Front of house staff Work, Jobs in Ferndown, Dor (with Salaries)

Food and Beverage Assistant
Parkstone Golf Club —Poole
- £12.71 - £13.00 an hour
- Part-time
- Serving
- Hospitality
- Hotel
Quick apply
3d
Front of House Staff
The Dancing Moose —Poole
- Up to £12.71 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
11d
Bar Waiting Staff
Grasshopper —Poole
- £13.11 - £13.45 an hour
- Full-time
- Bar
- Hotel
- Travel
- Flexible schedule
Quick apply
4d
Seasonal Supervisor
Pebble Beach Restaurant —New Milton
- Up to £14 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
Front of House Staff
Harveys —Bournemouth
- £10.80 - £12.71 an hour
- Part-time
- Hospitality
- English
- In-person
- Employee discount
Quick apply
Bartender
Thirteen —Poole
- From £12.71 an hour
- Weekend availability
- Hospitality
- Bar
- Culinary experience
- Sick pay
Quick apply
11d
Bar and Waiting Team Member
Circo Lounge —Bournemouth
- £10.85 - £12.71 an hour
- Weekend availability
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Cook/Chef
Taste 201 —Ferndown
- £12.96 - £14.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Front of House Staff over 18 only
The Brewer Arms - BH15 1NZ —Poole
- £10.00 - £12.75 an hour
- Part-time
- Hospitality
- Customer service
- English
Quick apply
5d
Restaurant Supervisor
The Ox, Ashley Cross —Poole
- From £13 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
6d
Front of House Staff
Happy Farmers Cafe —Blandford Forum
- Up to £12.71 an hour
- Part-time
- Serving
- Hospitality
- In-person
- Free parking
- Employee discount
Quick apply
Front of House Staff
Santos + Co Limited —Dorchester
- £10.85 - £14.75 an hour
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
5d
Restaurant Duty Manager
SEXY LOBSTER —Bournemouth
- £31,000 - £33,000 a year
- Weekend availability
- Hospitality
- Customer service
- Restaurant management
- Store discount
- Annual leave
Quick apply
8d
Front of House Team Member
The Quay Inn —Wareham
- Part-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Restaurant Supervisor
Blue jasmine —Southampton
- £14 an hour
- Part-time
- Hospitality
- Sales
- Supervising experience
- Employee discount
Quick apply
Front of House Staff
Moorhill House Hotel —Burley
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Hotel
- Free parking
- Employee discount
Quick apply
9d
Bar Waiting Staff
Brewery Tap —Blandford Forum
- £13.11 - £13.45 an hour
- Full-time
- Bar
- Travel
- Restaurant
- Flexible schedule
Quick apply
4d
Bar Manager
Makla Limited —Bournemouth
- Up to £30,000 a year
- Full-time
- Bar
- Management
- Sales
- Annual leave
- Employee discount
Quick apply
Front of House Staff
Pan Asian Plaza —Southampton
- £12.71 - £14.05 an hour
- Part-time
- Serving
- Hospitality
- Organisational skills
- Employee discount
Quick apply
12d
Assistant Restaurant & Bar Manager
Makla Limited —Bournemouth
- From £27,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply

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Food and Beverage Assistant

Parkstone Golf Club
Poole

Quick apply

Job details

Part-time | Zero hours contract
£12.71 - £13.00 an hour
3 days ago

Benefits

Discounted or free food
On-site parking

Qualifications

Serving
Hospitality
Food Hygiene Certificate
Food safety
Cash handling
Communication skills

Full job description

Job Title: Food and Beverage Assistant

Reporting to: Head of Hospitality

Department: House/F&B

Overview of the Main Role:

Parkstone Golf Club proudly sits within the top 100 courses in Great Britain & Ireland and makes every effort to deliver an equally outstanding experience in hospitality.

About the role

Food & Beverage (F&B) assistants will control the floor, maintain a high standard of service to the customer with a can-do attitude and a zest for delivering the best possible service. Directly answerable to the Head of Hospitality, staff will execute tasks with professionalism and a team orientated spirit.

Responsibilities

· Assist in creating a warm and welcoming environment for our guests

· Ensure that guests are seated and provided with menus promptly

· Ensure that all guests’ requests and queries are responded to promptly and effectively and an exceptional service is delivered to guests at all times

· Familiarise yourself with the menu and as much information about the food and beverage offering available in order to answer any questions guests may have

· Take food and beverage orders and ensure that orders are communicated to the kitchen and bar promptly and accurately

· Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectations ensuring an exceptional level of service is maintained at all times

· Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely manner

· Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required

· Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all times and ensure that any guest complaints and comments are reported to management

· Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures

· Prepare all back of house service points with regard to expected numbers for breakfast, lunch or dinner requirements as necessary

· Assist in the set up and preparation, and provide service duties for functions as required

· Support the kitchen staff as and when required and in accordance with hygiene and safety regulations

· Ensure that all front of house and guest areas are well maintained at all times

· Any other duties as directed by Head of Hospitality or other members of the management team

Cont.

Other Relationships & Communications:

· Professional, friendly and service orientated.

· Essential communication skills between customers and supervisors.

Location & commitments

· Part-time, permanent role.

· Shift based with an average of 20 to 30 hours per week

· Must be prepared to work evenings, weekends and bank holidays

· Staff clothing supplied.

Candidate requirements

· Experience of working in a similar role and/or environment (preferably in a high end restaurant within the hotel, leisure or hospitality industry would be a distinct advantage)

· Basic Food Hygiene Certificate (desirable)

· Accurate and efficient cash handling skills

· High standard of personal presentation

· Excellent communication and interpersonal skills with a confident and outgoing personality and an ability to interact with people at all levels

· Ability to take initiative and resolve queries in a practical and positive manner

· Passion for delivering exceptional guest service

· Courteous and pleasant attitude towards guests and colleagues

· Ability to work as part of a team

· Good attention to detail

· Ability to work under pressure and juggle competing priorities in a busy, fast paced and challenging environment with minimum supervision

· Positive and flexible approach to work (weekend and evening work will be required)

· Confident and outgoing personality

· Proof of eligibility to work in the United Kingdom

Job Types: Part-time, Zero hours contract

Pay: £12.71-£13.00 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

front of house staff jobs in ferndown, dor

Food and Beverage Assistant

Front of House Staff

Bar Waiting Staff

Seasonal Supervisor

Front of House Staff

Bartender

Bar and Waiting Team Member

Cook/Chef

Front of House Staff over 18 only

Restaurant Supervisor

Front of House Staff

Front of House Staff

Restaurant Duty Manager

Front of House Team Member

Restaurant Supervisor

Front of House Staff

Bar Waiting Staff

Bar Manager

Front of House Staff

Assistant Restaurant & Bar Manager

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