Restaurant manager Work, Jobs in Kirkcaldy, Fif (with Salaries)

Bar/ front of house supervisor
The Covenanter Falkland —Cupar
- £12.71 - £14.71 an hour
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
Quick apply
Assistant Manager
Shimla Dining —Kirkcaldy
- £25,420.00 - £38,204.25 a year
- Weekend availability
- Hospitality
- Sales
- Supervising experience
Quick apply
Restaurant Manager
Howies Inverhow ltd —Edinburgh
- £35,000 - £48,000 a year
- Full-time
- Sales
- Continuous improvement
- Recruiting
- Employee discount
Quick apply
Restaurant Manager
Social by Matto —Edinburgh
- £39,000 - £45,000 a year
- Weekend availability
- Sales
- Supervising experience
- Recruiting
- Employee discount
Quick apply
8d
General Manager
Sodexo —Dundee
- Up to £50,000 a year
- Weekend availability
- Continuous improvement
- Recruiting
- Training & development
- Employee assistance programme
Quick apply
13h
Bar and Restaurant Supervisor
The Aviary at Dollar —Dollar
- From £13.50 an hour
- Part-time
- Hospitality
- Bar
- Management
- Free parking
- Store discount
Quick apply
4d
Restaurant Assistant Manager
Shoreline —Newport-On-Tay
- From £32,000 a year
- Full-time
- Customer service
- Restaurant management
- Supervising experience
- Free parking
- Employee discount
Quick apply
11d
Restaurant Manager
Burger King - Edinburgh City Centre - Fountain Park —Edinburgh
- Up to £40,000 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
13d
Assistant Restaurant Manager
PHO & ROLL —Edinburgh
- £30,000 - £34,000 a year
- Weekend availability
- Bar
- Customer service
- Supervising experience
- Employee discount
Quick apply
2d
Assistant Manager - The Abbotsford
DM Stewart Ltd —Edinburgh
- £33,540 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
Quick apply
2d
Restaurant & Bar Manager
Airport Retail Enterprises (UK) Limited —Edinburgh Airport
- £42,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Annual leave
- Referral programme
Quick apply
Assistant Restaurant Manager
Gidi Grill —Dundee
- From £13 an hour
- Part-time
- Bar
- Supervising experience
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
1d
Bench General Manager
Five Guys UK —Dunfermline
- £42,000 a year
- Sales
- Customer service
- Training & development
- Annual leave
- Employee assistance programme
3d
RESTAURANT MANAGER
The Wee Restaurant —North Queensferry
- £40,000 - £50,000 a year
- Full-time
- Supervising experience
- Leadership
- Restaurant
- Free parking
- Employee discount
Quick apply
6d
Senior Restaurant Supervisor
The Mussel and Steak Bar —Edinburgh
- £13.50 - £14.00 an hour
- Weekend availability
- Bar
- Sales
- Customer service
Quick apply
7d
Restaurant Supervisor
The Willow Tea Rooms Edinburgh —Edinburgh
- £13.75 - £17.00 an hour
- Full-time
- Restaurant management
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
6d
Front of House Supervisor
Kingsbarns Distillery —Kingsbarns
- £13.25 an hour
- Part-time
- Sales
- Supervising experience
- In-person
- Store discount
- Employee discount
Quick apply
1d
Assistant Manager
Five Guys UK —Dunfermline
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
Restaurant Duty Manager
BREAD MEATS BREAD —Edinburgh
- From £13.20 an hour
- Full-time
- Customer service
- Restaurant management
- Team management
- Employee discount
Quick apply
3d
Restaurant Shift Manager
Ottolenghi —Edinburgh
- From £18.11 an hour
- Full-time
- Supervising experience
- Organisational skills
- Cleaning
- Annual leave
- Employee discount
Quick apply

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restaurant manager jobs near kirkcaldy, fif

Bar/ front of house supervisor

The Covenanter Falkland
Cupar

Quick apply

Job details

Permanent | Full-time | Part-time upon request
£12.71 - £14.71 an hour

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Front of house supervision
Inventory control
Guest relations
Food service team management
Closing procedures
Barista experience
Processing cash transactions
Food safety and hygiene regulations
Food and beverage service
Supervising experience
Food and beverage team management
Staff training
Opening procedures
Bar management
Barista coffee making
Organisational skills
Cleaning
Customer support
Customer interaction
Food safety
Leadership
Team motivation leadership
Food service management

Full job description

Job Summary

We are seeking an energetic and motivated Bar/Front of House Supervisor to join our team. In this role, you will oversee daily operations at the bar and front-of-house areas, ensuring excellent service and a great customer experience, efficient food and beverage preparation, and team leadership. Your enthusiasm and organizational skills will help create a lively, welcoming atmosphere that keeps guests coming back. This position offers an exciting opportunity to showcase your culinary knowledge, hospitality expertise, and supervisory experience in a fast-paced environment.

Duties

Supervise and coordinate front-of-house staff, including servers, bartenders, and hosts, to deliver outstanding customer service.
Oversee food and beverage preparation processes, ensuring quality standards are met consistently.
Manage daily restaurant operations, including opening and closing procedures, cash handling, and inventory control.
Train new team members on service protocols, food safety standards, and company policies to promote a cohesive team environment.
Ensure compliance with health and safety regulations related to food production, serving, and alcohol service.
Handle guest inquiries, resolve complaints promptly, and foster positive relationships with patrons.
Support baristas in preparing specialty drinks and maintaining a clean, organized bar area to enhance guest satisfaction.

Skills

Proven experience within a customer service setting.
Ability to motivate staff and promote teamwork.
Front of experience.
Familiarity with food production processes in both kitchen and bar environments.
Excellent leadership qualities combined with a passion for hospitality and guest service excellence.
Experience with hotel or barista roles is a plus for understanding diverse customer needs.

Join us as a Bar/Front of House Supervisor to help our team provide good customer experiences! Your energy, leadership skills, and culinary expertise will be instrumental in creating an inviting atmosphere where customers feels valued.

Pay: £12.71-£14.71 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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