Chef Work, Jobs in Bramdean (with Salaries)

Head Chef
Country pub —Petersfield
- Up to £50,000 a year
- Full-time
- Cooking
- Mentoring
- In-person
- Employee discount
- Flexible schedule
Quick apply
6d
Chef de Partie
The Plough Itchen Abbas —Winchester
- £12.71 - £15.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
14d
Chef de Partie
Dummer Down Farm Shop —Dummer
- £15.40 an hour
- Part-time
- School
- Employee discount
Quick apply
Chef de Partie
Country pub —Petersfield
- Up to £30,000 a year
- Full-time
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Executive Chef
Impact Food Group —Winchester
- £35,680 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Sous Chef
Country pub —Petersfield
- Up to £38,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick apply
Sous Chef
The Cricketers Inn —Petersfield
- £17 - £20 an hour
- Full-time
- Culinary experience
- Cooking
- English
- Free parking
- Employee discount
Quick apply
Sous Chef - £34k-£38k plus gratuity
Pulpo Negro —New Alresford
- £34,000 - £38,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
2h
Cook/ Chef
ESS Compass —Liss
- £32,900 a year
- Overtime
- Communication skills
- Kitchen experience
- Free parking
- Employee discount
Peripatetic Chef
Brendoncare Foundation —Winchester
- £19 an hour
- Overtime
- Cooking
- Travel
- Leadership
- Employee assistance programme
Quick apply
Chef de Partie
The Three Horseshoes —New Alresford
- £13 - £15 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
5d
Senior Operations Chef
Upham Inns Support Centre (Hampshire) —Havant
- £45,000 - £55,000 a year
- Weekend availability
- Hospitality
- Cooking
- Leadership
Quick apply
Chef
Benedict's brunchbar —Waterlooville
- £12.71 - £14.50 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Annual leave
- Flexible schedule
Quick apply
3h
Head Chef
Antico Lounge —Alton
- Up to £45,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Kitchen Supervisor
Loco Lime LTD —Winchester
- £30,000 - £35,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Flexitime
Quick apply
Chef
BRIJ Care —Liss
- £14.50 an hour
- Weekend availability
- Hospitality
- Organisational skills
- In-person
- Free parking
Quick apply
7d
Relief Chef
Roaming Chefs —Winchester
- Up to £22.63 an hour
- Full-time
- Culinary experience
- Hotel
- Travel
- Employee discount
Quick apply
11d
Chef De Partie
voco Winchester Hotel & Spa —Winchester
- £33,280 a year
- Full-time
- Culinary experience
- Hotel
- Communication skills
- Employee assistance programme
- Referral programme
Quick apply
Junior Sous Chef/Sous Chef
East Horton Golf Club —Southampton
- £30,000 - £35,000 a year
- Full-time
- Free parking
- Employee discount
Quick apply
2d
Head Chef | Fresh Food Country Pub
The Prince Arthur -Windsor —Farnham
- £38,000 - £45,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply

I want to receive the latest job alerts for chef in bramdean

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Country pub -
Petersfield

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year
6 days ago

Benefits

Discounted or free food
Company pension
Employee discount
Flexible schedule
On-site parking

Qualifications

Cooking
Mentoring
Chinese
Italian

Full job description

Head Chef – Up to £50,000 + very generous tip share

Lead the Kitchen. Shape the Future.

Now under new ownership, we’re embarking on an exciting new chapter at The Pub With No Name.

We’re looking for an exceptional Head Chef who wants the opportunity to build something special. This isn’t about maintaining the status quo—we’re creating a truly food-led destination pub where outstanding seasonal cooking, local produce and creative menus are at the heart of everything we do.

If you’re passionate about fresh ingredients, have genuine creative flair and want the freedom to put your stamp on a growing business, we’d love to hear from you.

The Opportunity

Set in the beautiful Hampshire countryside, our 17th-century inn has long been known for its warm hospitality, quality real ales and homemade food. Under new ownership, we’re investing heavily in taking our food offering to the next level.

We’re searching for a Head Chef who shares our ambition.

You’ll have the autonomy to develop exciting seasonal menus, champion local suppliers, inspire your team and help establish The Pub With No Name as one of the area’s must-visit dining destinations.

This is a hands-on leadership role for someone who loves cooking as much as leading people.

What You’ll Be Doing

Leading all aspects of the kitchen operation.
Designing creative, seasonal menus that celebrate the best local produce.
Developing daily specials and evolving the menu throughout the year.
Building, mentoring and inspiring a high-performing kitchen team.
Delivering consistently exceptional food during every service.
Managing GP, stock control and kitchen budgets.
Driving standards in food safety, cleanliness and organisation.
Working closely with the owners to shape the future direction of the business.

About You

You’ll be someone who:

Has proven experience as a Head Chef or an accomplished Sous Chef ready to take the next step.
Has a genuine passion for cooking with fresh, seasonal ingredients.
Brings creativity, innovation and attention to detail to every menu.
Understands the commercial side of running a successful kitchen.
Leads from the front and inspires those around them.
Thrives in a busy service while maintaining exceptional standards.
Takes pride in creating memorable food experiences.
Can reliably commute to our rural Hampshire location.

What We Offer

Salary up to £50,000, depending on experience.
Excellent tip share.
Creative freedom to shape menus and develop the food offering.
Investment from passionate, hands-on owners committed to quality.
Staff meals on shift.
Company pension.
A supportive environment where your ideas are encouraged and valued.
The opportunity to build your reputation while helping create one of Hampshire’s leading food-led country pubs.

If you’re an ambitious Head Chef looking for more than just another kitchen—someone who wants ownership, creativity and the chance to build something exceptional—we’d love to hear from you.

Pay: Up to £50,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule
On-site parking

Ability to commute/relocate:

Petersfield GU32 1DA: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in bramdean

Head Chef

Chef de Partie

Chef de Partie

Chef de Partie

Executive Chef

Sous Chef

Sous Chef

Sous Chef - £34k-£38k plus gratuity

Cook/ Chef

Peripatetic Chef

Chef de Partie

Senior Operations Chef

Chef

Head Chef

Kitchen Supervisor

Chef

Relief Chef

Chef De Partie

Junior Sous Chef/Sous Chef

Head Chef | Fresh Food Country Pub

I want to receive the latest job alerts for chef in bramdean

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected