Food manager Work, Jobs in Littleborough, Gtm (with Salaries)

General Manager, Shireburn Arms
James` Places —Hurst Green
- Up to £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
Operations food and beverage manager
Mere Court Hotel —Knutsford
- Full-time
- Serving
- Hospitality
- Management
- Free parking
Quick apply
Retail Manager - Sandwich Shop
Cissy Green Ltd. —Ramsbottom
- £32,000 - £36,000 a year
- Full-time
- Management
- Sales
- Food service experience
- Annual leave
Quick apply
9d
Food Service Area Manager / Brand Manager
James Hall & Co Ltd —Preston
- Full-time
- Hospitality
- Analysis skills
- Food service experience
- Free parking
- Annual leave
Quick apply
11d
Restaurant Manager
Noble Restaurant Group —Manchester
- Up to £44,000 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
Quick apply
12d
Deputy General Manager
James' Places —Clitheroe
- Up to £36,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Health & wellbeing programme
- Employee discount
Quick apply
6d
Operation Manager - Days
Lineage Logistics —Heywood
- Full-time
- Management
- Communication skills
- Free parking
- Annual leave
Quick apply
4d
General Manager Pub/Restaurant/Function Suite
Mustard Pubs Limited —Shipley
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Sales
- Employee discount
Quick apply
10d
Retail Manager/senior sales
Waterfields (Leigh) Limited —Burnley
- £13.01 - £13.97 an hour
- Part-time
- Organisational skills
- In-person
- Retail management
- Employee discount
Quick apply
Quality Manager
Riva Foods —Rochdale
- £35,000 - £40,000 a year
- Full-time
- Bakery
- Continuous improvement
- Organisational skills
Quick apply
11d
Multi-Site Hospitality Manager
The Waggon Inn —Oldham
- From £37,500 a year
- Full-time
- Hospitality
- Hotel
- Organisational skills
- Employee discount
Quick apply
Senior Food & Beverage Manager
Empire Istanbul Restaurants UK Ltd —Manchester
- £68,000 - £92,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Health & wellbeing programme
- Flexitime
Quick apply
4d
Area Support Chef Manager
Mellors Catering Services Limited —Manchester
- £14 an hour
- Weekend availability
- Management
- Driving
- Contracts
Quick apply
12d
Foodhall Department Manager
Bents Garden & Home —Glazebury
- £32,000 a year
- Full-time
- Hospitality
- Management
- Organisational skills
- Free parking
- Annual leave
General Manager Pub/Restaurant
Mustard Pubs Limited —Brighouse
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
10d
Assistant Kitchen Manager
Libby's Bread and Wine —Stockport
- £31,200 - £33,800 a year
- Full-time
- Bakery
- In-person
- Leadership
- Employee discount
- Gym membership
Quick apply
4d
Catering Manager- Primary School
Mellors Catering Services Limited —Carrington
- £14.80 - £15.20 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
Manager
Mother Hubbards —Huddersfield
- £13 - £15 an hour
- Weekend availability
- Management
- Customer service
- In-person
- Free parking
- Employee discount
Quick apply
Duty Manager, The Shireburn Arms
James` Places —Clitheroe
- Up to £13.50 an hour
- Full-time
- Bilingual
- Hospitality
- Hotel
Quick apply
11d
General Manager - Irish Live Music Pub & Restaurant - Dirty O'Sullivans
FAC251 Ltd —Manchester
- From £40,000 a year
- Full-time
- Hospitality
- Management
- In-person
- Employee discount
Quick apply
2d

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General Manager, Shireburn Arms

James` Places -
Hurst Green

Quick apply

Job details

Full-time
Up to £40,000 a year

Qualifications

Hospitality
Cooking
Supervising experience
Food service experience
Organisational skills
Food preparation
Food safety
Leadership
Hotel experience

Full job description

Overview

We are seeking an experienced and dynamic General Manager, to oversee the daily operations of our hospitality establishment.

The ideal candidate will possess strong leadership skills, extensive experience in food service and hospitality, and a passion for delivering exceptional customer experiences. This role offers an exciting opportunity to manage a vibrant team, ensure food safety standards, and uphold the organisation’s reputation for excellence.

The successful applicant will be responsible for supervising staff, maintaining high standards of food preparation and service, and fostering a positive working environment.

Responsibilities

Lead and supervise all aspects of restaurant or hotel operations, including food preparation, serving, and overall guest experience.
Manage and motivate team members to ensure high levels of performance, teamwork, and customer satisfaction.
Oversee food safety protocols and ensure compliance with health regulations and standards.
Coordinate food production activities, ensuring quality control in culinary offerings.
Supervise kitchen staff, baristas, servers, and other team members to optimise efficiency and service delivery.
Develop staff schedules, organise training programmes (including food safety), and conduct performance appraisals.
Maintain a welcoming atmosphere for guests while handling any complaints or concerns promptly and professionally.
Monitor inventory levels, order supplies as necessary, and manage budgets to optimise operational efficiency.
Collaborate with suppliers, vendors, and other stakeholders to ensure smooth operations.
Uphold organisational standards in hospitality, cleanliness, presentation, and overall guest experience.

Experience

Proven supervising experience within a restaurant or hotel environment is essential.
Extensive background in food preparation, cooking, culinary arts or related fields is highly desirable.
Experience in managing teams within hospitality settings such as restaurants or hotels is required.
Knowledge of food safety regulations and best practices in food production is crucial.
Familiarity with kitchen operations including food safety procedures and quality control processes.
Previous roles involving serving customers or working as a barista are advantageous but not mandatory.
Demonstrated leadership skills with the ability to motivate teams and foster a positive work environment.
Strong organisational skills with the ability to manage multiple priorities efficiently.

This position offers an excellent opportunity for a passionate hospitality professional to lead a dedicated team while delivering outstanding service standards across all facets of our organisation.

Pay: Up to £40,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

food manager jobs in littleborough, gtm

General Manager, Shireburn Arms

Operations food and beverage manager

Retail Manager - Sandwich Shop

Food Service Area Manager / Brand Manager

Restaurant Manager

Deputy General Manager

Operation Manager - Days

General Manager Pub/Restaurant/Function Suite

Retail Manager/senior sales

Quality Manager

Multi-Site Hospitality Manager

Senior Food & Beverage Manager

Area Support Chef Manager

Foodhall Department Manager

General Manager Pub/Restaurant

Assistant Kitchen Manager

Catering Manager- Primary School

Manager

Duty Manager, The Shireburn Arms

General Manager - Irish Live Music Pub & Restaurant - Dirty O'Sullivans

I want to receive the latest job alerts for food manager in littleborough, gtm

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