven Kitchen experience in a high-volume or fine dining setting with a focus on quality presentation.

|Supervising experience within a busy kitchen environment, demonstrating leadership skills.
|Strong background in food handling, safety protocols, and inventory management.

|Familiarity with menu planning, shift management, and kitchen operations within the hospitality industry.
|Knowledge of dietary requirements and ability to adapt dishes accordingly.

|Prior experience in restaurant management or food service management is advantageous but not mandatory.

Thank you for taking the time to read & apply for the Job.

Kind Regards

Harry

Job Type: Full-time

Pay: £30,000.00-£35,000.00 per year

Experience:

Chef: 2 years (preferred)
Cooking: 2 years (preferred)

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

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sous chef jobs in colchester

Junior Sous Chef

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Head Chef

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Junior Sous Chef

Sous Chef - New Premium Modern British Cuisine Restaurant. Chelmsford

Stadium Sous Chef

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