Bar manager Work, Jobs in Filton, Gls (with Salaries)

Assistant Manager (Wine Bar)
Little Loaf Redland —Bristol
- From £31,000 a year
- Full-time
- Bar
- Inventory control
- Restaurant management
- Employee discount
Quick apply
Pub Manager
The White Harte —Warmley
- £26,000 - £32,000 a year
- Full-time
- Cooking
- Hotel
- Supervising experience
- Free parking
- Employee discount
Quick apply
General Manager
The Kensington Arms —Bristol
- From £36,500 a year
- Full-time
- Inventory control
- Customer service
- Merchandising
- Employee discount
- Referral programme
Quick apply
5d
Restaurant Manager (experienced only)
New Moon Tapas —Clifton
- £35,000 - £41,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
- Flexible schedule
Quick apply
13d
Casual Venues Duty Supervisor
Melksham Town Council —Melksham
- £14.45 an hour
- Weekend availability
- Bar
- Supervising experience
- First Aid Certification
- Flexible schedule
Quick apply
Pub & Grill Manager
Village Hotels - Bristol —Filton
- £28,300 - £28,500 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Employee assistance programme
- Gym membership
Quick apply
11d
Assistant Manager
Bloom Bristol —Bristol
- Up to £30,000 a year
- Full-time
- Sales
- Customer service
- Restaurant management
- Annual leave
- Employee discount
Quick apply
Community Pub Manager
Brockweir Inn Community Benefit Society —Chepstow
- From £16 an hour
- Inventory control
- Customer service
- In-person
Quick apply
8d
Pub Manager and Food
TQ2 Ltd —Monmouthshire
- £40,000 - £90,000 a year
- Full-time
- Sales
- Team management
- In-person
Quick apply
4d
Assistant Manager - Front of House
Apero Bars Ltd —Bradford-on-Avon
- £31,000 - £37,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
6d
Assistant Bar Manager
Ashton Gate Stadium —Bristol
- Up to £29,000 a year
- Weekend availability
- Bar
- Management
- Inventory control
Quick apply
3d
General Manager
Nancy Spain's —Bristol
- £45,000 - £55,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Store discount
- Paid training
Quick apply
Deputy General Manager - Premium Pub
Hall & Woodhouse Portishead —Portishead
- Up to £35,500 a year
- Full-time
- Bar
- Restaurant
- Employee discount
Quick apply
3d
Club Manager
PASS catering —Bristol
- £13.75 - £14.50 an hour
- Part-time
- Hospitality
- Bar
- Basic maths
- Free parking
Quick apply
Head Bartender
Miller & Carter - Cribbs Causeway —Patchway
- Full-time
- Bar
- Team management
- Training & development
- Annual leave
- Employee discount
Quick apply
1d
Bar Manager
Poacher Portishead —Bristol
- £14.50 an hour
- Full-time
- Bar
- Sales
- Customer service
- Free parking
- Flexible schedule
Quick apply
5d
Bar Supervisor
The Old Farmhouse Pub —Bristol
- From £13 an hour
- Weekend availability
- Bar
- Team management
- In-person
Quick apply
14d
Bar Supervisor
Pomphrey Hill Community Sports Association —Bristol
- £13.21 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Free parking
- Sick pay
Quick apply
5d
Part Time Bar Supervisor
The Dark Horse —Bristol
- £13.20 an hour
- Part-time
- Hospitality
- Bar
- Customer service
Quick apply
Bar Supervisor
Bloom Bristol —Bristol
- Up to £13.21 an hour
- Part-time
- Bar
- Sales
- Customer service
- Annual leave
- Employee discount
Quick apply

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Assistant Manager (Wine Bar)

Little Loaf Redland
Bristol

Quick apply

Job details

Full-time
From £31,000 a year

Benefits

Discounted or free food
Employee discount

Qualifications

Front of house supervision
Inventory control
Guest relations
Closing procedures
Stock ordering
Restaurant management
Processing cash transactions
Shift management
Food safety and hygiene regulations
Supervising experience
Staff training
Opening procedures
Bar management
Stock replenishment
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
First-line management experience in bars and pubs

Full job description

Assistant Manager – Wine Bar

Little Loaf Redland

Full time – 42 hours per week over 4 days

Little Loaf is opening an exciting new chapter.

Alongside our neighbourhood café, we're expanding into evenings with a relaxed wine bar celebrating great wine, local food and genuine hospitality. Expect thoughtful low-intervention wines, excellent craft beer, seasonal spritzes, simple cocktails, and beautiful British cheese and charcuterie served in a space that's warm, welcoming and distinctly Bristol.

We're looking for an Assistant Manager to help bring that vision to life.

Working closely with the General Manager, you'll help shape the culture, standards and guest experience from day one. This is more than running shifts – it's an opportunity to build a neighbourhood destination where people return week after week because they love the atmosphere as much as what's in the glass.

About you

We're looking for someone with previous management or supervisory experience in hospitality and a genuine passion for wine and great service.

You might currently work in a wine bar, restaurant, bottle shop or hospitality venue with a strong drinks programme. Formal wine qualifications are welcomed but aren't essential – curiosity, enthusiasm and a desire to keep learning matter just as much.

You'll bring:

At least two years' experience in hospitality management or supervision
A passion for wine, craft beer and thoughtful hospitality
Excellent leadership and communication skills
Confidence running busy services while remaining calm and organised
Experience leading, training and motivating teams
Strong attention to detail and pride in creating exceptional guest experiences
A proactive attitude and enthusiasm for helping shape a growing independent business

The role

Working alongside the General Manager, you'll help lead every aspect of the evening operation, including:

Running exceptional evening service and leading shifts
Delivering warm, knowledgeable and relaxed hospitality
Helping develop a team with genuine enthusiasm for wine and service
Supporting staff training around wine, beer and our food offering
Opening, closing and cash handling
Managing stock, ordering and stock control
Maintaining excellent standards of cleanliness, food safety and health & safety
Monitoring labour costs and supporting site KPIs
Working closely with the bakery, kitchen and wider Bristol Loaf team
Building lasting relationships with our regular guests and local community

You'll also

Be the General Manager's right hand and confidently run the venue in their absence
Help curate an outstanding drinks experience centred around low-intervention wines, local producers and seasonal serves
Champion quality across every part of the guest experience, from the welcome at the door to the final glass of wine
Bring ideas, creativity and initiative as we continue to grow and evolve

This is an opportunity to join an ambitious independent business at an exciting moment. If you love wine, care deeply about hospitality, and want to help create one of Bristol's best neighbourhood wine bars, we'd love to hear from you.

Please send us your CV along with a short introduction telling us about yourself, your experience, and what you'd bring to the Little Loaf team.

We can't wait to meet you.

Pay: From £31,000.00 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in filton, gls

Assistant Manager (Wine Bar)

Pub Manager

General Manager

Restaurant Manager (experienced only)

Casual Venues Duty Supervisor

Pub & Grill Manager

Assistant Manager

Community Pub Manager

Pub Manager and Food

Assistant Manager - Front of House

Assistant Bar Manager

General Manager

Deputy General Manager - Premium Pub

Club Manager

Head Bartender

Bar Manager

Bar Supervisor

Bar Supervisor

Part Time Bar Supervisor

Bar Supervisor

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