Chef Work, Jobs in Wakefield, Eng (with Salaries)

Chef
Mid Yorkshire Teaching NHS Trust —Wakefield
- £25,760 - £27,476 a year
- Part-time
- Culinary experience
- Cooking
- Leadership
12d
Cook/Chef
Mellors Catering Services Limited —Wakefield
- £14.50 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
Quick apply
6d
Pizza Chef
Forno Pizza Ltd —Wakefield
- £12.71 - £14.00 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
Quick apply
12d
Bank- Chef
West Villa Residential Home —Wakefield
- £13.77 an hour
- Part-time
- Cooking
- In-person
- Leadership
Quick apply
6d
Chef
Pub & Grill - BRA_205 —Wakefield
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef/Cook
Pickle Cafe —Wakefield
- £13.00 - £14.50 an hour
- Part-time
- Culinary experience
- Cooking
- Restaurant experience
- Free parking
Quick apply
6d
Chef de Partie
CAFE VIE the bistro —Ossett
- £31,000 - £33,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
- Employee discount
Quick apply
3d
Regional Development Chef
Aspens —Leeds
- £45,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Annual leave
Chef
The Weavers, Ossett —Ossett
- From £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
6d
Chef Team Member
Welcome Break —Wakefield
- Up to £13.35 an hour
- Temporary
- Hotel
- Free parking
- Employee discount
7d
Chef de Partie
Blacker Hall Farm Shop —Wakefield
- From £30,000 a year
- Full-time
- In-person
- Restaurant
- Communication skills
- Free parking
- Store discount
Quick apply
3h
Cook/Chef
The Well —Wakefield
- From £12.71 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Head Chef
BaxterStorey UK —Methley
- £35,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Teacher - Chef Skills (Part Time)
Leeds City College —Leeds
- £19,149 - £35,912 a year
- Part-time
- Hybrid work
- Hospitality
- Culinary experience
- Cooking
- Annual leave
Chef
Honey Coffee Bike —Leeds
- £12.21 - £17.00 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
13d
Commis Chef
Yorkshire Sculpture Park —Wakefield
- £12.80 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Brunch Chef
Kin restaurant —Shelley
- From £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
4h
English breakfast Chef/Cook
HALWA Tearoom & Patisserie —Dewsbury
- £12.21 - £18.08 an hour
- Part-time
- Serving
- Cooking
- English
- Free parking
- Employee discount
Quick apply
11h
Line Chef
Holiday Inn Leeds Wakefield —Ossett
- £12.71 an hour
- Weekend availability
- Cooking
- Hotel
- Restaurant experience
- Employee discount
Quick apply
3d
Line Chef
Fat Hippo Restaurants Ltd. —Leeds
- £12.90 an hour
- 12 hour shift
- Cooking
- In-person
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
7d

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Chef

Mid Yorkshire Teaching NHS Trust -
Wakefield

Apply Now

Job details

Part-time
£25,760 - £27,476 a year
12 days ago

Benefits

Cycle to work scheme
Company pension
Car scheme

Qualifications

Food handling
Culinary experience
Cooking
Catering
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Leadership

Full job description

Contact information

If you have any queries, please contact Claire Royle - Vacancy Control Manager - Email: [email protected]

About the role

Join Our Award-Winning Team as a Chef at Mid Yorkshire Teaching NHS Trust

Are you an experienced and confident Chef with a passion for creating high-quality food? Do you thrive in a fast-paced, team-focused environment? If so, we’d love to hear from you.

The Catering Department at Mid Yorkshire Teaching NHS Trust is seeking a skilled Chef to join our dedicated team primarily based at Dewsbury Hospital, where we proudly serve over 2,100 visitors per day.

Your Role:

As a Chef, you will play a vital role in ensuring the consistent delivery of top-quality meals. You’ll help maintain the highest standards across our kitchen operations and contribute to the smooth running of our busy hospital restaurant.

What We’re Looking For:

Strong culinary skills with a genuine passion for food
Experience in large-scale catering
Excellent attention to detail and food presentation
A positive, motivated attitude and the ability to work collaboratively as part of a team

Why Join Us?

We believe in nurturing talent. At Mid Yorkshire Teaching NHS Trust, we support our staff to grow their careers, develop new skills, and enjoy meaningful and rewarding work. You'll be part of a vibrant, supportive culture with opportunities for progression and personal development.

What We Offer:

A part-time position 22.5 hours per week - Monday to Friday 08.30 - 13.30 (half hour break per day)
The opportunity to be part of a dynamic and friendly catering team
A role with real impact providing meals to staff and visitors
Access to excellent NHS benefits, including pension scheme and holiday entitlement

**Please note: This role is not on the Home Office list of occupations eligible for sponsorship under the Skilled Worker route**

Main duties

Preparation and cooking of all meals and menu items including special diets in accordance with the standard recipes and agreed menus.
Ensure that all dishes are properly cooked and attractively presented, advise and assist with service as required.
Undertake food preparation and service in the restaurant areas to include order service, special dishes on theme days and for any other special event as required.
Practice good levels of stock rotation and correct storage of all the perishable items ensuring that all refrigerated and frozen items are stored at the correct temperatures and are dated.
Handling of food products in accordance with food hygiene legislation and the Trust Food Safety Policy (HACCP).
Complete quality assurance and departmental food safety/HACCP monitoring or recording as required.
Work at all times in a clean and tidy manner ensuring strict adherence to food hygiene and safety regulations.
Cooking of foods to the highest standards. Working to the strict hygiene requirements as laid down or required.
Ensuring the highest standards of personal and working hygiene practices.
Ensure the correct and economical use of materials and equipment is carried out. Report to the manager any item of foodstuff considered by the post holder to be unsuitable for use.
Deliver and receive routine information informing colleagues and service users of dietary information, informing catering staff of allergens relevant to the daily menu during daily staff briefings.
Observe statutory and the Trust’s food hygiene regulations.
Take and record food temperatures and seeking further instruction where these are outside appropriate temperature limits.
To be involved in the cleaning of all kitchen areas following the appropriate cleaning schedules and signing of said documentation and the washing of cooking utensils.
Appropriate disposal of waste in accordance with instruction.
Check stock deliveries to the kitchen and put the deliveries away in the correct fridges, freezers and storerooms. Complete the appropriate documentation.
Ensure stock is dated and stock rotation procedures are observed ensuring that all refrigerated and frozen items are stored at the correct temperatures and are date stamped and that they are within their use by date.
To provide technical advice, guidance and training to other catering colleagues.
To assist in patient services and the restaurant as and when required.
Comply with health and safety regulations and allergy awareness.
Observe the quality control procedure within the catering department.
Ensure that personal appearance, conduct and customer care are of the highest standard.

Essential Person Specification Requirements

Level Two Food Hygiene Certificate (IEHO).
Catering 706 1&2 or equivalent.
Strong Leadership skills with a proven track record and experience in similar role.
The hygienic handling of food products in accordance with food hygiene legislation.
Taking and recording of temperatures.
Supervising other team members.
Stock Control.
Stock Rotation.
Stock Taking.
Food Safety.
Menu planning.

Be part of MY team

We are an acute trust caring for over one million people in Wakefield and Kirklees. Our 10,000 staff work in patients’ homes, the community, and our three hospitals in Pontefract, Dewsbury, and Pinderfields (Wakefield). We prioritise our people and values so we can deliver the best possible care to patients. Our team is friendly, passionate, and innovative, always seeking better ways to work.

We support work-life balance and foster a diverse, inclusive environment where everyone belongs. Our staff networks offer safe spaces to share ideas and concerns so we can increase awareness and appreciation of equality, diversity, and inclusion. We welcome applicants from all backgrounds and especially encourage members of the LGBTQ+ community, ethnic minority groups, and people with disabilities or neurodivergence to apply, as they are currently underrepresented in the Trust.

If you value caring, high standards, improvement, and respect, join the MY team to make a difference every day.

Application guidance:
We understand that more applicants are using AI technology to help with their applications. While these tools can be useful, they cannot fully capture your skills, knowledge, and experience. It’s important that you personalise your application. Relying solely on AI is not recommended, as it may reduce your chances of success. Our screening process is thorough, so if you have used AI, please make sure to disclose this on your application form.

Our benefits

Access to the NHS pension plan
Generous holiday allowance of 27 days plus bank holidays, increasing with 5 and 10 years of service
Exceptional employee health and wellbeing services
Extensive benefits and support, including:
Onsite nurseries and childcare salary sacrifice scheme
Cycle to work scheme
Home electronics scheme
Car lease salary sacrifice scheme
Working carers support and advice, carers network and carers passport
Flexible working options and family and carer-friendly policies
Established staff networks, including LGBTQ+ and Race Equality
Career progression, training and support

Skilled worker sponsorship

You can find out more about skilled worker and health and care visas on our careers site.

Apply Now

Refine Your Search

chef jobs in wakefield, eng

Chef

Cook/Chef

Pizza Chef

Bank- Chef

Chef

Chef/Cook

Chef de Partie

Regional Development Chef

Chef

Chef Team Member

Chef de Partie

Cook/Chef

Head Chef

Teacher - Chef Skills (Part Time)

Chef

Commis Chef

Brunch Chef

English breakfast Chef/Cook

Line Chef

Line Chef

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