Bar manager Work, Jobs in Send, Sry (with Salaries)

Bar Manager
No.15 Restaurant & Bar Chobham —Woking
- £35,000 - £45,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
5d
Bar and Catering Manager
Surbiton Hockey Club Enterprises —Thames Ditton
- From £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Free parking
- Flexible schedule
Quick apply
6d
Bar Manager/Duty Manager
Anchor and Horseshoe —Guildford
- £12.72 - £13.41 an hour
- Hospitality
- Bar
- Basic maths
- Gym membership
Quick apply
General Manager
Marciano Lounge —Woking
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
6d
Bar Supervisor
Oatlands Park Hotel —Weybridge
- Full-time
- Serving
- Bar
- Customer service
- Free parking
- Annual leave
Quick apply
16h
General Manager
Loungers —Woking
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
5d
Pub Manager
The Blue Posts —London
- £45,000 - £48,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
Bar Manager
Coqbull Cork, 5 French Church Street —London
- £45,000 - £50,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Flexible schedule
Quick apply
7d
Deputy Manager Dining Pub
The Greene Oak —Windsor
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Referral programme
Quick apply
Pub Manager
MC Bars Ltd —London
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
10d
Assistant Bar Manager
The Oxford Arms —Camden Town
- £28,000 - £33,000 a year
- Weekend availability
- Bar
- Management
- Customer service
Quick apply
8d
Assistant Restaurant and Bar Manager
South Lodge —Horsham
- £36,654 a year
- Weekend availability
- Bar
- Management
- Hotel
- Employee assistance programme
- Employee discount
12d
Restaurant and Bar Manager
Skylark Hospitality Covent Garden Ltd —London
- £33,000 - £38,000 a month
- Full-time
- Hospitality
- Bar
- Culinary experience
Quick apply
Bar Manager
Big easy restaurants —London
- £43,000 - £48,000 a year
- Full-time
- Bar
- Management
- Restaurant
- Employee discount
Quick apply
13d
Assistant Restaurant Manager
Foxhills Club & Resort —Chertsey
- Up to £32,000 a year
- Weekend availability
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Assistant Bar Manager-Sommelier
KUDU —Westminster
- £42,000 - £47,000 a year
- Full-time
- Bar
- Organisational skills
- Leadership
Quick apply
13d
General Manager
The Plume of Feathers - Crondall —Crondall
- £35,000 - £42,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Free parking
Quick apply
7d
Bar Manager
Quo Vadis —London
- Up to £50,639 a year
- Bar
- English
- Restaurant
- Annual leave
Events Chef
Meat London Ltd —London
- Part-time
- Hospitality
- Customer service
- Organisational skills
- Employee discount
Quick apply
Senior Deputy Manager
Acorn Pubs —Ascot
- Up to £48,000 a year
- Hospitality
- Bar
- Restaurant management
- Employee discount
- Referral programme
Quick apply

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Bar Manager

No.15 Restaurant & Bar Chobham
Woking

Quick apply

Job details

Permanent | Full-time
£35,000 - £45,000 a year
5 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
OpenTable
Organisational skills
Food safety
Restaurant experience
Communication skills

Full job description

Job Summary

We are seeking an experienced Bar Manager with a real passion for cocktails and excellent wine knowledge to join our independent destination restaurant & bar in Chobham near Woking.

We are looking for a dynamic and charming personality who is looking to have input into service and love drinks & food as much as we do! Awarded for the past 6 years the Tripadvisor Certificate of Excellence and Opentable Diners Choice Award, we work hard to achieve the highest standards of service. Our menu emphasis is on great quality and best of British produce menu locally sourced including produce from our own garden. So we aim to serve high quality food along with creative cocktails, fine wines, all spirits and selected beers to work in combination with our menu. We aim to serve 400 covers per week with the focus on quality, high attention to detail and a fine level of stylish service with personality.

This is a hands on role for someone with ideally both bar and restaurant experience to grow and develop as our business develops. As part of a small front of house team, the role is working an average 4 days per week (closed Mondays/Tuesday/Wedneday generally), average 40 to 45 hours per week for full time.

Duties

Overall creation, management and operation of all drinks products including preparation of wine & drinks menus.
Maintenance and management of appropriate stock levels.
Prepare and serve a variety of beverages in accordance with standard recipes and customer preferences.
Maintain cleanliness and organisation of the bar area in compliance with food safety standards.
Engage with guests to create a friendly atmosphere, promoting repeat business and positive reviews.
Leadership & training for front of house team for all elements relating to drinks and service.

Qualifications

Proven experience in hospitality or serving roles, ideally within a bar and restaurant setting.
Excellent knowledge of wines, cocktails & spirits in order to achieve targeted drink financial targets.
Knowledge of food safety standards and responsible alcohol service practices.
Excellent communication skills with the ability to engage courteously with diverse customers.
Strong organisational skills and the ability to manage time effectively during busy periods.
A personable attitude with a genuine enthusiasm for providing outstanding customer service.
This role is ideal for individuals passionate about hospitality who thrive in lively environments and enjoy creating memorable experiences for guests.
This position offers an engaging environment for passionate hospitality professionals eager to advance their careers within a vibrant setting dedicated to exceptional service standards.

Pay: £35,000.00-£45,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in send, sry

Bar Manager

Bar and Catering Manager

Bar Manager/Duty Manager

General Manager

Bar Supervisor

General Manager

Pub Manager

Bar Manager

Deputy Manager Dining Pub

Pub Manager

Assistant Bar Manager

Assistant Restaurant and Bar Manager

Restaurant and Bar Manager

Bar Manager

Assistant Restaurant Manager

Assistant Bar Manager-Sommelier

General Manager

Bar Manager

Events Chef

Senior Deputy Manager

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