Food service managers Work, Jobs in Fitzrovia, Gtl (with Salaries)

Restaurant Manager
Barrafina —London
- Up to £53,102 a year
- Bar
- Spanish
- Restaurant management
- Annual leave
14d
Assistant Manager
Five Guys UK —Chelsea
- From £37,670 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant Manager
Eel Sushi —London
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
Assistant Manager Portobello Road
Hermanos Colombian Coffee Roasters Ltd —London
- £13.85 - £15.80 an hour
- Weekend availability
- Hospitality
- In-person
- Leadership
- Store discount
- Health & wellbeing programme
Quick apply
10d
Bench General Manager
Five Guys UK —London
- From £44,670 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
Assistant Manager
TRG Concessions - The Curator Heathrow Airport T3 —London
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
General Manager
TRG Concessions - Jones The Grocer Waterloo —London
- £45,000 - £50,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Assistant Manager QSR
It's Bagels —London
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant Manager
TRG Concessions - Jones The Grocer Waterloo —London
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Supervisor
Vagabond Wines —Fulham
- £13.26 - £16.81 an hour
- Full-time
- Hospitality
- Bar
- Management
- Health & wellbeing programme
- Employee assistance programme
Quick apply
Club Supervisor
Ministry of Sound Ltd —London
- £14.21 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
- Life insurance
Quick apply
Hospitality Supervisor London
Kleinsky's —London
- £15 an hour
- Full-time
- Sales
- Customer service
- English
Quick apply
Assistant Manager
Urban - BRA_209 —Kensington
- Full-time
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Floor Manager
Barrafina —London
- Up to £45,438 a year
- Bar
- Spanish
- English
- Annual leave
14d
Supervisor (FOH)
Draughts —London
- £16.00 - £17.50 an hour
- Part-time
- Supervising experience
- Employee discount
Quick apply
Market Stall Retail Supervisor
Moishe’s Bagelry & Bakery —Southwark
- £15 an hour
- Full-time
- Management
- English
- Supervising experience
- Employee discount
Quick apply
4d
Assistant Floor Manager
The Little Violet Door —London
- Up to £35,000 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Floor Manager
The Little Violet Door —London
- Up to £37,000 a year
- Full-time
- Hospitality
- Management
- Supervising experience
Quick apply
7d
Assistant Bakery Manager - Chelsea
Heidi Bakery —London
- From £33,000 a year
- Full-time
- Hospitality
- Hospital
- Supervising experience
- Store discount
- Employee discount
Quick apply
4d
Pasta counter Supervisor
Nonna Mamma —Oxford Street
- £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Organisational skills
- Employee discount
Quick apply
11d

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Restaurant Manager

Barrafina -
London

Apply Now

Job details

Up to £53,102 a year
14 days ago

Benefits

Cycle to work scheme
Annual leave
Paid volunteer time

Qualifications

Spanish
Restaurant management
Guest services

Full job description

Restaurant Manager | Barrafina Restaurant | Covent Garden, London

Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients.

The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door. Barrafina also hosts a quarterly event, Barrafina Invita showcasing the exceptional culinary talent from all over Spain and the rest of the world.

Meaningful Rewards at Harts Group

Restaurant Manager Salary of up to £53,102 based on 48hrs per week plus potential bonuses
50% Off all Food & Drink across all Harts Group
Sit down meals with you and your team
Company trips to meet our Top suppliers in Spain and across the UK
Increasing holiday allowance on top of your 28 days paid holidays
Monthly food & drink tastings to keep your tastebuds busy
Career development, 1-on-1 coaching and training opportunities
Enhanced Maternity & Paternity packages
Access to Wagestream Platform where you can access your wages early and manage your money
Learn a new language with access to Babbel language courses
A paid volunteering day to support our communities and causes that matter to you
Cycle to Work Scheme
Access to Hospitality Action to support your wellbeing in and out of work
CODE membership with amazing discounts in the Hospitality Industry
Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
Working with a great group of individuals where you can be yourself and enjoy your career

Harts Group Way

We’re excited to hear from candidates who bring curiosity, commitment, and a passion for learning. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development , and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.

The Restaurant Manager Role

2 years’ experience in a Restaurant Manager role in a high-quality and fast paced Restaurant
Interest and love for Spanish food and culture
Communicate effectively and clearly all times
Strong knowledge of Health & Safety and licensing regulations
Good understanding of wastage, stock management, costings, and GP
A kind, warm and positive attitude
Consistently maintain the highest standards and deliver exceptional guest service
Talent and dedication to deliver exceptional guest experience
Ensure exceptional quality food and drink is consistently delivered
Responsible for a safe opening and closing of the restaurant
Strong team ethic always showing respect and empathy for your colleagues
A passion for the hospitality Industry and your own career development is a must

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete and Bar Daskal in London

Apply for the Restaurant Manager role today and a dedicated member of our talent team will be in touch.

Apply Now

Refine Your Search

food service managers jobs in fitzrovia, gtl

Restaurant Manager

Assistant Manager

Assistant Manager

Assistant Manager Portobello Road

Bench General Manager

Assistant Manager

General Manager

Assistant Manager QSR

Assistant Manager

Supervisor

Club Supervisor

Hospitality Supervisor London

Assistant Manager

Floor Manager

Supervisor (FOH)

Market Stall Retail Supervisor

Assistant Floor Manager

Floor Manager

Assistant Bakery Manager - Chelsea

Pasta counter Supervisor

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