Restaurant manager Work, Jobs in Ladybank, Fif (with Salaries)

General Manager - 1AA Rosette, Bar, Restaurant with Rooms
The Crusoe —Lower Largo
- Up to £50,000 a year
- Full-time
- Bar
- Restaurant management
- Supervising experience
- Free parking
Quick apply
1AA Rosette - Assistant manager - Restaurant and pub with rooms
The Crusoe —Lower Largo
- Up to £38,000 a year
- Full-time
- Restaurant management
- Hotel
- Team management
- Free parking
- Employee discount
Quick apply
1d
General Manager
The Waterfront —Anstruther
- £42,000 - £46,000 a year
- Full-time
- Hotel
- Organisational skills
- In-person
Quick apply
3h
General Manager
Sodexo —Dundee
- Up to £50,000 a year
- Weekend availability
- Continuous improvement
- Recruiting
- Training & development
- Employee assistance programme
Quick apply
8d
Bar/ front of house supervisor
The Covenanter Falkland —Cupar
- £12.71 - £14.71 an hour
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
Quick apply
2d
Assistant General Manager
Amber (new opening) —St. Andrews
- £34,000 - £46,000 a year
- Full-time
- Inventory control
- Sales
- Restaurant management
- Employee discount
Quick apply
7d
Restaurant Manager
ZEXOZ LTD —Perth
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Inventory control
- Supervising experience
Quick apply
Assistant Manager (4 Day Week)
The Bank —Anstruther
- £15.00 - £17.50 an hour
- Full-time
- Bar
- Management
- Restaurant management
- Employee discount
Quick apply
Restaurant Assistant Manager
Grampian Hotel —Perth
- £25,420.00 - £40,009.23 a year
- Full-time
- Cooking
- Supervising experience
- In-person
- Free parking
Quick apply
3d
Assistant Manager
Shimla Dining —Kirkcaldy
- £25,420.00 - £38,204.25 a year
- Weekend availability
- Hospitality
- Sales
- Supervising experience
Quick apply
7d
Restaurant Manager
Howies Inverhow ltd —Edinburgh
- £35,000 - £48,000 a year
- Full-time
- Sales
- Continuous improvement
- Recruiting
- Employee discount
Quick apply
1d
Bar and Restaurant Manager
City Centre Pubs Dundee —Dundee
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
Restaurant Manager
Nira Caledonia —Edinburgh
- From £30,000 a year
- Weekend availability
- Bar
- Inventory control
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
3d
Restaurant Manager
Angus Hotel and Spa —Blairgowrie
- From £29,000 a year
- Full-time
- Restaurant management
- Cooking
- English
- Employee discount
Quick apply
7d
Health Club Assistant Manager
Gleneagles —Auchterarder
- £40,000 a year
- Full-time
- Hotel
- In-person
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
6d
Assistant Manager
Five Guys UK —Dundee
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Restaurant & Bar Manager
ICONS SBK —Edinburgh
- £42,000 a year
- Full-time
- Bar
- Sales
- Continuous improvement
- Annual leave
- Referral programme
Quick apply
11d
Restaurant & Bar Manager
Airport Retail Enterprises (UK) Limited —Edinburgh Airport
- £42,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Annual leave
- Referral programme
Quick apply
9d
Assistant Manager (4 or 5 day week)
The Waterfront —Anstruther
- £15 - £17 an hour
- Full-time
- Supervising experience
- In-person
- Restaurant
Quick apply
Assistant Restaurant Manager
Cafe Kisa, Auchterarder —Auchterarder
- Full-time
- Serving
- Hospitality
- Sales
- Free parking
- Employee discount
Quick apply

I want to receive the latest job alerts for restaurant manager in ladybank, fif

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

The Crusoe
Lower Largo

Quick apply

Job details

Permanent | Full-time
Up to £50,000 a year

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
On-site parking

Qualifications

Front of house supervision
Food service team management
Restaurant management
Profit & loss
Supervising experience
Personal Licence
Organisational skills
Greeting and seating guests
Hosting experience
Leadership
Team motivation leadership
First-line management experience in bars and pubs
Hospitality management

Full job description

If your happiest place is a full dining room on a Friday night hosting, reading the floor, keeping the pass and the bar moving and your idea of a bad day is being stuck in an office, we should talk.

The Crusoe is a busy, food-led pub with rooms on the Fife coast at Lower Largo great plates, a proper bar, bedrooms above and a loyal local following. We're looking for a General Manager to run it as their own: someone who leads from the floor, lives and breathes food and drink, and builds a team that wants to be there.

Let's be clear about this job. It is not a spreadsheet-first role. Yes, you'll own the numbers - but you'll own them by running a brilliant, busy site, not by hiding behind a desk. This is about food, drink, looking after guests, and team morale-built shift by shift. If that's you, read on.

What you'll do

· Host every service. Be visible and on the floor, set the pace, and fix problems before the guest ever feels them.

· Lead from the front. Your team copies what you do — if you're on the floor, so is everyone else. You build the morale and hold the standard.

· Love the food and drink. Work hand in hand with the Head Chef, know the menu inside out, and care about every plate and every pint that's poured.

· Run a full, happy room. Drive covers, spend per head and the guest experience through great hosting and a well-run floor and bar.

· Look after the rooms and the building. Keep the bedrooms, cellar and premises to standard so guests want to come back.

· Own the result. Sales, margins, wage cost and profit – owned the right way, by running a tight, busy, well-led site.

Who you are

· A hospitality person to the core who genuinely loves the trade and the buzz of a full house.

· Experienced running a busy food-led pub, restaurant or pub with rooms.

· A leader by example who builds team morale, keeps people together, and gets the best out of a kitchen and a floor.

· Obsessive about quality food, drink and service and about the guest going home happy.

· Commercially savvy, with the skill set to drive the P&L in the right direction.

· A personal licence holder (or working towards one) with a good grasp of licensing - an advantage.

What we offer

· A genuinely independent site to run as your own, with the backing of a small, hands-on senior management team that knows and loves food.

· Competitive salary package of up to £50,000, plus quarterly bonus.

Job Types: Full-time, Permanent

Pay: Up to £50,000.00 per year

Benefits:

Company pension
Cycle to work scheme
Discounted or free food
On-site parking

Ability to commute/relocate:

Lower Largo, Fife: reliably commute or plan to relocate before starting work (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant manager jobs in ladybank, fif

General Manager - 1AA Rosette, Bar, Restaurant with Rooms

1AA Rosette - Assistant manager - Restaurant and pub with rooms

General Manager

General Manager

Bar/ front of house supervisor

Assistant General Manager

Restaurant Manager

Assistant Manager (4 Day Week)

Restaurant Assistant Manager

Assistant Manager

Restaurant Manager

Bar and Restaurant Manager

Restaurant Manager

Restaurant Manager

Health Club Assistant Manager

Assistant Manager

Restaurant & Bar Manager

Restaurant & Bar Manager

Assistant Manager (4 or 5 day week)

Assistant Restaurant Manager

I want to receive the latest job alerts for restaurant manager in ladybank, fif

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected