Chef opportunities Work, Jobs in Pontypool (with Salaries)

2nd Chef
The Rivers Edge —Abergavenny
- £14 - £15 an hour
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Relocation assistance
Quick apply
14d
Chef
Green & Ground —Blackwood
- From £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
23h
Sous Chef
Carro Lounge —Cwmbran
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
9d
Chef Opportunities
Castle of Brecon Hotel, Brecon —Brecon
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- Hotel
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Innovation Chef
2 Sisters Food Group —Rogerstone
- Full-time
- Cooking
- Bakery
- Communication skills
- Annual leave
- Employee assistance programme
Chef
Kitchen Kings —Blackwood
- £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Assistant Manager
Carro Lounge —Cwmbran
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
12d
Front of House / Kitchen Assistant – Film & TV Location Catering
Moonshine Location Catering —Newport
- £14 - £17 an hour
- Hospitality
- Sales
- Travel
- Free parking
- Flexible schedule
Quick apply
Pub Chef
THE SHIP INN —Caerleon
- £15 - £17 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef
Fat Hippo Restaurants Ltd. —Cardiff
- £33,568.75 a year
- Overtime
- Cooking
- Organisational skills
- In-person
- Store discount
- Employee discount
Quick apply
9d
Brunch/Breakfast Chef
Ground Bakery —Cardiff
- Up to £13.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
11d
General Manager
Goose and Cuckoo Ltd —Abergavenny
- Up to £38,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
- Free parking
- Store discount
Quick apply
12d
Sous Chef
The Parkway Hotel & Spa —Cwmbran
- From £36,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
Quick apply
5d
Entry Level Chef - UK
Zizzi —Newport
- £12.71 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Chef - Must be flexible
BaxterStorey UK —Cwmbran
- £15 - £18 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant
- Paid training
- Annual leave
Quick apply
9h
CDP Chef
SONDER RESTAURANT —Cardiff
- £38,000 - £44,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
9d
Cook / Chef - Ayurvedic Retreat
Plantation Villa UK Ltd —Hereford
- £25,000 - £27,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick apply
Head Chef
Welsh Water —Cardiff
- Up to £35,000 a year
- Full-time
- Management
- Customer service
- Food service
- Employee discount
- Flexible schedule
Sous Chef
Chance & Counters Cardiff —Cardiff
- £28,500 - £34,500 a year
- Overtime
- Hospitality
- Food service
- In-person
- Employee discount
- Bereavement leave
Quick apply
Chef
The Bush Inn —Cowbridge
- £15.00 - £19.28 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply

I want to receive the latest job alerts for chef opportunities in pontypool

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

2nd Chef

The Rivers Edge -
Abergavenny

Quick apply

Job details

Permanent
£14 - £15 an hour
14 days ago

Benefits

Free parking
Relocation assistance
Discounted or free food
On-site parking

Qualifications

Hospitality
Culinary experience
Customer service
Cooking
Team management
Organisational skills
Food preparation
Leadership
Communication skills

Full job description

Overview
We are seeking a talented and passionate Chef to join our culinary team working for a well followed Chef at a very popular out of town venue. The ideal candidate will have a strong background in hospitality and culinary arts, with a focus on food preparation and production. As a Chef, you will play a crucial role in creating exceptional dining experiences for our guests while leading and supervising kitchen staff.

Duties

Oversee daily kitchen operations, ensuring high standards of food quality and presentation.
Prepare and cook a variety of dishes in accordance with established recipes and menus.
Manage food production processes, ensuring efficiency and adherence to health and safety regulations.
Supervise kitchen staff, providing guidance and support to foster a collaborative team environment.
Assist in menu planning, including the selection of seasonal ingredients and innovative dishes.
Maintain inventory levels of food supplies, placing orders as necessary to ensure availability.
Train new kitchen staff on cooking techniques, safety protocols, and best practices in food preparation.
Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.

Skills

Strong leadership abilities with experience in team management within a restaurant setting.
Proficient in various cooking techniques and methods of food preparation.
Excellent organisational skills with the ability to multitask effectively in a fast-paced environment.
A solid understanding of hospitality principles and customer service excellence.
Ability to supervise kitchen operations while maintaining a positive work atmosphere.
Creative flair for developing new dishes that enhance the dining experience.
Strong communication skills to liaise effectively with both kitchen and front-of-house teams.

If you are passionate about culinary excellence and thrive in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity as a Chef.

Job Type: Permanent

Pay: £14.00-£15.00 per hour

Benefits:

Discounted or free food
Free parking
On-site parking

Ability to commute/relocate:

Abergavenny NP7 8DL: reliably commute or be willing to relocate with an employer-provided relocation package (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef opportunities jobs in pontypool

2nd Chef

Chef

Sous Chef