Front of house staff Work, Jobs in Humber, Dev (with Salaries)

Bar and Waiting Staff
The Passage House Inn —Kingsteignton
- From £12.71 an hour
- Part-time
- Hospitality
- Bar
- Culinary experience
Quick apply
Front of House Team Member
Mount Pleasant Inn —Dawlish
- £12.21 - £13.00 an hour
- Full-time
- Serving
- Hospitality
- Sales
- Employee discount
Quick apply
Front of House Supervisor
Costero Lounge —Paignton
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
7d
Bar Manager/Assistant Manager
P&N Hospitality —Exeter
- £13.00 - £20.10 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
12h
Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot
Social Bar & Kitchen —Newton Abbot
- £12.71 - £14.00 an hour
- Full-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Bar Manager
The TomaTo Lounge —Exeter
- From £14 an hour
- Weekend availability
- Hospitality
- Bar
- Customer service
- Flexible schedule
Quick apply
F&B Supervisor
Sandy Park Hotel —Exeter
- £14.07 an hour
- Weekend availability
- Hospitality
- Restaurant management
- Hotel
- Health & wellbeing programme
- Employee assistance programme
Quick apply
2d
Restaurant Team Leader - The Deck
Ocean —Exmouth
- £12.93 - £13.69 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Annual leave
- Employee assistance programme
9d
Kitchen Porter
Elfordleigh Hotel Golf Leisure —Plympton
- £12.71 an hour
- Part-time
- Hotel
- In-person
- Kitchen experience
- Free parking
- Gym membership
Quick apply
8d
Bar and Waiting Staff , Supervisors and Managers
Oxenham Arms Hotel & Restaurant —South Zeal
- Bar
- Hotel
Sous Chef
Hare and Hounds —Newton Abbot
- £35,999 - £36,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
9d
Restaurant Manager – Ottery St Mary
Otter Garden Centres —Ottery Saint Mary
- Full-time
- Hospitality
- Management
- Restaurant management
- Free parking
- Employee discount
Chef
Exeterhospitality —Exeter
- £12.21 - £19.27 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
Sous Chef
Mount Pleasant Inn —Dawlish
- £32,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef/Cook
Market House Inn - Bay Pubs LTD —Dartmouth
- £12.71 - £13.00 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Chef
The Fountain Inn Okehampton —Okehampton
- £15 - £18 an hour
- Part-time
- Cooking
- In-person
Quick apply
1d
Kitchen Staff
Park Holidays UK —Dawlish
- £12.71 an hour
- Part-time
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
10d
Restaurant Team Member
Haven —Exmouth
- Up to £12.71 an hour
- Part-time
- Customer service
- Communication skills
- Kitchen experience
- Employee discount
Quick apply
Bar Staff
Thurlestone Hotel —Thurlestone
- £13 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Employee assistance programme
- Employee discount
Quick apply
Dual role front of house/cook
West Devon Enterprises LTD —Yelverton
- £12.75 - £14.40 an hour
- Part-time
- Culinary experience
- Cooking
- English
- Store discount
- Employee discount
Quick apply
5d

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Bar and Waiting Staff

The Passage House Inn -
Kingsteignton

Quick apply

Job details

Part-time | Full-time
From £12.71 an hour

Benefits

On-site parking

Qualifications

Hospitality
Culinary experience
Customer service
Basic maths
Organisational skills
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

Overview
We are looking for front of house staff for a busy indepedent public house. Your main role will be bar and restaurant, delivering a high standard to our customers. You must have a friendly yet professional personality. You will be a strong team player with a desire to provide excellent customer service. You will be involved in all aspects of the food and beverage department, serving customers in the restaurant, bar and events and clearing down/setting up areas.

Over the age of 18 years old with previous bar and restaurant experience

The Person:

To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

Committed to delivering high levels of customer service
Positive attitude
Good communication skills
Flexibility to respond to a range of different work situations
Ability to work on your own or in teams

Duties

Greet guests warmly and present menus with enthusiasm
Take accurate food and drink orders using POS systems
Serve meals and beverages promptly while ensuring presentation standards are met
Provide knowledgeable recommendations to guests, upselling where appropriate
Check in with guests during their meal to ensure satisfaction and address any concerns
Clear tables efficiently and reset for incoming guests
Maintain cleanliness of service areas, including tables, counters, and side stations
Follow food safety standards and hygiene regulations at all times
Assist in food preparation or kitchen tasks if required during quieter periods
Handle guest queries professionally and resolve issues promptly to ensure guest satisfaction

Requirements

Previous experience in hospitality or restaurant service is preferred but not essential; a friendly attitude and willingness to learn are vital
Knowledge of food safety standards and basic food preparation techniques
Strong organisational skills with excellent time management abilities
Good communication skills with the ability to engage with diverse guests effectively
Basic maths skills for handling bills and payments accurately
Ability to work efficiently under pressure in a fast-paced environment
Kitchen or culinary experience is a plus but not mandatory
A genuine passion for guest services and creating positive dining experiences

This role provides an excellent opportunity for individuals looking to develop their hospitality skills within a supportive team environment. We value professionalism, enthusiasm, and dedication to delivering outstanding service.

Job Types: Full-time, Part-time

Pay: From £12.71 per hour

Benefits:

On-site parking

Work Location: In person

Quick apply

Refine Your Search

front of house staff jobs in humber, dev

Bar and Waiting Staff

Front of House Team Member

Front of House Supervisor

Bar Manager/Assistant Manager

Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot

Bar Manager

F&B Supervisor

Restaurant Team Leader - The Deck

Kitchen Porter

Bar and Waiting Staff , Supervisors and Managers

Sous Chef

Restaurant Manager – Ottery St Mary

Chef

Sous Chef

Chef/Cook

Chef

Kitchen Staff

Restaurant Team Member

Bar Staff

Dual role front of house/cook

I want to receive the latest job alerts for front of house staff in humber, dev

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