Chef Work, Jobs in Wymondham, Norfolk (with Salaries)

Head Chef
The White Hart —Wymondham
- £15 - £16 an hour
- Full-time
- Cooking
- In-person
Quick apply
Production Chef
Dyvine Ltd —Wymondham
- From £15 an hour
- Weekend availability
- Cooking
- Organisational skills
- In-person
Quick apply
Food and Beverage - Chef De Partie - OP9
Parkdean Resorts —Great Yarmouth
- £31,346 a year
- Weekend availability
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply
12d
CDP Chef
The Earlham, The Black Horse and The York —Norwich
- From £33,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
3d
Commis Chef
Green Pastures (Bergh Apton) Ltd —Norwich
- Overtime
- In-person
- Restaurant
- Café
Quick apply
Junior Sous Chef
The Earlham, The Black Horse and The York —Norwich
- From £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
3d
Nursery Chef/Cook
Little Footsteps of Dereham —Dereham
- £13.50 - £14.10 an hour
- Overtime
- Cooking
- In-person
- Kitchen experience
Quick apply
Commis Chef/Chef de Partie
Fielding Cottage - The Goat Shed —Norwich
- From £27,760 a year
- Part-time
- Hospitality
- Culinary experience
- In-person
- Free parking
- Store discount
Quick apply
12d
Chef
Broadland Leisure Limited —Norwich
- Up to £14 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
4d
CDP Chef
The Kings Head Inn, Brooke —Norwich
- £26,000 - £30,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Chef
The Barking Buck —Norwich
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Kitchen Grill Chef
Table Table —Norwich
- Up to £14.16 an hour
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Sous Chef
The Barking Buck —Norwich
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
Rivolo Lounge —Norwich
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
5d
Chef de Partie/Pastry Chef
The Last - Wine Bar and Restaurant —Norwich
- Up to £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Head Chef
JKL Hospitality Ltd —Norwich
- £38,000 - £45,000 a year
- Weekend availability
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
4d
Head Chef
The Last - Wine Bar and Restaurant —Norwich
- From £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
The Parson Woodforde Freehouse —Norwich
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Flexible schedule
Quick apply
5d
Chef Tutor & Cookery School Manager
Kenton Hall Estate —Stowmarket
- From £28,000 a year
- Weekend availability
- Customer service
- Cooking
- Business development
Quick apply
6d
Chef de Partie
Sculthorpe Mill —Fakenham
- From £30,784 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
11d

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Head Chef

The White Hart
Wymondham

Quick apply

Job details

Permanent | Full-time
£15 - £16 an hour

Benefits

Discounted or free food

Qualifications

Cooking
Chef

Full job description

We are looking for an experienced and qualified Head Chef to manage the kitchen’s activities. You will be the first in command in the facilities, creating and inspecting dishes before they arrive at the customers ensuring consistent high quality.

Responsibilities:

Control and direct the food preparation and process from start to finish
Construct menus with new or existing culinary creations ensuring the variety and quality.
Approve dishes before they reach the customer
To be in charge of all stock control and ordering
Responsible for looking after equipment & notify when needs repairs
Arrange for equipment maintenance and repairs when necessary
Be fully in charge of training kitchen staff
Comply with nutrition, sanitation regulations and safety standards
Foster a climate of cooperation and respect between co-workers
You will be in charge of all kitchen team members
Plan catering for events e.g. buffets, parties etc...
Cater for themed cuisine nights
Bonuses biannually based on business performance and individual targets achieved.
Bonuses awarded on achieving 5* food hygiene & 6 months, after if management feel standards have been maintained.

We are a friendly team who are like family and are looking for the right person to support our organisation. We have lot's of exciting plans in the works happening this year to expand the business.

With the right person on board we hope to promote and push the business to all new heights.

Job Types: Full-time, Permanent

Pay: £15.00-£16.00 per hour

Benefits:

Discounted or free food

Experience:

Chef: 3 years (required)

Work Location: In person

Quick apply

Refine Your Search

chef jobs in wymondham, norfolk

Head Chef

Production Chef

Food and Beverage - Chef De Partie - OP9

CDP Chef

Commis Chef

Junior Sous Chef

Nursery Chef/Cook

Commis Chef/Chef de Partie

Chef

CDP Chef

Chef

Kitchen Grill Chef

Sous Chef

Sous Chef

Chef de Partie/Pastry Chef

Head Chef

Head Chef

Sous Chef

Chef Tutor & Cookery School Manager

Chef de Partie

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